Cuban Style Burrito Recipes

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CUBAN-STYLE BURRITO



Cuban-Style Burrito image

Give your next burrito a Cuban-style twist with honey ham, chopped cooked pork and a crunchy kosher dill mini pickle.

Provided by My Food and Family

Categories     Home

Time 10m

Yield 1 serving

Number Of Ingredients 5

1 flour tortilla (8 inch)
1 tsp. GREY POUPON Dijon Mustard
2 slices OSCAR MAYER Deli Fresh Honey Ham
1/2 cup chopped cooked pork
1 CLAUSSEN Kosher Dill Mini Pickle, sliced

Steps:

  • Spread tortilla with mustard; top with remaining ingredients. Fold in opposite sides of tortilla, then roll up burrito style.
  • Place, seam side down, in nonstick skillet; cook on medium heat 3 min. on each side or until golden brown on both sides.

Nutrition Facts : Calories 280, Fat 7 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 60 mg, Sodium 1000 mg, Carbohydrate 27 g, Fiber 2 g, Sugar 1 g, Protein 26 g

CUBAN PORK WRAPS



Cuban Pork Wraps image

Hot and juicy pork in tortillas may remind you of a Cuban sandwich with ham and cheese. We always include the pickles, of course. -Aimee Bachmann, Bellevue, WA

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 4 servings.

Number Of Ingredients 9

3/4 pound thin boneless pork loin chops, cut into strips
1 tablespoon canola oil
1/8 teaspoon pepper
1 tablespoon Dijon mustard
4 multigrain tortillas (10 inches)
8 ounces sliced deli ham
8 slices Swiss cheese
4 thin sandwich pickle slices
1/4 cup thinly sliced red onion

Steps:

  • Preheat oven to 350°. In a bowl, toss pork with oil and pepper. Place a large skillet over medium-high heat. Add pork; cook and stir 2-3 minutes or until browned. Remove from heat., To assemble, spread mustard onto center of tortillas; layer with ham, cheese, pickle, onion and pork. Fold bottom and sides of tortillas over filling and roll up. Place on an ungreased baking sheet; bake 4-6 minutes or until heated through.

Nutrition Facts : Calories 501 calories, Fat 22g fat (8g saturated fat), Cholesterol 86mg cholesterol, Sodium 1230mg sodium, Carbohydrate 37g carbohydrate (5g sugars, Fiber 7g fiber), Protein 39g protein.

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