Cucumber Onion Dip Recipes
CUCUMBER ONION DIP
"Family members request this fast and flavorful dip often," Judith Priglmeier assures from Aitkin, Minnesota. "We especially like it with baked potato chips, but it tastes great with any type of chip or cracker."
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 1-1/2 cups.
Number Of Ingredients 7
Steps:
- In a small bowl, beat the cream cheese, cucumber, onion, mayonnaise, salt and pepper until blended. Refrigerate until serving. Serve with rye chips or crackers.
Nutrition Facts : Calories 50 calories, Fat 4g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 125mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 2g protein. Diabetic Exchanges
CUCUMBER DIP
The dill flavor in this creamy summer favorite goes great with cucumber slices. Kids love it -- it never lasts long! Try this dip with other veggies, as well.
Provided by THE MOM
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 8h10m
Yield 20
Number Of Ingredients 8
Steps:
- In a medium bowl, mix sour cream, mayonnaise, onion, parsley, dill weed, Beau Monde ™ seasoning, seasoning salt and pepper. Cover and chill in the refrigerator 8 hours, or overnight, before serving. Enjoy!
Nutrition Facts : Calories 104.9 calories, Carbohydrate 1.1 g, Cholesterol 9.2 mg, Fat 11.2 g, Fiber 0.1 g, Protein 0.5 g, SaturatedFat 2.8 g, Sodium 129.5 mg, Sugar 0.2 g
ONION DIP FROM SCRATCH
Steps:
- In a saute pan over medium heat add oil, heat and add onions and salt. Cook the onions until they are caramelized, about 20 minutes. Remove from heat and set aside to cool. Mix the rest of the ingredients, and then add the cooled onions. Refrigerate and stir again before serving.
CUCUMBER DIP II
A cool, fresh-tasting dip, perfect with pretzels, vegetables, and chips.
Provided by Anne-Marie Ruthrauff
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 15m
Yield 16
Number Of Ingredients 5
Steps:
- In a bowl, thoroughly blend the cream cheese, cucumber, onion, mayonnaise, and garlic salt. Cover, and chill in the refrigerator until serving.
Nutrition Facts : Calories 113.9 calories, Carbohydrate 1.7 g, Cholesterol 31.5 mg, Fat 11.2 g, Fiber 0.1 g, Protein 2.3 g, SaturatedFat 6.4 g, Sodium 206.4 mg, Sugar 0.5 g
COOL CUCUMBER DIP
"You can whip up this creamy dip in your food processor in no time, then chill it 'til company comes," suggests Gail Rhoades of Denver, Colorado. "The garden-fresh flavor of the cucumber really complements the vegetable dippers. Be sure to warn your guests to save room for the main course!"
Provided by Taste of Home
Categories Appetizers
Time 5m
Yield 2 cups.
Number Of Ingredients 7
Steps:
- Combine all ingredients in a blender or food processor; cover and process until smooth. Chill until serving. Serve with raw vegetables.
Nutrition Facts : Calories 110 calories, Fat 11g fat (4g saturated fat), Cholesterol 18mg cholesterol, Sodium 153mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 1g protein.
DELICIOUS CUCUMBER DIP
This is a very good dip that I got from a girl I work with. Be sure to dry the cucumbers a lot as when you stir them up it could get watery. ENJOY!
Provided by nicsea83
Categories Low Protein
Time 20m
Yield 8-12 serving(s)
Number Of Ingredients 5
Steps:
- Peel the cucumber, then cut down the center lengthwise. Use a spoon and spoon out all of the seeds. Wipe the cucumbers with a paper towel to dry more.
- Chop cucumbers in fine cubes. Leave the cucumber cubes on a paper towel for about an hour to dry more.
- Then mix all ingredients together, it says you can use mayo or miracle whip but I've only ever used mayo.
- Serve with any type of cracker.
Nutrition Facts : Calories 276.3, Fat 24.8, SaturatedFat 13.2, Cholesterol 66.2, Sodium 274.8, Carbohydrate 10.1, Fiber 0.7, Sugar 3.4, Protein 5.2
CUCUMBER ONION DIP
My sons 1st grade teacher gave me this.Her way of gettin the little ones to eat well.They loved it on any kind of cracker.I like it on salad or on cold pasta.
Provided by Brenda Brown @Catnails
Categories Other Appetizers
Number Of Ingredients 5
Steps:
- Chop cucumbers and onion so they will puree' well in a blender or food processor.
- When 1st step is done,remove and put into a screen sieve.Get as much moister out as possible by stirring, then let sit for a few more to see if any more liquid drips out.
- Mix mayo and sour cream with cucumber mixture. At this point taste and add salt if desired.Keep in fridge up to 1 week.(If it lasts that long.)
CUCUMBER ONION DIP
Family members request this fast and flavorful dip often. It tastes great with any type of chip or cracker. or on tomatoes
Provided by Hooked59
Categories < 15 Mins
Time 5m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Mix all ingredients and DIP!
Nutrition Facts : Calories 77.6, Fat 7.4, SaturatedFat 4.3, Cholesterol 21.4, Sodium 97.8, Carbohydrate 1.6, Fiber 0.1, Sugar 0.4, Protein 1.5
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