Da Greens Golosh Recipes

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CLASSIC GOULASH



Classic Goulash image

Easy recipe for making a classic goulash. Can also be done in a slow cooker. Inspired by Paula Deen's Bobby's Goulash.

Provided by pathunt

Categories     Soups, Stews and Chili Recipes     Stews     Goulash Recipes

Time 1h20m

Yield 8

Number Of Ingredients 11

2 pounds lean ground beef
2 large yellow onions, chopped
3 cloves garlic, chopped
3 cups water
2 (15 ounce) cans tomato sauce
2 (14.5 ounce) cans diced tomatoes
3 tablespoons soy sauce
2 tablespoons dried Italian herb seasoning
3 bay leaves
1 tablespoon seasoned salt, or to taste
2 cups uncooked elbow macaroni

Steps:

  • Cook and stir the ground beef in a large Dutch oven over medium-high heat, breaking the meat up as it cooks, until the meat is no longer pink and has started to brown, about 10 minutes. Skim off excess fat, and stir in the onions and garlic. Cook and stir the meat mixture until the onions are translucent, about 10 more minutes.
  • Stir water, tomato sauce, diced tomatoes, soy sauce, Italian seasoning, bay leaves, and seasoned salt into the meat mixture and bring to a boil over medium heat. Reduce heat to low, cover, and simmer 20 minutes, stirring occasionally.
  • Stir macaroni into the mixture, cover, and simmer over low heat until the pasta is tender, about 25 minutes, stirring occasionally. Remove from heat, discard bay leaves, and serve.

Nutrition Facts : Calories 385.5 calories, Carbohydrate 34.1 g, Cholesterol 74.3 mg, Fat 14.6 g, Fiber 4.4 g, Protein 28.2 g, SaturatedFat 5.6 g, Sodium 1466.1 mg, Sugar 9.1 g

DA GREEN'S GOLOSH



Da Green's Golosh image

Make and share this Da Green's Golosh recipe from Food.com.

Provided by ginalovesChelce

Categories     One Dish Meal

Time 35m

Yield 10 serving(s)

Number Of Ingredients 8

3 cups elbow macaroni
1 lb ground turkey
14 ounces tomato sauce
14 ounces diced tomatoes
2 teaspoons garlic powder
1 teaspoon parsley
1 teaspoon oregano
1 cup pre-shredded mozzarella cheese

Steps:

  • Boil noodles according to box.
  • brown ground turkey.
  • combine diced tomatoes, tomato sauce, and spices to ground turkey simmer for 20 minutes.
  • drain noodles and place in large pot.
  • pour in tomato and turkey mixture over noodles, stir well.
  • before serving top with shredded cheese.

Nutrition Facts : Calories 243.2, Fat 6.9, SaturatedFat 2.6, Cholesterol 44.7, Sodium 410.4, Carbohydrate 29.7, Fiber 2.2, Sugar 4, Protein 15.5

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