Dads Best Haroset Recipes

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DAD'S BEST HAROSET



Dad's Best Haroset image

A yummy spread that my dad makes every year for Passover.

Provided by Citygirlturnedchef

Categories     Side Dish

Time 40m

Yield 4

Number Of Ingredients 5

3 apples - peeled, cored, and diced
1 cup walnuts, chopped
1 cup pecans, chopped
1 cup kosher red wine (such as Manischewitz®)
1 teaspoon cinnamon

Steps:

  • Stir the apples, walnuts, pecans, and wine together in a large bowl. Season with cinnamon, stir, and refrigerate until chilled, about 30 minutes.

Nutrition Facts : Calories 474.1 calories, Carbohydrate 23.8 g, Fat 37.9 g, Fiber 7.3 g, Protein 6.9 g, SaturatedFat 3.4 g, Sodium 3.9 mg, Sugar 13 g

HAROSET



Haroset image

Provided by Food Network Kitchen

Categories     appetizer

Time 15m

Number Of Ingredients 0

Steps:

  • There are countless variations of this sweet Passover relish. We like a mixture of chopped apples, pistachios and dates. Pulse in a food processor with a splash of kosher wine, then add honey, sugar, cinnamon and salt to taste. Stir in lemon zest and juice.

HAROSET



Haroset image

Provided by Food Network

Categories     side-dish

Time 30m

Yield 8 small servings

Number Of Ingredients 9

2 large apples, peeled, cored and chopped
1/3 cup walnuts, chopped
1/3 cup almonds, chopped
1/3 cup pecans, chopped
1 teaspoon cinnamon, ground
1 teaspoon grated ginger
4 cardamom seeds, crushed
3 tablespoons honey
1/4 to 1/3 cup kosher for Passover red wine

Steps:

  • Mix together the apples, nuts, spices and honey. Add the wine and mix thoroughly.

DAD'S BEST HAROSET



Dad's Best Haroset image

A yummy spread that my dad makes every year for Passover.

Provided by Citygirlturnedchef

Categories     Side Dishes

Time 40m

Yield 4

Number Of Ingredients 5

3 apples - peeled, cored, and diced
1 cup walnuts, chopped
1 cup pecans, chopped
1 cup kosher red wine (such as Manischewitz®)
1 teaspoon cinnamon

Steps:

  • Stir the apples, walnuts, pecans, and wine together in a large bowl. Season with cinnamon, stir, and refrigerate until chilled, about 30 minutes.

Nutrition Facts : Calories 474.1 calories, Carbohydrate 23.8 g, Fat 37.9 g, Fiber 7.3 g, Protein 6.9 g, SaturatedFat 3.4 g, Sodium 3.9 mg, Sugar 13 g

JOAN'S AMERICAN HAROSET



Joan's American Haroset image

Joan Nathan, author of "Jewish Cooking in America," prepares several different versions of haroset-a traditional sweet paste made with nutsand fruit-each Passover. This is one of her favorites.

Provided by Martha Stewart

Categories     Holiday Planning & Ideas     Passover     Passover Recipes

Yield Makes about 5 cups

Number Of Ingredients 5

6 large apples, such as Granny Smith, Fuji, or Jonathan, cored and quartered
1/2 cup coarsely chopped pecans
1/4 cup sweet red Kosher wine, such as Manischewitz
2 tablespoons sugar, or to taste
1 teaspoon ground cinnamon, or to taste

Steps:

  • Combine apples, pecans, wine, sugar, and cinnamon in the bowl of a food processor fitted with the blade attachment. Pulse until coarsely chopped. Taste and adjust for seasoning.

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