Dairy Free Evaporated Milk Gluten Free Grain Free Refined Sugar Free Recipes
DAIRY-FREE EVAPORATED MILK
Provided by Leah
Time 20m
Yield 16 oz
Number Of Ingredients 1
Steps:
- Add dairy-free milk to a medium sauce pan over high heat, and bring to a gentle boil.
- Decrease the heat to low, and allow the milk to simmer, whisking occasionally, until it is reduced by half, about 20-25 minutes.
- Remove the milk from the heat and transfer to a jar and allow it to cool to room temperature. Cover it, and store in the refrigerator for up to 3-5 days or use immediately.
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