Dairy Free Evaporated Milk Gluten Free Grain Free Refined Sugar Free Recipes

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DAIRY-FREE EVAPORATED MILK



Dairy-Free Evaporated Milk image

Provided by Leah

Time 20m

Yield 16 oz

Number Of Ingredients 1

3 cups unsweetened dairy-free milk (I prefer almond milk)

Steps:

  • Add dairy-free milk to a medium sauce pan over high heat, and bring to a gentle boil.
  • Decrease the heat to low, and allow the milk to simmer, whisking occasionally, until it is reduced by half, about 20-25 minutes.
  • Remove the milk from the heat and transfer to a jar and allow it to cool to room temperature. Cover it, and store in the refrigerator for up to 3-5 days or use immediately.

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