Dairy Queen Onion Rings Recipes

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DAIRY QUEENS ONION RINGS



Dairy Queens Onion Rings image

Make and share this Dairy Queens Onion Rings recipe from Food.com.

Provided by Diana Adcock

Categories     Onions

Time 30m

Yield 3-4 serving(s)

Number Of Ingredients 7

2 vidalia onions or 2 walla walla onions
2 cups flour
2 cups fine cracker crumbs
2 cups white cornmeal
2 cups buttermilk
1 cup water
4 cups Crisco

Steps:

  • Slice onions 1/2 inch thick, do not use the very small rings.
  • In a large bowl add buttermilk and water.
  • Take out rings one at a time and coat them with flour then with buttermilk, and then coat with cornmeal.
  • Drop into hot oil and fry till golden.
  • Drain on paper towels.

COPYCAT DAIRY QUEEN ONION RINGS



Copycat Dairy Queen Onion Rings image

Time 15m

Yield 2

Number Of Ingredients 6

2 Vidalia onions or other sweet onion
2 cups buttermilk
1 cup water
2 cups all purpose flour
2 cups white corn meal
4 cups oil (or as needed)

Steps:

  • Remove the outer layers of the onions. Slice the onions 1/2-inch thick. Remove very small onion rings and reserve for another use. In a shallow dish, combine the buttermilk and water. Mix well. Place the flour in another shallow dish. In another dish, place the cornmeal. Heat the oil in a deep fryer (or heavy, deep skillet) to 370 degrees F. Take the onion rings, one at a time, and dip them in the flour, shaking off any excess. Next, dip them in the buttermilk, then coat with the cornmeal. Carefully drop them into the hot oil and cook until golden brown, turning if needed. Remove the onion rings from the oil and let drain on paper toweling. Serve hot with ketchup or other condiments.

Nutrition Facts :

D Q ONION RINGS



D Q Onion Rings image

Everybody Loves Dairy Queen!!! Then you will love this onion ring recipe.

Provided by Gloria Gasperson'Giddings @MsGlo

Categories     Vegetables

Number Of Ingredients 6

2 large onions, vidalia, peeled
2 cup(s) flour
2 cup(s) fine,cracker crumbles
2 cup(s) white cornmeal
2 cup(s) buttermilk
4 cup(s) crisco oil ( enough for the fryer)

Steps:

  • Slice onions 1/2 inch thick, only use the larger rings.,In a bowl combine buttermilk,water. In another bowl cornmeal, cracker crumbs. One at a time, take the rings and coat them with flour then with buttermilk, and then coat with corn meal mixture. Drop into hot oil and fry until golden brown. Drain on paper towels.

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