FAMOUS DAVE'S BBQ SAUCE RECIPE
Whenever we start eating some starters or something, we always want some additional dipping. But if you ask from me, I always recommend eating your starters with Famous Dave's Sauce. As a sauce lover, Famous Dave's BBQ Sauce is my favourite.
Provided by Samah
Categories Dips and Sauces
Time 1h
Number Of Ingredients 22
Steps:
- In a pan, fry onion until they turn dark brown.
- Add water, schnapps, raisins, jalapeno and garlic to the pan. Simmer the mixture for 12 minutes or until it thickens.
- Blend the onion mixture, balsamic vinegar, apple, pineapple juice, apple cider vinegar, molasses and lemon juice with the help of a blender to make a smooth mixture.
- Take a pan and pour the mixture. Add all the remaining ingredients and simmer the mixture for 20 minutes while stirring continuously.
Nutrition Facts : Calories 60 kcal, Sodium 360 mg, Carbohydrate 14 g, Protein 2 g, ServingSize 1 serving
GRAMPA DAVE'S TEXAS CHAINSAW BAR-B-QUE SAUCE
A spicy-sweet sauce that has won rave reviews from all who have tried it.
Provided by David Dominianni
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 1h
Yield 40
Number Of Ingredients 17
Steps:
- Melt butter in a large saucepan over medium heat. Add the onion and garlic; cook and stir until tender, about 5 minutes. Stir in the orange juice, cider vinegar, lemon juice, lemon slices, maple syrup, Worcestershire sauce, ketchup, molasses, and brown sugar. Season with dry mustard, salt, red pepper flakes, cumin and paprika. Simmer for 45 minutes to 1 hour. Remove lemon slices before using.
Nutrition Facts : Calories 56.9 calories, Carbohydrate 12.5 g, Cholesterol 1.5 mg, Fat 0.8 g, Fiber 0.2 g, Protein 0.4 g, SaturatedFat 0.4 g, Sodium 215 mg, Sugar 10.5 g
COPYCAT FAMOUS DAVE'S BARBECUE SAUCE RECIPE - (4/5)
Provided by Susan52
Number Of Ingredients 22
Steps:
- Fry the onions until dark brown in a frying pan. Remove from pan and add the water, schnapps, raisins, jalapeno and garlic. Simmer for 12 minutes or until the mixture thickens. In a blender, blend the onion mixture, balsamic vinegar, apple, pineapple juice, apple cider vinegar, molasses and lemon juice until smooth. Pour into the pan and add the remaining ingredients, except liquid smoke and Kahlua. Simmer for 20 minutes, stirring frequently. Add the liquid smoke and Kahlua, mix well and chill overnight before using.
DAVE'S NORTH ALABAMA WHITE BBQ SAUCE
A great take on a north Alabama favorite: Big Bob Gibson's white sauce. This may not be exactly like it, but it is about as close as I have been able to get it. You can substitute apple cider vinegar for the white vinegar, if desired.
Provided by Dave Courington
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time P1DT10m
Yield 16
Number Of Ingredients 7
Steps:
- Stir salad dressing, lemon juice, vinegar, sugar, horseradish, salt, and black pepper together in a bowl until smooth. Cover the bowl with plastic wrap and refrigerate until flavors combine, at least 24 hours.
Nutrition Facts : Calories 106.6 calories, Carbohydrate 8.3 g, Cholesterol 10 mg, Fat 8 g, Fiber 0.3 g, Protein 0.1 g, SaturatedFat 1 g, Sodium 1128.4 mg, Sugar 7.4 g
FAMOUS DAVE'S BBQ SAUCE - COPYCAT
Make and share this Famous Dave's BBQ Sauce - Copycat recipe from Food.com.
Provided by Dropbear
Categories < 60 Mins
Time 1h
Yield 4 serving(s)
Number Of Ingredients 28
Steps:
- Fry bacon in a large saucepan until crisp.
- Drain, reserving 1 tablespoon of the drippings.
- Use the bacon for another purpose.
- Fry the onions in the reserve drippings on medium high heat until caramelized or dark golden brown.
- Don't burn.
- Reduce heat to medium low.
- Deglaze the saucepan with water.
- Stir in the Peach Schnapps, raisins, jalapeño and garlic.
- Simmer for 10 minutes or until the mixture is of a syrupy consistency, stirring occasionally.
- Remove from heat and place the mixture in a blender with Balsamic vinegar, apple, tangerine juice concentrate, pineapple juice concentrate, molasses, apple cider vinegar, lemon and lime juice.
- Process until puréed and return to the saucepan.
- Add corn syrup, tomato paste, brown sugar, Worcestershire sauce, mustard, chili powder, Maggi seasoning, salt, red pepper flakes, black pepper and cayenne.
- Mix well.
- Bring to a low boil, under medium heat, stirring frequently.
- Reduce heat to low.
- Simmer for 20 minutes, stirring occasionally.
- Remove from heat.
- Stir in Kahlúa and liquid smoke.
- Store, covered, in refrigerator.
Nutrition Facts : Calories 991.9, Fat 1.3, SaturatedFat 0.2, Sodium 2013.5, Carbohydrate 251, Fiber 5.9, Sugar 130.1, Protein 5.8
DAVE'S BARBECUE SAUCE
This is a wonderful barbecue sauce! Get all of your ingredients measured out and ready for you. That way, it only takes a couple of minutes to make your recipe. This is a great sauce for any kind of meat or even fish. It's great on everything. I use this for my barbecued beans, delish! The amount is approximate. Hoisin sauce should be in the Oriental section of your supermarket. It's kind of like ketchep in Asian cooking. Chili sauce should be near the ketchup. It isn't "hot" even though it says "chili" sauce. Heinz is the best, but any will do.
Provided by FLUFFSTER
Categories Sauces
Time 20m
Yield 4 cups
Number Of Ingredients 13
Steps:
- Combine all of the ingredients in a bowl and blend thoroughly until the brown sugar has dissolved.
- Place in a saucepan and bring to just a boil.
- Chill and store in the refrigerator.
Nutrition Facts : Calories 466.8, Fat 2.2, SaturatedFat 0.6, Cholesterol 2.7, Sodium 1840.3, Carbohydrate 102.3, Fiber 2.3, Sugar 82.8, Protein 4.6
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