Diabetic Cream Cheese Frosting Recipes

STEVIA CREAM CHEESE FROSTING

Stevia Cream Cheese Frosting image

A keto and low carb sugar free frosting sweetened with Stevia

Provided by SFD

Time 5m

Number Of Ingredients 5

Ingredients

8 ounces Cream Cheese (softened to room temperature.)
1/4 cup Butter (softened to room temperature.)
2 tbsp Greek Yogurt (Milk, Buttercream or similar dairy )
1 tsp Stevia - ( Granular pure Stevia is preferred. We will start at 1 tsp and add additional as needed .)
1 tsp Vanilla Extract

Steps:

In a mixing bowl using a stand mixed fitted with a paddle attachment if possible, cream together the cream cheese and butter. Alternatively, you can do this by hand if you desire.
When the cream cheese and butter are well blended you can switch to a whisk attachment (or a whisk if by hand) on your mixer. Then whisk in 1 tablespoon of your dairy (Greek Yogurt or alternative) until that is blended.
Next, add 1 teaspoon of the Stevia and 1 teaspoon of vanilla extract. Whip or whisk the frosting for about a minute on medium.Test the frosting for sweetness. If additional Stevia is needed, add only a small amount as this will go a long way. Also, if the frosting appears to be too thick for your needs, you can add an additional dairy (no more than 1/2 a tablespoon at a time).If you are looking for a thicker frosting and this becomes difficult to whip, you can switch back from the whisk to the paddle.
Continue to whip or whisk the frosting until you reach your desired consistency. This frosting needs to be refrigerated

Nutrition Facts : Calories 101 kcal, Carbohydrate 1 g, Protein 1 g, Fat 10 g, SaturatedFat 6 g, Cholesterol 31 mg, Sodium 95 mg, Sugar 1 g, ServingSize 1 serving

SUGAR-FREE CREAM CHEESE FROSTING

Sugar-Free Cream Cheese Frosting image

Great frosting even if you are not on a sugar-free diet!

Provided by kwolff

Categories Desserts Frostings and Icings Cream Cheese

Time 5m

Yield 12

Number Of Ingredients 4

Ingredients

1 (8 ounce) package reduced-fat cream cheese, softened
½ cup granular sucrolose sweetener (such as Splenda®), or more to taste
1 (8 ounce) container frozen whipped topping, thawed
1 teaspoon vanilla extract

Steps:

Beat cream cheese and sucralose sweetener together in a bowl using an electric mixer until smooth and creamy; stir in whipped topping and vanilla extract until smooth.

Nutrition Facts : Calories 104.1 calories, Carbohydrate 5.7 g, Cholesterol 10.6 mg, Fat 8.1 g, Protein 2.2 g, SaturatedFat 6.2 g, Sodium 60.7 mg, Sugar 4.4 g

SUGAR-FREE FROSTING

Sugar-Free Frosting image

Versatile cream cheese frosting flavored with sugar-free instant pudding. It will frost one 9x13 or one 2 layer cake. Use any flavor of pudding mix.

Provided by Chelsey

Categories Desserts Frostings and Icings

Time 30m

Yield 12

Number Of Ingredients 4

Ingredients

1 (1.4 ounce) package sugar-free instant pudding mix
1 ¾ cups milk
1 (8 ounce) package cream cheese
1 (8 ounce) container lite frozen whipped topping, thawed

Steps:

In a medium bowl, combine pudding mix and milk. Mix well and let stand until thickened.
In a large bowl, beat cream cheese until smooth. Add pudding and mix well. Finally, fold in whipped topping.

Nutrition Facts : Calories 134.5 calories, Carbohydrate 10.8 g, Cholesterol 23.4 mg, Fat 9.4 g, Fiber 0.3 g, Protein 2.7 g, SaturatedFat 6.7 g, Sodium 164.2 mg, Sugar 3.8 g

DIABETIC CREAMY FROSTING

Diabetic Creamy Frosting image

Make and share this Diabetic Creamy Frosting recipe from Food.com.

Provided by Demandy

Categories Dessert

Time 5m

Yield 1 10, 8 serving(s)

Number Of Ingredients 5

Ingredients

1/2 cup low fat cottage cheese, sieved
1/8 teaspoon salt
1/2 tablespoon lowfat margarine, melted
1/2 cup Splenda granular (or other artificial sweetener equivalent to 1/2 c. sugar)
1 teaspoon almond extract or 1 teaspoon vanilla extract

Steps:

Mix all ingredients; beat until smooth. Spread on cake. Frosts one 10 inch cake.

Nutrition Facts : Calories 14.2, Fat 0.3, SaturatedFat 0.2, Cholesterol 1.1, Sodium 93.7, Carbohydrate 0.6, Sugar 0.1, Protein 1.9

COOL WHIPPED FROSTING DIABETIC

Cool Whipped Frosting Diabetic image

This is a very creamy frosting you will never know it was sugar-free. I add different flavorings and puddings.

Provided by Chef Aint Bs

Categories Dessert

Time 10m

Yield 12 serving(s)

Number Of Ingredients 5

Ingredients

1 (1 1/2 ounce) package sugar-free instant pudding mix
1 3/4 cups milk
1/4 teaspoon clear vanilla
1 (8 ounce) package cream cheese
1 (8 ounce) container lite frozen whipped topping, thawed

Steps:

In a medium bowl, combine pudding mix with milk and vanilla. Mix until smooth.
Combine wigh cream cheese until smooth.
Gently fold in whipped topping until completely blended. Spread over cake.

Nutrition Facts : Calories 160.8, Fat 12.6, SaturatedFat 8.6, Cholesterol 25.8, Sodium 233.6, Carbohydrate 9.8, Sugar 5, Protein 2.6

DIABETIC CREAM CHEESE ICING

Diabetic Cream Cheese Icing image

If you love cream cheese without the powder sugar then here it is. For a change taste the real cream cheese and not all the sugar. I'm a daibetic and this works for me.

Provided by Sharon Coggins @savecats

Categories Cakes

Number Of Ingredients 4

Ingredients

8 ounce(s) cream cheese
1/4 cup(s) butter
1/4 cup(s) honey
1 teaspoon(s) vanilla extract

Steps:

Cream all together. If you like a thinner consistency,add a little milk.

DIABETIC CREAM CHEESE FROSTING

Diabetic Cream Cheese Frosting image

Per Serving: 46 calories 3 gm carbohydrates 2 gm protein 3 gm fat Exchanges: 1 fat. Serving Size: 1 1/2 tablespoons.

Provided by Paul Bushay @chefbunyan

Categories Spreads

Number Of Ingredients 4

Ingredients

8 ounce(s) light cream cheese, room temp.
5 tablespoon(s) unsweetened pineapple juice concentrate
1/2 teaspoon(s) tsp. vanilla extract
1/2 teaspoon(s) finely grated orange zest (use a microplane)

Steps:

Whisk all ingredients together until smooth. Yield: about 1 1/4 cups.

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