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Dijon Roasted Potatoes Recipe | Allrecipes

Provided by : allrecipes.com

Stir olive oil, Dijon mustard, garlic, thyme, rosemary, salt, and pepper together in a bowl; add potatoes and toss to coat. Transfer potatoes to prepared roasting pan. Step 3 Roast in preheated oven, turning occasionally, until tender in the middle, 40 to 45 minutes. ...Show details

Created: 3 days ago

Deviled Potatoes Recipe | Trisha Yearwood | Food Network

Provided by : foodnetwork.com

Transfer the potato flesh to the medium bowl. Add the mayonnaise, relish, mustard, dill and cayenne to the bowl and mash with a potato masher until well mixed and fairly smooth. Season with salt ...Show details

Created: 2 days ago

Dijon Mashed Potatoes Recipe | Allrecipes

Provided by : allrecipes.com

Directions Step 1 Place the cubed potatoes in a pot with enough water to cover. Bring to a boil, and cook 15 minutes, or until tender. ...Show details

Created: 8 days ago

Dijon Scalloped Potatoes Recipe: How to Make It | Taste of

Provided by : tasteofhome.com

Directions Preheat oven to 350°. In a Dutch oven, saute onion in oil until tender. Reduce heat to medium; stir in broth, cream cheese and mustard until blended. ...Show details

Created: 2 days ago

Crispy Dijon Roasted Potatoes - The Clean Eating Couple

Provided by : thecleaneatingcouple.com

Chop potatoes in ½ inch pieces and put into a large bowl. In a separate bowl, whisk together olive oil, Sir Kensington’s Dijon Mustard, pepper, salt and thyme leaves until combined. Toss together chopped potatoes + mustard mixture. Make sure all pieces are evenly coated. ...Show details

Created: 2 days ago

Roasted Potatoes Dijon Recipe - Food.com

Provided by : food.com

Mix first 4 ingredients in a small bowl. Lightly grease 13 x 9 pan or shallow baking sheet. Toss potatoes with mixture. Bake at 425 for about 40 minutes, or until tender, stirring occasionally. ...Show details

Created: 3 days ago

Potato Salad with Dijon and Scallions | Southern Living

Provided by : southernliving.com

Place potatoes, 8 cups water, and 2 tablespoons of the salt in a large saucepan, and bring to a boil over high. Reduce heat to medium. Simmer, uncovered, until potatoes are fork-tender, 12 to 14 minutes. Drain and rinse with cold water until potatoes are room temperature, and transfer to a large bowl. ...Show details

Created: 10 month ago

Grilled Baby Potatoes with Dijon Mustard & Herbs - Once

Provided by : onceuponachef.com

Preheat the grill to medium-high heat. In a large bowl, whisk together the mayonnaise, the Dijon mustard, remaining teaspoon salt, pepper, garlic and thyme. Drain the potatoes and slice them in half. Add to the Dijon mustard sauce and toss to coat evenly, taking care not to smash the potatoes. ...Show details

Created: 3 days ago

Recipe: 3-Ingredient Roasted Dijon Potatoes | Kitchn

Provided by : thekitchn.com

Arrange a rack in the middle of the oven and heat to 425°F. Place all the ingredients in a large bowl and toss to combine. Transfer the potatoes to a rimmed baking sheet and arrange the potatoes so they are cut-side down. Roast for 10 minutes. ...Show details

Created: 2 days ago