Dill Havarti Mashed Cauliflower Recipes

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DILL-HAVARTI MASHED CAULIFLOWER



Dill-Havarti Mashed Cauliflower image

This recipe for mashed cauliflower, spiked with dill and havarti cheese, makes a simple side dish for a weeknight dinner. The low-calorie cauliflower complements the rich creaminess of havarti cheese.

Categories     Dinner

Time 30m

Yield 6 servings, about 3/4 cup each

Number Of Ingredients 9

8 cups cauliflower florets
4 cloves garlic
1 cup grated dill havarti
1/4 cup low-fat milk
1 tablespoon butter
1 teaspoon dried dill
1/4 teaspoon salt
1/4 teaspoon freshly ground pepper
2 tablespoons sliced chives

Steps:

  • Bring 1 inch of water to a boil in a Dutch oven fitted with a steamer basket. Add cauliflower and garlic, cover and steam until very tender, 10 to 14 minutes
  • Transfer the cauliflower and garlic to a food processor. Add cheese, milk, butter, dill, salt and pepper; puree until smooth. Stir in chives (or scallion greens).

Nutrition Facts : Calories 135 calories, Fat 9 g, SaturatedFat 6 g, Cholesterol 29 mg, Carbohydrate 8 g, Protein 7 g, Sodium 287 mg, Sugar 3 g

MASHED CAULIFLOWER W/ HAVARTI CHEESE.



Mashed Cauliflower W/ Havarti Cheese. image

Make and share this Mashed Cauliflower W/ Havarti Cheese. recipe from Food.com.

Provided by PACE6634

Categories     Cauliflower

Time 15m

Yield 8 serving(s)

Number Of Ingredients 9

8 cups cauliflower florets (about 1 large head)
4 garlic cloves, peeled
1 cup grated dill havarti cheese or 1 cup cheddar cheese
1/4 cup low-fat milk
1 tablespoon butter, cubed
1 teaspoon dried dill
1/4 teaspoon salt
1/4 teaspoon fresh ground pepper
2 tablespoons sliced chives or 2 tablespoons scallion tops

Steps:

  • Bring 1 inch of water to a boil in a Dutch oven fitted with a steamer basket. Add cauliflower and garlic, cover and steam until very tender, 10 to 14 minutes.
  • Transfer the cauliflower and garlic to a food processor. Add cheese, milk, butter, dill, salt and pepper; puree until smooth. Stir in chives (or scallion greens).

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