DIY GIN RECIPE
When it comes down to it, gin is basically a neutral spirit flavored with juniper berries and a bunch of other stuff. So while it might seem like putting a bunch of berries and herbs in vodka couldn't possibly result in a drinkable gin, you definitely can make a gin just as complex and delicious as what you'll find at the liquor store.
Provided by Marcia Simmons
Time P2D
Yield 16
Number Of Ingredients 9
Steps:
- Combine the vodka and juniper berries in a sealable glass jar and steep for 12 hours.
- Add coriander, chamomile, lavender, cardamom, bay leaf, allspice, and grapefruit peel. Seal jar and shake, then let steep for an additional 36 hours.
- Strain out solids through a strainer lined with cheesecloth, then strain through cheese cloth again into desired bottle. Store at room temperature for up to one year.
Nutrition Facts : Calories 68 kcal, Carbohydrate 1 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 1 mg, Sugar 0 g, Fat 0 g, ServingSize Makes about 2 cups, UnsaturatedFat 0 g
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