Dole Coleslaw Recipe On Bag

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EASY COLE SLAW



Easy Cole Slaw image

Make and share this Easy Cole Slaw recipe from Food.com.

Provided by Lvs2Cook

Categories     Vegetable

Time 10m

Yield 6 serving(s)

Number Of Ingredients 7

1 (16 ounce) bag coleslaw mix
2/3 cup mayonnaise
1/4 cup sugar
3 tablespoons milk
2 tablespoons vinegar
1/2 teaspoon salt
1/4 teaspoon pepper

Steps:

  • Combine all ingredients except cole slaw mix in a large bowl and combine well.
  • Add the cole slaw mix and toss to coat.
  • Cover and refrigerate several hours or overnight to allow flavors to blend.

Nutrition Facts : Calories 159.1, Fat 9.1, SaturatedFat 1.5, Cholesterol 7.9, Sodium 397.1, Carbohydrate 19.4, Fiber 1.9, Sugar 12.4, Protein 1.5

CINDY'S COLESLAW



Cindy's Coleslaw image

No fuss, no muss with this easiest coleslaw ever.

Provided by Cindy D.

Categories     Salad     Coleslaw Recipes     With Mayo

Time 35m

Yield 10

Number Of Ingredients 6

1 (16 ounce) bag coleslaw mix
1 cup mayonnaise
¼ cup white sugar, or to taste
2 tablespoons cider vinegar
½ teaspoon onion powder
salt and ground black pepper to taste

Steps:

  • Place coleslaw mix in a large bowl. Combine mayonnaise, sugar, vinegar, onion powder, salt, and pepper in a small bowl. Pour mayonnaise mixture over coleslaw mix and toss to coat. Refrigerate for at least 30 minutes; serve with a slotted spoon.

Nutrition Facts : Calories 213.7 calories, Carbohydrate 11.4 g, Cholesterol 12 mg, Fat 18.7 g, Fiber 0.7 g, Protein 0.8 g, SaturatedFat 2.8 g, Sodium 135.6 mg, Sugar 5.3 g

CLASSIC DELI COLE SLAW DRESSING



Classic Deli Cole Slaw Dressing image

A very good dressing I found on the back of a pre-mixed cole slaw package. Tasty, easy to throw together and just like what you would find in a deli. You can make extra dressing if you like your cole slaw "extra creamy" as well as use your own mixture of shredded green cabbage, carrots and red cabbage....We love it!!!

Provided by Sues Kitchen

Categories     Salad Dressings

Time 10m

Yield 6 serving(s)

Number Of Ingredients 6

1 lb coleslaw mix
1/2 cup mayonnaise (I use Miracle Whip)
2 tablespoons cider vinegar
1/2 teaspoon sugar
2 tablespoons milk
1 tablespoon celery seed

Steps:

  • Mix together mayonnaise, vinegar, sugar, milk and celery seed until smooth.
  • Add to cole slaw ingredients, coat entirely.
  • Refrigerate for several hours.
  • You can add your own special touch by incorporating other ingredients - pineapple, raisins, chicken etc -- .

Nutrition Facts : Calories 105.2, Fat 7.1, SaturatedFat 1.1, Cholesterol 5.8, Sodium 157.3, Carbohydrate 10.2, Fiber 2, Sugar 4, Protein 1.5

DOLE CLASSIC COLESLAW DRESSING RECIPE - (3.8/5)



Dole Classic Coleslaw Dressing Recipe - (3.8/5) image

Provided by prairiemama

Number Of Ingredients 4

1/2 cup fat free or reduced fat mayonnaise
2 tablespoons milk
1 tablespoon white vinegar
1/2 teaspoon sugar

Steps:

  • Blend all ingredients well. Pour over 1 (16-ounce) package coleslaw mix, toss and enjoy.

DOLE TRADITIONAL COLESLAW (PREPARED)



Dole Traditional Coleslaw (prepared) image

Dole Classic Coleslaw mix made using the recipe on the back of the package.

Categories     Side Items     Cookout     Cookout Side Items     Other     Other Side Items     Side Dish     Side Items Side Dish

Yield 12

Number Of Ingredients 8

1 bag Dole Classic Coleslaw mix
1/2 Cup mayo (or light mayo)
1/2 Cup light sour cream
2 tbsp Lemon Juice
2 tsp sugar
2 tsp dry mustard
1 tsp celery seed
salt, pepper to taste

Steps:

  • Just mix the coleslaw with the other ingredients in a large bowl and stir to combine. Refrigerate until ready to eat.

Nutrition Facts : Nutritional Info Servings Per Recipe 12 Amount Per Serving Calories

COLESLAW IN A BAG



Coleslaw in a Bag image

You only need to dirty a few dishes when creating this taste-tempting portable coleslaw. I've been relying on this recipe for years.-Alice Baker, Woodstock, Illinois

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 15-20 servings.

Number Of Ingredients 14

2 large carrots, shredded
1 small head cabbage, shredded
1 medium green pepper, chopped
1 small onion, chopped
DRESSING:
1 cup sour cream
1/2 cup Miracle Whip
2 tablespoons vinegar
2 tablespoons sugar
2 teaspoons celery seed
1/2 to 1 teaspoon lemon juice
1/4 to 1/2 teaspoon grated lemon zest
1/2 teaspoon salt
1/4 teaspoon pepper

Steps:

  • In a large plastic bag, toss the carrots, cabbage, green pepper and onion. In a bowl, combine all dressing ingredients. Pour into bag; toss. Chill until serving.

Nutrition Facts :

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