Dollywood Cowboy Beans Recipes

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DOLLY PARTON'S COWBOY BEANS RECIPE - (4.3/5)



Dolly Parton's Cowboy Beans Recipe - (4.3/5) image

Provided by eaglezfan6

Number Of Ingredients 10

1 lb ground beef
2 medium onions chopped fine
1 small bell pepper chopped fine
2 16oz cans pork and beans
2 cups ketchup
1 tsp vinegar
1/4 cup brown sugar; firmly packed
2 tsp prepared mustard
1 tsp salt
1 tsp pepper

Steps:

  • Pre heat oven to 350. Brown ground beef, onions and pepper in skillet. Add remaining ingredients. pour into baking dish and bake for 15 to 20 minutes or until mixture is bubbly.

COWBOY CALICO BEANS



Cowboy Calico Beans image

This is a tradition at the table when my girlfriends and I go up north for a girls' weekend. The husbands and kids are left at home, but the slow cooker comes with us! -Julie Butsch, Hartland, Wisconsin

Provided by Taste of Home

Categories     Side Dishes

Time 4h30m

Yield 8 servings.

Number Of Ingredients 10

1 pound lean ground beef (90% lean)
1 large sweet onion, chopped
1/2 cup packed brown sugar
1/4 cup ketchup
3 tablespoons cider vinegar
2 tablespoons yellow mustard
1 can (16 ounces) butter beans, drained
1 can (16 ounces) kidney beans, rinsed and drained
1 can (15 ounces) pork and beans
1 can (15-1/4 ounces) lima beans, rinsed and drained

Steps:

  • In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain., Transfer to a 3-qt. slow cooker. Combine the brown sugar, ketchup, vinegar and mustard; add to meat mixture. Stir in the beans. Cover and cook on low until heated through, 4-5 hours.

Nutrition Facts : Calories 326 calories, Fat 5g fat (2g saturated fat), Cholesterol 35mg cholesterol, Sodium 808mg sodium, Carbohydrate 52g carbohydrate (22g sugars, Fiber 10g fiber), Protein 22g protein.

DOLLY PARTON'S COWBOY PORK AND BEANS



Dolly Parton's Cowboy Pork and Beans image

Another celebrity recipe from my collection. I have never heard of October beans, but the University of Tennessee has this to say: "Horticultural beans, known as shelly or October beans, are grown on a limited acreage in Tennessee."

Provided by Lennie

Categories     Beans

Time 40m

Yield 4 serving(s)

Number Of Ingredients 9

1 lb ground beef
2 medium onions, chopped fine
1 small bell pepper, chopped fine
2 (1 ounce) cans pork and beans or 5 cups october beans
1 teaspoon vinegar
1/4 cup brown sugar
2 teaspoons prepared mustard
1 teaspoon salt
1 teaspoon pepper

Steps:

  • Preheat oven to 350°F.
  • Brown ground beef, onions and pepper in a 10" skillet.
  • Add remaining ingredients.
  • Pour into baking dish and bake for about 15-20 minutes or until mixture is bubbly.

RANCH-STYLE BEANS (AKA COWBOY BEANS)



Ranch-Style Beans (AKA Cowboy beans) image

This recipe comes from memories of my husband of his mothers "chili beans" Of course I changed it a bit and the title cause we all Know there are no beans in "chili"

Provided by Just Cher

Categories     One Dish Meal

Time 3h15m

Yield 6 serving(s)

Number Of Ingredients 11

1 lb dry pinto beans
8 cups water (I use 4 cups of beef stock 4 cups water)
1 medium onion, diced
1 green pepper, diced
2 cloves garlic, minced
2 tablespoons Worcestershire sauce
1 tablespoon chili powder
1/2 teaspoon salt
1/2 teaspoon dry mustard
1/2 teaspoon pepper
1 (10 ounce) can diced tomatoes and green chilies

Steps:

  • Place beans in a dutch oven: add water 2 inches above beans.
  • Bring to a boil, boil 1 minute.
  • Cover and remove from heat and let stand 1 hour Drain Bring beans and 8 cups water to a boil in dutch oven Cover, reduce heat and simmer 1 hour until beans are tender Add onion, and the next 7 ingredients simmer 30 minutes Add tomatoes simmer 30 minutes and serve.

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