Dominos Style Pizza Parcel Recipes

DOMINOS STYLE PIZZA

Steps:

• Mix the water, yeast and honey in a bowl until they begin to foam. The water should be warm to touch.
• In a stand mixer, add the flour and garlic and onion powder
• Make a well in the center of the dry ingredients, and pour in the water yeast mixture
• Mix on high, using the dough hook, for 8 minutes, until the dough has come together to form a springy ball
• Pour oil into the bowl and toss the dough so it is coated in oil (do not knead further)
• Cover the bowl of dough and leave to rise in warm place for 30 minutes
• After 30 minutes, flour a work surface using a mixture of plain white flour and course semolina
• Turn the dough out onto the floured surface and punch down slightly, then cover with a tea towel for 15 minutes whilst you pre-heat the oven to 190C (preferably with a round, pizza tray or stone in it so that is warmed for the pizza too)
• Once the oven is pre-heated, remove the pre-heated tray/stone and transfer 1/3 of the pizza dough to it
• Using your fingers, spread the dough on the base of the tray until you have the desired thickness - remember the pizza will rise slightly so do it thinner than you want the end result, if you want dominos style pizza, make sure your crusts are quite defined for dipping
• Pop the pizza base (un-topped) into the oven for 5 minutes to pre-bake
• After 5 minutes, remove base from oven and top with your favorite toppings
• Once topped, return to the oven for 20 minutes, or until toppings are browned and cooked
• Remove from the oven and allow to cool before tucking in with some garlic dip
• This dough recipe makes 3 large pizzas; you can freeze the dough raw, or make a 3 pizzas from it

DOMINO'S STYLE PIZZA PARCEL

Steps:

• Mix yeast, sugar and warm water in a bowl.
• Mix in all purpose flour, mixed herbs and salt into the yeast slurry. Knead well to form a dough.
• Add oil and knead for 5 minutes until the dough is smooth. Let it rest for 2 hours.
• For the filling, heat oil in a pan and fry onions, ginger garlic paste, bell peppers, tomatoes, boiled corn, tomato ketchup, pizza sauce, paneer cubes, seasonings and salt.
• Knead the dough for 5 more minutes and cut it into 4 equal portions.
• Flatten each portion with the help of your hands and fold the edges into a triangle.
• Roll out the dough and add grated cheese in the centre. Top this one 1 tbsp of the prepared paneer filling.
• Fold the edges to form a parcel and brush with milk. Place these on a baking tray and let them rest for 25 minutes.
• Bake at 180 C for 30 minutes. Garnish with cheese shavings and serve!

DOMINO'S PIZZA DOUGH RECIPE

Steps:

• In a large mixing bowl, combine all ingredients, stirring vigorously. Set aside to rest five minutes, and then stir again for three to five minutes.
• Add additional water or flour to achieve a smooth, sticky dough.
• Divide into four pieces and place each one into an oiled freezer bag.
• At this point, dough can be refrigerated or frozen.
• Allow to rise at room temperature and then punch down.
• Stretch each piece onto a ten inch pizza pan and allow to rest a few minutes.
• Top as usual, and then bake at 450°F until crust is crisp and cheese has melted.
• (Makes 4 ten inch pizzas.).