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Dubai Style Shawarma

Main Recipe

DUBAI STYLE SHAWARMA

shawarma is an arabic pita wrap overflowing with shaved chicken or lamb. a crunchy tabooleh or fattoush salad accompanied by either tahini or hummus completes this middle eastern street food.



dubai style shawarma image

Time: 35 minutes

Number Of Ingredients: 21

Ingredients: canola oil,yogurt,egg,lemon, juice of,black pepper,cardamom powder,cinnamon,salt,red chili pepper flakes,garam masala,garlic paste,ginger paste,boneless skinless chicken breasts,lettuce,cucumber,tomatoes,cilantro,pomegranate seeds,mint,pita breads,tabasco sauce

Steps:

  1. combine all of the ingredients listed above the chicken / lamb
  2. marinate the chicken in mixture and set aside for an hour or two
  3. heat a non stick pan on medium to high heat and add the marinated chicken
  4. stir fry the chicken / lamb until it has cooked through and is dry-less than 10 minutes
  5. make sure you break up the chicken / lamb with a wooden spoon and keep stirring as it cooks
  6. in a separate bowl , mix together all the dressing ingredients
  7. to assemble the shawarma , heat the pita bread on a skillet to warm it
  8. divide the salad amongst the six pita breads
  9. top the salad with the chicken
  10. drizzle the yogurt dip over the chicken and add a dash of tabasco sauce
  11. roll the pita bread tightly and wrap in baking paper
  12. serve immediately
    weeknight     60-minutes-or-less     time-to-make     course     main-ingredient     cuisine     preparation     occasion     healthy     lunch     main-dish     lamb-sheep     poultry     middle-eastern     diabetic     finger-food     chicken     dietary     sandwiches     low-saturated-fat     low-in-something     meat     chicken-breasts     to-go     camping     presentation     from-scratch

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