Easy Beef And Noodles Recipe

Verified Recipe

Time: 130 minutes

Created:

Ingredients:

  1. chuck roast
  2. beef broth
  3. au jus sauce
  4. water
  5. carrot
  6. onion
  7. garlic
  8. salt
  9. pepper
  10. noodles

Steps:

  1. in a skillet on medium to low heat , put roast in a large skillet
  2. pour can of beef broth over beef and add onion and garlic clove
  3. cook for 1 hour until broth is about 1 / 2 gone
  4. after an hour , add au jus , water , salt and pepper
  5. mix well until au jus is disolved
  6. add sliced carrots and cook for additional hour until meat and carrots are tender
  7. in a separate pan cook noodles until tender and drain
  8. put noodles in a serving dish , cut meat into pieces and add to noodles
  9. pour remaining liquid from pan over noodles and beef
  10. stir well and serve
  11. you can add more of less carrots
  12. we like a lot of carrots
  13. also , i like to turn my roast off and let it sit for about 15 minutes in the pan before cutting so it will retain more of the juices
  14. enjoy !


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