Easy Air Fryer Radishes Recipes

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AIR-FRIED RADISHES



Air-Fried Radishes image

Radishes aren't just for salads anymore. These fried radishes make a colorful side for any meal. Plus, they're quick to make in your air fryer. -Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Categories     Side Dishes

Time 25m

Yield 6 servings.

Number Of Ingredients 5

2-1/4 pounds radishes, trimmed and quartered (about 6 cups)
3 tablespoons olive oil
1 tablespoon minced fresh oregano or 1 teaspoon dried oregano
1/4 teaspoon salt
1/8 teaspoon pepper

Steps:

  • Preheat air fryer to 375°. Toss radishes with remaining ingredients. Place radishes on greased tray in air-fryer basket. Cook until crisp-tender, 12-15 minutes, stirring occasionally.

Nutrition Facts : Calories 88 calories, Fat 7g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 165mg sodium, Carbohydrate 6g carbohydrate (3g sugars, Fiber 3g fiber), Protein 1g protein. Diabetic Exchanges

AIR FRYER RADISHES



Air Fryer Radishes image

Air Fryer Radishes are a tasty take on this classic vegetable. Lightly seasoned and ready in minutes, these radishes are crispy yet tender and make a delicious side dish with a bit of attitude!

Provided by Simply Air Fryer

Categories     Vegetables

Time 20m

Number Of Ingredients 7

1 pound radishes (approximately 1 bundle)
2 teaspoons avocado oil
1/4 teaspoon salt
1/4 teaspoon garlic powder
1/4 teaspoon smoked paprika (optional)
1/8 teaspoon black pepper
chopped parsley to garnish (optional)

Steps:

  • Wash the radishes and pat them dry. Then trim the ends and cut the radishes into halves - or quarters if they are very big.
  • Preheat the air fryer to 380 degrees Fahrenheit.
  • While you wait, place the cut radishes into a mixing bowl. Add in the oil, salt, garlic powder, smoked paprika, and black pepper. Toss everything until the radishes are evenly coated in oil and spices.
  • Once preheated, add the radishes into the air fryer. Make sure they are in one even layer and with little to no overlap. This will help them cook evenly.
  • Cook the radishes for 13-18 minutes until tender and slightly crispy. Shake the air fryer tray every 5 minutes. The exact cooking time can vary by air fryer and the size of radishes.
  • When done cooking, remove the radishes from the air fryer and place them in a serving bowl. Garnish the dish with chopped parsley (optional). Enjoy!

Nutrition Facts : Calories 40 calories, Carbohydrate 4 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 2 grams fat, Fiber 2 grams fiber, Protein 1 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1, Sodium 177 grams sodium, Sugar 2 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 2 grams unsaturated fat

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