AIR-FRIED RADISHES
Radishes aren't just for salads anymore. These fried radishes make a colorful side for any meal. Plus, they're quick to make in your air fryer. -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 6 servings.
Number Of Ingredients 5
Steps:
- Preheat air fryer to 375°. Toss radishes with remaining ingredients. Place radishes on greased tray in air-fryer basket. Cook until crisp-tender, 12-15 minutes, stirring occasionally.
Nutrition Facts : Calories 88 calories, Fat 7g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 165mg sodium, Carbohydrate 6g carbohydrate (3g sugars, Fiber 3g fiber), Protein 1g protein. Diabetic Exchanges
AIR FRYER RADISHES
Air Fryer Radishes are a tasty take on this classic vegetable. Lightly seasoned and ready in minutes, these radishes are crispy yet tender and make a delicious side dish with a bit of attitude!
Provided by Simply Air Fryer
Categories Vegetables
Time 20m
Number Of Ingredients 7
Steps:
- Wash the radishes and pat them dry. Then trim the ends and cut the radishes into halves - or quarters if they are very big.
- Preheat the air fryer to 380 degrees Fahrenheit.
- While you wait, place the cut radishes into a mixing bowl. Add in the oil, salt, garlic powder, smoked paprika, and black pepper. Toss everything until the radishes are evenly coated in oil and spices.
- Once preheated, add the radishes into the air fryer. Make sure they are in one even layer and with little to no overlap. This will help them cook evenly.
- Cook the radishes for 13-18 minutes until tender and slightly crispy. Shake the air fryer tray every 5 minutes. The exact cooking time can vary by air fryer and the size of radishes.
- When done cooking, remove the radishes from the air fryer and place them in a serving bowl. Garnish the dish with chopped parsley (optional). Enjoy!
Nutrition Facts : Calories 40 calories, Carbohydrate 4 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 2 grams fat, Fiber 2 grams fiber, Protein 1 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1, Sodium 177 grams sodium, Sugar 2 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 2 grams unsaturated fat
EASY AIR FRYER RADISHES
Air Fryer Radishes are low-carb, easy to make and ready in no time! Perfectly seasoned and air-fried until crispy, these radishes are loved by everyone.
Provided by Holly
Categories Side Dish
Time 12m
Number Of Ingredients 5
Steps:
- Preheat air fryer to 400°F.
- Wash, trim and dry radishes.
- Cut into quarters, then toss with oil and seasonings until evenly coated.
- Cook radishes for 7-8 minutes or until crisp and tender, or to your liking.
Nutrition Facts : ServingSize 1 cup, Calories 85 kcal, Carbohydrate 5 g, Protein 1 g, Fat 7 g, SaturatedFat 1 g, Sodium 46 mg, Fiber 2 g, Sugar 2 g, UnsaturatedFat 6 g
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