Easy Copycat Chick Fil A Dipping Sauce Recipes

COPYCAT POLYNESIAN SAUCE

Copycat Polynesian Sauce image

Make your own Chick-fil-A® Polynesian sauce. Store in an airtight container.

Provided by jrusseleac

Time 5m

Yield 10

Number Of Ingredients 3

Ingredients

1 cup Catalina salad dressing
6 tablespoons honey
1 tablespoon apple cider vinegar

Steps:

Whisk Catalina dressing, honey, and vinegar together.

Nutrition Facts : Calories 142.6 calories, Carbohydrate 16.8 g, Fat 8.8 g, SaturatedFat 1.2 g, Sodium 256.6 mg, Sugar 16 g

COPYCAT DIPPING SAUCE

Copycat Dipping Sauce image

With just 4 standard household ingredients, you can enjoy Chick-fil-A's® famous dipping sauce--even on Sunday!

Provided by Georgia

Categories Side Dish Sauces and Condiments Recipes

Time 5m

Yield 4

Number Of Ingredients 4

Ingredients

¼ cup mayonnaise
1 tablespoon yellow mustard
1 tablespoon barbecue sauce
1 tablespoon honey

Steps:

Mix mayonnaise, yellow mustard, barbecue sauce, and honey together in a small bowl.

Nutrition Facts : Calories 123.1 calories, Carbohydrate 6.4 g, Cholesterol 5.2 mg, Fat 11.1 g, Fiber 0.2 g, Protein 0.3 g, SaturatedFat 1.6 g, Sodium 165.8 mg, Sugar 5.5 g

COPYCAT CHICK-FIL-A CHICK-N-STRIPS WITH CHICK-FIL-A SAUCE

Copycat Chick-Fil-A Chick-N-Strips With Chick-Fil-A Sauce image

These are the chicken fingers that your dreams are made of. An easy marinade becomes part of the breading mix. Simple and tasty!

Provided by EmKenBken

Categories Lunch/Snacks

Time 55m

Yield 16 Chick-n-strips, 4 serving(s)

Number Of Ingredients 21

Ingredients

1/4 cup mayonnaise
2 tablespoons honey
1 tablespoon Dijon mustard
1 tablespoon yellow mustard
2 teaspoons fresh lemon juice, from the juice of one lemon
2 tablespoons barbecue sauce
1/4 teaspoon salt
1/2 cup pickle juice
1/2 cup whole milk
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
16 chicken tenderloins, about 1 3/4 pounds
6 cups peanut oil
1 egg
8 pickle chips from 1 jar pickle chips (16 oz)
3 cups all-purpose flour
1/4 cup powdered sugar
2 tablespoons baking powder
1 tablespoon kosher salt
1 tablespoon paprika
2 teaspoons chili powder

Steps:

Chick-fil-A sauce:.
In a small bowl whisk together mayonnaise, honey, mustard, lemon juice, and bbq sauce.
Fried Chicken:.
In a medium bowl whisk together wet ingredients, add chicken, making sure to coat evenly. Allow chicken to marinate for 20 minutes. Meanwhile, in a medium-sized pot, over medium-high, heat oil to 325 degrees F While oil heats, in a medium bowl, whisk togethers dry ingredients.
Reserving the marinade, remove the chicken to a plate. Whisk the egg into the marinade. Dip the chicken into the egg mixture, one piece at a time, shaking off excess egg mixture. Dredge chicken pieces in flour mix, making sure to coat evenly on both sides. Repeat the breading process (egg mixture to flour mix) one more time, set chicken aside. Line a baking sheet with paper towels.
Once oil is heated, cook chicken until golden brown on each side and opaque in the center, about 2 to 3 minutes. Place cooked chicken on prepared baking sheet to drain. Serve with Chick-fil-A sauce.

Nutrition Facts : Calories 3588.5, Fat 340, SaturatedFat 57.4, Cholesterol 49.5, Sodium 2858.7, Carbohydrate 130.4, Fiber 6.8, Sugar 20.7, Protein 17.2

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