Easy Delicious Apple And Sour Cream Slice Recipes

SOUR CREAM APPLE SQUARES

Sour Cream Apple Squares image

Mom and I formulated this recipe back in the '50s after visiting a friend's farm where they made the most delicious sour cream ever. Our first try was perfect, and these apple squares soon became a favorite to serve at social functions. Years ago, we made six pans of these squares when a young Johnny Carson presented his magic show at our card club!

Provided by Taste of Home

Categories Desserts

Time 55m

Yield 15 servings.

Number Of Ingredients 12

Ingredients

2 cups all-purpose flour
2 cups packed brown sugar
1/2 cup butter, softened
1 cup chopped nuts
2 teaspoons ground cinnamon
1 teaspoon baking soda
1/2 teaspoon salt
1 cup sour cream
1 teaspoon vanilla extract
1 large egg, room temperature, beaten
2 cups chopped peeled tart apples
Whipped cream, optional

Steps:

In a large bowl, combine the flour, brown sugar and butter; beat at low speed until crumbly. Stir in nuts. Press about 2-3/4 cups into an ungreased 13x9-in. baking pan. , To the remaining crumb mixture, add the cinnamon, baking soda, salt, sour cream, vanilla and egg. Beat until thoroughly combined. Stir in apples. Spoon evenly over crust. Bake at 350° for 35-40 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. Cut into squares. Garnish with whipped cream if desired.

Nutrition Facts : Calories 320 calories, Fat 14g fat (6g saturated fat), Cholesterol 41mg cholesterol, Sodium 248mg sodium, Carbohydrate 45g carbohydrate (31g sugars, Fiber 1g fiber), Protein 5g protein.

APPLE SLICE WITH CREAMY TOPPING

Apple Slice With Creamy Topping image

I didn't believe the recipe when my friend Lesley gave it to me, but having tasted the slice, and loving it, I tried it and had sucess the first time I made it, eveyone loved it. The family call it my "stolen apple slice" It freezes very well!! UPDATE Jubes used a gluten free cake mix, and reports that it turned out very well. Nice dessert for those people that cant tolerate gluten!

Provided by mummamills

Categories Dessert

Time 55m

Yield 15 serving(s)

Number Of Ingredients 6

Ingredients

1 (18 ounce) box vanilla cake mix (cheapest available)
1 cup coconut
125 g melted butter
cooked apple
1 (400 g) container light sour cream
cinnamon

Steps:

Mix first 3 ingredients together: Press into slice tin, (lined with baking paper) and cook in a moderate oven 20-25 minutes, til very lightly browned.
Cool for 10 minutes and then spread cooked apple carefully over base.
Pour over about 400gr light sour cream, spread out with the back of a spoon.
Sprinkle with cinnamon and bake a further 10 to 15 minutes.
Hints: You'll need to cook about a kilo of Granny Smiths for this, (or use canned apples, but NOT the ones without sugar.) Peel and slice your apples and cook with 1/2 cup water, and sugar to taste.
Drain and cool before use.
Be generous with the baking paper, it makes it easier to lift the slice out of the tin.
Cut the slice when it is cold.
Nice warm too, but cut in the tin.

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