Easy Elegant Skillet Chicken Supreme Recipes

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EASY BUT ELEGANT CHICKEN SUPREME



Easy but Elegant Chicken Supreme image

This is a family favorite, and a great dish to make for company especially if you are short of time.

Provided by Mysterygirl

Categories     Chicken

Time 25m

Yield 2 serving(s)

Number Of Ingredients 10

1/3 cup dried breadcrumbs
7 teaspoons flour, divided
9 ounces boneless skinless chicken breasts
1 egg, slightly beaten
2 teaspoons margarine
2 teaspoons oil
1/2 cup sliced fresh mushrooms
1/4 cup canned chicken broth
1/4 cup dry white wine
1 ounce provolone cheese, cut into strips

Steps:

  • In a shallow bowl or on a paper plate, combine the bread crumbs and 2 Tbsp of flour; dip chicken into egg, making sure all sides are coated, then dredge in crumb mixture.
  • Repeat process, being sure to cover the chicken entirely.
  • In a 10 inch nonstick skillet, combine the margarine and oil.
  • Heat over a medium heat until the margarine is bubbly and hot.
  • Add chicken and cook, turning once, until both sides are lightly browned and chicken is cooked through, 2-3 minutes on each side.
  • Transfer to a plate and keep warm.
  • To the same skillet add the mushrooms and saute until lightly browned, 1-2 minutes; sprinkle with remaining teaspoon of flour and stir quickly to combine.
  • Add broth and wine.
  • Cook, stirring constantly, until mixture thickens, about 1 minute.
  • Return chicken to skillet and top evenly with cheese; cover and cook until cheese is melted, 2-3 minutes. Garnish with parsley.

Nutrition Facts : Calories 442.6, Fat 17.6, SaturatedFat 5.3, Cholesterol 189.8, Sodium 617, Carbohydrate 22, Fiber 1.2, Sugar 2.1, Protein 41.6

QUICK AND EASY CHICKEN SUPREME



Quick and Easy Chicken Supreme image

Make and share this Quick and Easy Chicken Supreme recipe from Food.com.

Provided by bcfdwife

Categories     One Dish Meal

Time 50m

Yield 6 serving(s)

Number Of Ingredients 8

4 boneless skinless chicken breasts, cubed
1 onion, chopped
3/4 cup butter, melted
1 1/3 cups water
6 ounces dry bread stuffing mix
1/4 cup water
1 (10 3/4 ounce) can condensed cream of celery soup
1 cup cheddar cheese, shredded

Steps:

  • In a non-stick skillet over medium heat, cook and stir the chicken and onion until the chicken is no longer pink and juices run clear.
  • Preheat oven to 350 degrees. Lightly grease a 2 quart casserole dish.
  • In a medium bowl, blend the melted butter, 1 1/3 cup water, and dry stuffing mix.
  • Place 1/2 the chicken and onion mixture in the prepared dish, and cover with the stuffing mixture. Cover with the remaining chicken mixture.
  • In a small bowl, mix 1/4 c water and cream of celery soup, and pour into the dish.
  • Top with Cheddar cheese.
  • Bake 30 minutes in the preheated oven, or until bubbly and lightly browned.

Nutrition Facts : Calories 796.2, Fat 35.9, SaturatedFat 20.2, Cholesterol 133, Sodium 2308, Carbohydrate 81.9, Fiber 3.8, Sugar 9.9, Protein 34.9

CHICKEN SUPREME



Chicken Supreme image

I found a wonderful cookbook at a garage sale last summer. It's 566 pages of recipes from the employees of Dayton's,Hudson's, and Marshall Fields. We tried this one and really loved it! It was submitted by Geri Phillips of Marshall Fields.

Provided by MizzNezz

Categories     Chicken

Time 40m

Yield 4 serving(s)

Number Of Ingredients 8

4 boneless skinless chicken breast halves
4 tablespoons butter
1/4 lb sliced fresh mushrooms
1 cup sour cream
1 (10 ounce) can cream of chicken soup
1/2 teaspoon garlic salt
1/2 teaspoon paprika
1 cup shredded swiss cheese

Steps:

  • Heat oven to 350 degrees F.
  • Saute chicken in butter until lightly browned.
  • Place chicken in greased 8x8 baking dish.
  • In skillet, saute mushrooms until lightly browned; add sour cream and soup.
  • Cook and stir for 1 minute, scraping bits from bottom of pan.
  • Add garlic salt and paprika.
  • Pour mixture over chicken.
  • Bake for 30-35 minutes, until juices run clear.
  • Sprinkle cheese over chicken; bake another 10 minutes, until cheese is melted and bubbly.

EASY ELEGANT CHICKEN SUPREME



Easy Elegant Chicken Supreme image

Make and share this Easy Elegant Chicken Supreme recipe from Food.com.

Provided by Spankie

Categories     Chicken Breast

Time 20m

Yield 2 serving(s)

Number Of Ingredients 13

1/2 cup dried breadcrumbs
2 tablespoons flour
1/2 tablespoon paprika
1/2 teaspoon white pepper
2 boneless skinless chicken breasts
1 egg, slightly beaten
2 teaspoons olive oil
2 teaspoons butter
1/4 cup sliced mushrooms
1 teaspoon flour
1/4 cup chicken broth
1/4 cup dry white wine
2 slices provolone cheese

Steps:

  • Combine bread crumbs, paprika, pepper and flour on a paper plate.
  • Dip chicken in egg, making sure all sides are coated, and then dredge in crumb mixture. Repeat process with second chicken breast, being sure to use all the egg and crumbs. Set aside.
  • In 10 inch skillet, combine oil and butter; heat over medium heat until bubbly and hot. Add chicken and cook, turning once, until both sides are lightly browned and chicken is almost cooked through, 2 to 3 minutes on each side; transfer to plate and keep warm.
  • To same skillet, add mushrooms and saute until lightly browned, 1 to 2 minutes; sprinkle with 1 tsp flour and stir quickly to combine. Add chicken broth and wine and cook, stirring constantly, until mixture thickens, about 1 minute.
  • Return chicken to skillet and top evenly with cheese; cover and cook until cheese is melted, 2 to 3 minutes.
  • Garnish with freshly snipped parsley, if desired.

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