Easy Glazed Little Smokies Recipe Sweet N Tangy

EASY GLAZED LITTLE SMOKIES RECIPE (SWEET N TANGY)

Easy Glazed Little Smokies Recipe (sweet n tangy) image

Easy, glazed Lil Smokies without jelly or BBQ sauce. An easy, quick recipes that creates perfectly sweet, sticky, tangy lil smokies!

Provided by Divas Can Cook

Time 30m

Number Of Ingredients 12

Ingredients

1/2 tablespoon butter
2 tablespoons onions (minced)
1/2 teaspoon garlic (minced)
1/2 cup ketchup
2 tablespoons chili sauce
1/2 cup brown sugar
2 teaspoons Dijon mustard
4 teaspoons Worcestershire sauce
1 teaspoon smoked paprika
1/8 teaspoon liquid smoke (can use more if desired)
1/2 cup water (add more if you want to cut the boldness down a notch)
14 oz turkey lil smokies

Steps:

In a skillet, melt butter over medium heat.
Add onions and saute until translucent and fragrant.
Add garlic and saute until fragrant.
Stir in ketchup, chili sauce, brown sugar, Dijon mustard, Worcestershire sauce, smoked paprika and liquid smoke.
Add in water and stir until combined.
Taste sauce and adjust any seasonings if needed. (Sauce will be sweet and bold. See Note)
Add in lil smokies and simmer until sauce has thickened to your liking. (remember sauce will continue to thicken as it cools).
When ready to serve plate lil smokies using a slotted spoon and garnish with fresh parsley.

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