EASY PEACH SORBET - SUGAR FREE
Make and share this Easy Peach Sorbet - Sugar Free recipe from Food.com.
Provided by internetnut
Categories Frozen Desserts
Time 15m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- INSTRUCTIONS: Place unopened can of peaches in freezer until solid (about 24 hours). Submerge unopened frozen can in very hot tap water for 1 minute. Open bottom side of can with can opener.
- Pour any thawed syrup into food processor bowl. Remove fruit from can; carefully cut into 10 chunks. Place into food processor with sweetener, lemon juice, vanilla extract and almond extract (blender or mini-processors not recommended). Process until smooth, scraping blade as needed.
- Serve immediately or freeze until ready to serve. Garnish with fresh mint, if desired.
Nutrition Facts : Calories 2.1, Sodium 0.1, Carbohydrate 0.3, Sugar 0.1
EASY PEACH SORBET
Make and share this Easy Peach Sorbet recipe from Food.com.
Provided by Petunia
Categories Frozen Desserts
Time 8m
Yield 4 serving(s)
Number Of Ingredients 2
Steps:
- Place the unopend can of peaches in the freezer.
- Freeze until solid, about 24 hrs.
- (Don't be alarmed if the can bulges).
- When ready to make, submerge the can in very hot tap water for 1-2 minutes.
- Open the can and pour any thawed liquid into the food processor bowl.
- Remove the fruit from the can and cut into 8 chunks.
- Place chunks in the processor bowl with the vanilla.
- Process until smooth and serve immediately or spoon into a freezer container and freeze until desired firmness.
EASY PEACH SORBET
Make and share this Easy Peach Sorbet recipe from Food.com.
Provided by Elaniemay
Categories Frozen Desserts
Time P1DT5m
Yield 1 sorbet, 4 serving(s)
Number Of Ingredients 4
Steps:
- 1. Freeze peaches(in can) for 24 hours.
- 2. submerge in hot tap water for 1 minute.
- 3. pour into blender with remaining ingredients.
- 4. blend until smooth.
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