Easy Pizza Crostini Appetizer Recipes

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EASY PIZZA CROSTINI APPETIZER



Easy Pizza Crostini Appetizer image

Baguette slices are topped with finely chopped pizza toppings. Garlic, olives, pepperoni, and mozzarella cheese are among the suggested toppings.

Provided by Diana Rattray

Categories     Appetizer     Snack

Time 25m

Number Of Ingredients 11

1 loaf French bread (a baguette, sliced about 1/2-inch thick)
2 tablespoons olive oil
2 cloves garlic (halved)
2 plum tomatoes (finely chopped)
1/3 cup pepperoni (chopped or mini pepperoni)
1 tablespoon onion ( finely chopped )
2 to 3 tablespoons black olives (sliced or chopped)
4 ounces mozzarella cheese (finely shredded; or a pizza blend)
1 to 2 tablespoons basil (fresh chopped)
Optional: grated Parmesan cheese (for serving)
Optional: pizza sauce or marinara sauce (for serving)

Steps:

  • Heat oven to 375 F. Line baking sheets with parchment paper or foil. Arrange the baguette slices on the prepared baking sheet. Brush each slice of bread with olive oil and rub them with garlic halves. Alternatively, brush them with a garlic-flavored olive oil.
  • Serve the crostini with fresh grated Parmesan cheese or warm pizza sauce on the side.

Nutrition Facts : Calories 81 kcal, Carbohydrate 9 g, Cholesterol 6 mg, Fiber 0 g, Protein 3 g, SaturatedFat 1 g, Sodium 165 mg, Sugar 1 g, Fat 4 g, ServingSize 24 servings, UnsaturatedFat 0 g

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