Easy Weeknight Ground Beef Pasta Pie Recipes
EASY WEEKNIGHT GROUND BEEF PASTA PIE
Got some ground beef and cooked spaghetti? Then you're less than an hour away from serving up this easy, cheesy, saucy pasta pie.
Provided by My Food and Family
Categories Home
Time 50m
Yield 8 servings
Number Of Ingredients 6
Steps:
- Heat oven to 350ºF.
- Toss spaghetti with Parmesan and egg; press onto bottom and up side of 9-inch pie plate. Sprinkle with half the shredded cheese.
- Combine meat and pasta sauce; spoon into crust. Sprinkle with remaining shredded cheese.
- Bake 30 min. or until heated through. Let stand 5 min. before cutting into wedges to serve.
Nutrition Facts : Calories 340, Fat 15 g, SaturatedFat 7 g, TransFat 1 g, Cholesterol 80 mg, Sodium 590 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 22 g
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