Easysherriedchickencasserole Recipes

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SHREDDED BBQ CHICKEN CASSEROLE



Shredded BBQ Chicken Casserole image

This BBQ Chicken Casserole is a quick and easy dinner to make with shredded chicken. It has tons of flavor and combines for a perfect simple family meal.

Provided by Kimber

Categories     Main Course

Time 40m

Number Of Ingredients 8

4 cups chicken (shredded)
1 cup black beans (drained and rinsed)
1 cup sweet kernel corn (canned or frozen)
1/2 green pepper (finely diced)
1 cup barbecue sauce
1 cup sharp cheddar cheese (shredded)
1/2 cup french fried onions
2 tbsp cilantro (chopped)

Steps:

  • Mix the shredded chicken, black beans, corn, green pepper, and barbecue sauce until combined.
  • Pour mixture into a large casserole dish and top with cheddar cheese.
  • Place the dish in the oven loosely covered with foil and bake at 375˚F for 25 minutes.
  • Remove the foil and top with french fried onions and continue to cook for 10 more minutes or until the sides are bubbling and the onions are browned.
  • Let rest for 5 minutes, then garnish with cilantro. Enjoy!

Nutrition Facts : Calories 329 kcal, Carbohydrate 34 g, Protein 15 g, Fat 14 g, SaturatedFat 6 g, Cholesterol 46 mg, Sodium 671 mg, Fiber 3 g, Sugar 17 g, ServingSize 1 serving

CHICKEN CASSEROLE



Chicken Casserole image

Make and share this Chicken Casserole recipe from Food.com.

Provided by FCR Gal

Categories     Chicken

Time 45m

Yield 4 serving(s)

Number Of Ingredients 10

8 ounces egg noodles
1 (10 1/4 ounce) can cream of potato soup
1/2 cup mayonnaise
3/4 cup evaporated milk
1 cup grated cheddar cheese, divided
1/2 cup finely chopped celery
1/2 small onion, finely chopped
4 ounces mushrooms, drained (optional)
1 teaspoon black pepper
2 cups shredded cooked chicken

Steps:

  • Cook egg noodles to al dente in boiling salted water; drain well.
  • Preheat oven to 325°F.
  • Mix all ingredients together in a large casserole dish, reserving 1/2 cup of cheese.
  • Sprinkle reserved cheese over the top.
  • Bake for 30 minutes.
  • Serve hot.

Nutrition Facts : Calories 677.7, Fat 31.3, SaturatedFat 12.2, Cholesterol 155, Sodium 863.8, Carbohydrate 61, Fiber 2.7, Sugar 4.9, Protein 37.4

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