EYEBALL CAKE POPS
Steps:
- For the cake pops: Line a baking sheet with parchment paper and set aside. Combine the cake crumbs and frosting in a large bowl. Work the frosting into the crumbs with your hands until it forms a thick paste and can be easily rolled into balls.
- Roll the mixture into 12 balls and place on the prepared baking sheet. Freeze until almost solid, 20 to 30 minutes.
- For the decoration: When ready to decorate, melt the white chocolate discs in a double boiler and keep warm. Melt the red and black chocolate discs in small bowls in the microwave. Remove the cake pop balls from the freezer and insert a plastic or metal fork into each. Dip the tines of another fork into the red chocolate and wave over the bowl of white chocolate to make flecks and drizzles. Insert cake pops into the white chocolate and swirl to coat completely. Let any excess drip off, then place a green chocolate disc in the center to form the iris of the eye. Set down on the prepared baking sheet and allow to set while you repeat with the remaining cake balls. Dip the back of a skewer into the black chocolate and make a large dot in the center of the green on each pop. Clean the skewer, dip into the white and make a small dot to the side of the black. Allow to set completely at cool room temperature or in the refrigerator until ready to serve.
- In the bowl of a stand mixer fitted with the whisk attachment, combine the confectioners' sugar, butter, milk, vanilla and salt, and whip on low speed until incorporated. Turn the speed up to high and whip until the buttercream is smooth, scraping down the sides of the bowl once or twice. If it's too wet, add a bit more confectioners' sugar. If it's too stiff, add a bit more butter.
- Use immediately, or store in an airtight container at room temperature for 24 hours or in the fridge for up to 2 weeks. Rewhip cold buttercream before using it.
ELSIE'S EASY POPCORN BALLS
Steps:
- In a large, heavy-bottomed pot, heat oil and kernels, uncovered, over high heat until first pop. Cover and remove from heat for 1 minute. Return to high heat and shake until popping ceases. Sprinkle with salt and shake to distribute evenly. Measure 2 quarts of popcorn, and reserve.
- In a saucepan, carefully combine the sugar and water then add the corn syrup and butter. Bring to a boil and cook to soft crack stage. Pour over 2 quarts of popcorn and mix gently but thoroughly with a wooden spoon. Wearing gloves or baggies, mold into balls around popsicle sticks.
SPOOKY HALLOWEEN EYEBALLS
These taste like Peanut Butter cups. They are fun to make and kids really get a kick out them. A bit time consuming, but the end-product is worth it.
Provided by Cara Lewis Hampton
Categories Desserts Chocolate Dessert Recipes White Chocolate
Time 3h20m
Yield 30
Number Of Ingredients 9
Steps:
- Beat the peanut butter and butter with an electric mixer in a large bowl until smooth. Beat in the sugar and vanilla. Cover and refrigerate for 30 minutes. Roll chilled dough into small, eyeball-sized balls and place on 2 baking sheets lined with wax paper. Refrigerate for another 30 minutes.
- Melt the white chocolate and shortening in a microwave-safe glass or ceramic bowl in 30-second intervals, stirring after each melting, for 1 to 3 minutes (depending on your microwave). Do not overheat or chocolate will scorch. Dip each eyeball into the white chocolate and transfer to the waxed paper until the chocolate has set. You can chill them in the refrigerator.
- Stir a few drops of blue food coloring into the remaining melted white chocolate. Make a round "iris" on the top of the cooled eyeball and press a mini chocolate chip in the center for a "pupil." For an extra spooky bloodshot eyeballs take a toothpick dipped in red food coloring and make squiggly lines on the eye.
Nutrition Facts : Calories 226.6 calories, Carbohydrate 21.4 g, Cholesterol 10.5 mg, Fat 14.9 g, Fiber 1 g, Protein 4 g, SaturatedFat 6.2 g, Sodium 91.5 mg, Sugar 19.7 g
EERIE EYEBALL POPS
These spooky chocolate cake balls will be a hit with kids at Halloween - they can help decorate them too
Provided by Cassie Best
Categories Treat
Time 35m
Yield Makes 10
Number Of Ingredients 7
Steps:
- Break the Madeira cake and cookies into the bowl of a food processor, pour in the melted milk chocolate and whizz to combine.
- Tip the mixture into a bowl, then use your hands to roll into about 10 walnut-sized balls. Chill for 2 hrs until really firm.
- Push a skewer into each ball, then carefully spoon the white chocolate over the cake balls to completely cover. Stand the cake pops in the pumpkin, then press a Smartie onto the surface while wet. Chill again until the chocolate has set. Before serving, using the icing pens, add a pupil to each Smartie and wiggly red veins to the eyeballs.
Nutrition Facts : Calories 242 calories, Fat 13 grams fat, SaturatedFat 7 grams saturated fat, Carbohydrate 28 grams carbohydrates, Sugar 24 grams sugar, Fiber 1 grams fiber, Protein 4 grams protein, Sodium 0.3 milligram of sodium
EYEBALL BROWNIE POPS
Make your Halloween dessert extra special by making these eyeball brownie pops dipped in candy coating and decorated with candies.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 2h55m
Yield 36
Number Of Ingredients 7
Steps:
- Heat oven to 350°F. Grease bottom only of 9-inch square pan with shortening or cooking spray. Make and bake brownies as directed on box for 9-inch pan, using water, oil and eggs. Cool completely.
- Line cookie sheet with waxed paper. Using cookie scoop, scoop brownies into 36 (1 1/2-inch) balls. Roll between hands to smooth edges; place on cookie sheet. Refrigerate to keep chilled.
- Line a second cookie sheet with waxed paper. In medium microwavable bowl, microwave candy coating uncovered on Medium (50%) 1 minute, then in 15-second intervals until melted; stir until smooth. Remove several brownie balls at a time from refrigerator. Dip tip of lollipop stick about 1/2 inch into melted coating and insert stick straight into brownie ball no more than halfway. Dip brownie pop into melted coating to cover, letting excess drip off; place on cookie sheet. Immediately adhere green gummy candies and press brown candies in center for pupils. Let stand until set. Use food decorating pen to draw veins on eyeball pops.
Nutrition Facts : Calories 171, Carbohydrate 25 g, Fat 1 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 49 mg
More about "eerie eyeball pops recipes"
EERIE EYEBALL EGGS - SPOOKY HALLOWEEN SAVOURY PARTY FOOD IDEAS
From netmums.com
EERIE EYEBALL POPS | RECIPE | CHRISTMAS CINNAMON BISCUITS, BBC …
From pinterest.com
हैलोवीन पार्टी पर बनाएं 2 खास डिशेज - HALLOWEEN …
From nari.punjabkesari.in
EERIE EYEBALLS & COOKIE STUFFED BRAINS - BUDGET101.COM™
From budget101.com
EERIE EYEBALL POPS RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
CREEPY EYEBALL POPCORN BALLS - WEST VIA MIDWEST
From westviamidwest.com
EERIE EYEBALL BREAKFAST - KITCHEN FUN WITH MY 3 SONS
From kitchenfunwithmy3sons.com
EERIE EYEBALLS - SUPERVALU
From supervalu.ie
EERIE EYEBALL CAKE BITES - AMERICAN LIFESTYLE MAGAZINE
From americanlifestylemag.com
EERIE EYEBALL POPS RECIPE | COOKBOOK CREATE
From cookbookcreate.com
EERIE EYEBALL POPS – THE WORLD OF SOCIALEYE
From theworldofsocialeye.co.uk
EERIE EYEBALL HALLOWEEN RECIPE - CHSRNB.COM
From chsrnb.com
EERIE EYEBALL POPS | RECIPE | HALLOWEEN CAKE POPS, HALLOWEEN FOOD …
From pinterest.co.uk
EYEBALL POPS | THE DOMESTIC REBEL
From thedomesticrebel.com
EERIE EYEBALL POPS – COOKER APP
From cookerapp.com
OREO EYEBALL POPS - FUN HAPPY HOME
From funhappyhome.com
EERIE EYE CAKE POPS | LIVING MORE ON LESS
From livingmore.wordpress.com
HALLOWEEN EYEBALLS RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
EERIE EYEBALL CAKE POPS - A STRONG COFFEE
From astrongcoffee.co.uk
EERIE EYEBALL POPS | RECIPE | BBC GOOD FOOD RECIPES, CHRISTMAS …
From pinterest.com
43 EERIE EYEBALL PRODUCTS - TRENDHUNTER.COM
From trendhunter.com
EYEBALL CAKE POPS FOR HALLOWEEN - SOUTHERN COUTURE
From thesoutherncouture.com
EERIE EYEBALLS RECIPE - MOMS WHO THINK
From momswhothink.com
91 EERIE EYEBALL DESIGNS - TRENDHUNTER.COM
From trendhunter.com
EERIE EYEBALLS & VIDEO | MARTHA STEWART
From marthastewart.com
EYEBALL CAKE POPS RECIPE - HUNGRY GIRL
From hungry-girl.com
EERIE EYEBALLS FOR HALLOWEEN RECIPE - FRIENDSEAT
From friendseat.com
EYEBALL CAKE POPS RECIPE | COOKING CHANNEL
From cookingchanneltv.com
BLOODY GOOD EERIE EYEBALL POPS HOW TO | PARTY CITY
From partycity.com
EERIE EYEBALL CAKE POPS
EERIE EYEBALLS | FUN FAMILY CRAFTS
From funfamilycrafts.com
EERIE EYEBALL POPS - UNIVERSITY OF THE WEST OF ENGLAND, BRISTOL
From www2.uwe.ac.uk
EASY EYEBALL MARSHMALLOW POPS - KITCHEN FUN WITH MY 3 SONS
From kitchenfunwithmy3sons.com
EYE POPPING! | BAKERELLA
From bakerella.com
EERIE EYEBALL POPS – TRICK OR TREAT ME
From trickortreatme.com
EERIE EYEBALL SKELETON HAND CAKE POP - FUN FAMILY CRAFTS
From funfamilycrafts.com
EERIE EYEBALL POPS
From crecipe.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love