Fast And Easy Paprika Potatoes Recipes

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PAPRIKA POTATOES



Paprika Potatoes image

These tasty potatoes are golden and crusty on the outside and tender on the inside. I've served them with many kinds of meat. When a meal needs a comforting, homey touch, I whip up a batch. -Ruth Andrewson, Leavenworth, Washington

Provided by Taste of Home

Categories     Side Dishes

Time 30m

Yield 4-6 servings.

Number Of Ingredients 3

4 large potatoes, peeled, cooked and quartered
3 tablespoons butter
1/2 teaspoon paprika

Steps:

  • In a large skillet, slowly saute potatoes in butter until golden brown, about 10-15 minutes. Sprinkle with paprika.

Nutrition Facts : Calories 245 calories, Fat 6g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 73mg sodium, Carbohydrate 44g carbohydrate (4g sugars, Fiber 4g fiber), Protein 5g protein.

QUICK AND EASY GRILLED POTATOES



Quick and Easy Grilled Potatoes image

These are like a baked potato, but better! This recipe is so simple and makes a delicious side dish, a 'baked' potato that is soft in the middle and perfectly grilled on the outside. We dip ours in sour cream and green onions!

Provided by stylistmama

Categories     Side Dish     Potato Side Dish Recipes

Time 27m

Yield 4

Number Of Ingredients 3

2 large russet potatoes, scrubbed
2 tablespoons olive oil
salt and ground black pepper to taste

Steps:

  • Poke each potato with the tines of a fork. Place the potatoes in a microwave oven, and cook on high power for about 5 minutes. Check about halfway through, and turn potatoes over for even cooking. Slice each potato in half the long way and cook potatoes another 2 minutes on high power.
  • Preheat a grill for medium heat.
  • Brush the potato tops with olive oil, and season with salt and pepper to taste.
  • Cook on prepared grill for 15 to 20 minutes, turning once.

Nutrition Facts : Calories 202.8 calories, Carbohydrate 32.2 g, Fat 6.9 g, Fiber 4.1 g, Protein 3.7 g, SaturatedFat 1 g, Sodium 11.1 mg, Sugar 1.4 g

FAST AND EASY PAPRIKA POTATOES



Fast and Easy Paprika Potatoes image

Make and share this Fast and Easy Paprika Potatoes recipe from Food.com.

Provided by FDADELKARIM

Categories     Potato

Time 10m

Yield 2-3 serving(s)

Number Of Ingredients 5

15 ounces canned diced potatoes or 15 ounces canned sliced potatoes, drained
1 1/2 tablespoons butter
1/2-1 teaspoon paprika
1/4 teaspoon salt
1/4 teaspoon pepper

Steps:

  • Melt the butter in a small frying pan.
  • Add the spices to the butter and stir.
  • Drain the liquid from the canned potatoes and add the potatoes to the pan.
  • Stir with a wooden spoon to coat all the sides of the potatoes.
  • Cook on medium heat for 5 to 7 minutes.
  • Note: Adding the spices to the butter ensures that all the potatoes are evenly coated.

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