Fettuccine With Bacon Clam Sauce Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

FETTUCCINE WITH BACON-CLAM SAUCE



Fettuccine with Bacon-Clam Sauce image

Clams, garlic, bacon and Parmesan cheese flavor this hearty pasta dish from Darlene Hicks. "It's been a favorite for years," she writes from her home in Arcata, California. "A side salad and garlic bread complete the meal."

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 2 servings.

Number Of Ingredients 10

4 ounces uncooked fettuccine
1 can (6-1/2 ounces) chopped clams
1 tablespoon butter
1 garlic clove, minced
1 tablespoon minced fresh parsley
1/2 teaspoon dried oregano
1/4 teaspoon pepper
1/2 cup heavy whipping cream
1/4 cup grated Parmesan cheese
2 bacon strips, cooked and crumbled

Steps:

  • Cook fettuccine according to package directions. Meanwhile, drain clams, reserving 1/4 cup juice. In a large saucepan, combine the butter, garlic, parsley, oregano, pepper, clams and reserved juice. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. , Stir in the cream and Parmesan cheese; cook 2-3 minutes longer or until heated through. Add bacon. Drain fettuccine; stir into sauce.

Nutrition Facts : Calories 674 calories, Fat 37g fat (21g saturated fat), Cholesterol 172mg cholesterol, Sodium 491mg sodium, Carbohydrate 47g carbohydrate (4g sugars, Fiber 3g fiber), Protein 39g protein.

FETTUCCINE WITH BACON CLAM SAUCE



Fettuccine With Bacon Clam Sauce image

I clipped this from Taste of Home's Cooking for 2 a couple years ago and finally tried. We enjoyed it very much! This version is for 4 servings because I doubled.

Provided by Lisa1

Categories     < 30 Mins

Time 25m

Yield 4 serving(s)

Number Of Ingredients 10

8 ounces uncooked fettuccine
2 (6 1/2 ounce) cans chopped clams
2 tablespoons butter
2 garlic cloves, minced
2 tablespoons minced fresh parsley
1 teaspoon dried oregano
1/2 teaspoon pepper
1 cup heavy whipping cream
1/2 cup grated parmesan cheese
4 slices bacon, cooked and crumbled

Steps:

  • Cook fettuccine according to package directions.
  • Meanwhile, drain clams, reserving 1/2 cup juice.
  • In a large saucepan, combine the butter, garlic, parsley, oregano, pepper, clams and reserved juice. Bring to a boil.
  • Reduce heat; simmer, uncovered, for 5 minutes.
  • Stir in the cream and Parmesan cheese; simmer 2-3 minutes longer or until heated through.
  • Add bacon.
  • Drain fettuccine; stir into sauce.

Nutrition Facts : Calories 704.6, Fat 45, SaturatedFat 23.7, Cholesterol 202.1, Sodium 507.9, Carbohydrate 46.2, Fiber 2.1, Sugar 1.3, Protein 28.6

CREAMY BACON FETTUCCINE RECIPE



Creamy Bacon Fettuccine Recipe image

Put a top-notch Creamy Bacon Fettuccine recipe on the table in as little as 25 minutes, and wow everyone at the table with our take on a classic.

Provided by My Food and Family

Categories     Home

Time 25m

Yield 4 servings, 1 cup each

Number Of Ingredients 8

1 tub (8 oz.) PHILADELPHIA Cream Cheese Spread
1/2 cup plus 2 Tbsp. milk, divided
1/2 tsp. garlic powder
1/2 tsp. dried Italian seasoning
6 slices OSCAR MAYER Bacon, cut into 1/2-inch pieces
1/2 cup chopped red onions
1 cup frozen peas
1/2 lb. fettuccine, cooked

Steps:

  • Mix cream cheese spread, 2 Tbsp. milk and seasonings until blended.
  • Cook and stir bacon in large skillet until crisp. Remove bacon from skillet with slotted spoon; drain on paper towels. Discard all but 2 Tbsp. drippings from skillet.
  • Stir onions into reserved drippings; cook and stir 3 min. or until crisp-tender. Add cream cheese mixture, peas and remaining milk; cook and stir 3 min. or until heated through.
  • Add bacon and pasta; toss to evenly coat.

Nutrition Facts : Calories 520, Fat 26 g, SaturatedFat 13 g, TransFat 0.5 g, Cholesterol 60 mg, Sodium 510 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 17 g

FETTUCCINE WITH BACON-CLAM SAUCE



Fettuccine with Bacon-Clam Sauce image

Clams, garlic, bacon and Parmesan cheese flavor this hearty pasta dish from Darlene Hicks. It's been a favorite for years, she writes from her home in Arcata, California. A side salad and garlic bread complete the meal.

Provided by Allrecipes Member

Time 25m

Yield 2

Number Of Ingredients 10

4 ounces uncooked fettuccine
1 (6.5 ounce) can chopped clams
1 tablespoon butter
1 garlic clove, minced
1 tablespoon minced fresh parsley
½ teaspoon dried oregano
¼ teaspoon pepper
½ cup heavy whipping cream
¼ cup grated Parmesan cheese
2 strip (blank)s bacon strips, cooked and crumbled

Steps:

  • Cook fettuccine according to package directions. Meanwhile, drain clams, reserving 1/4 cup juice. In a large saucepan, combine the butter, garlic, parsley, oregano, pepper, clams and reserved juice. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes.
  • Stir in the cream and Parmesan cheese; simmer 2-3 minutes longer or until heated through. Add bacon. Drain fettuccine; stir into sauce.

Nutrition Facts : Calories 706.2 calories, Carbohydrate 48.8 g, Cholesterol 180.6 mg, Fat 38.8 g, Fiber 2.2 g, Protein 40.8 g, SaturatedFat 21.2 g, Sodium 601.3 mg, Sugar 2.1 g

LINGUINE WITH GRILLED CLAMS AND BACON



Linguine with Grilled Clams and Bacon image

Provided by Chris Schlesinger

Categories     Pasta     Quick & Easy     Father's Day     Backyard BBQ     Dinner     Bacon     Clam     Summer     Grill     Grill/Barbecue     Gourmet     Sugar Conscious     Dairy Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added

Yield Makes 4 (main course) servings

Number Of Ingredients 9

1/2 pound sliced bacon, chopped
6 tablespoons extra-virgin olive oil
2 tablespoons minced garlic
2 teaspoons hot red-pepper flakes
1/4 cup fresh lemon juice
32 small (less than 2 inches wide) hard-shelled clams, scrubbed
3/4 pound linguine
1/2 cup chopped flat-leaf parsley
Equipment: a 13-by 9- by 2-inch disposable foil pan

Steps:

  • Prepare grill for direct-heat cooking over hot charcoal (high heat for gas), leaving about one third of grill free of coals (or, for a gas grill, shutting off one or two burners); see Grilling Procedure .
  • Cook bacon in a 12-inch heavy skillet over medium heat until crisp. Transfer with a slotted spoon to paper towels to drain.
  • Stir together oil, garlic, red-pepper flakes, and lemon juice in foil pan and put on grill over area with no coals.
  • Grill clams on grill rack over coals, turning with tongs, until they open, 3 to 7 minutes, transferring as opened to foil pan and being careful not to spill their juices. (Discard any clams that remain unopened after 7 minutes.)
  • Cook linguine in a pasta pot of well-salted boiling water until al dente, then drain.
  • Toss pasta with bacon, parsley, contents of foil pan, and salt and pepper to taste.

SPICY CLAM PASTA WITH BACON, PEAS AND BASIL



Spicy Clam Pasta With Bacon, Peas and Basil image

In a pinch, canned baby clams make a very decent pasta ingredient. There is great variation between different brands of canned clams - some are not salty at all, so bear that in mind when seasoning. The liquid in the cans is not needed here, but you may save it for another purpose if you wish.

Provided by David Tanis

Categories     dinner, main course

Time 20m

Yield 4 to 6 servings

Number Of Ingredients 12

1 cup basil leaves, loosely packed, plus some pretty ones reserved for garnish
1 cup Italian parsley leaves, loosely packed
2 small garlic cloves, minced
Salt and pepper
1/4 cup plus 2 tablespoons extra-virgin olive oil
6 ounces bacon, cut into lardons
2 (10-ounce) cans baby clams, drained
1 teaspoon finely chopped serrano chile
Pinch of red-pepper flakes
1 cup frozen peas, thawed
1 pound spaghetti
Lemon wedges

Steps:

  • Put basil, parsley and garlic in a mortar or food processor. Add salt and pepper to taste and 1/4 cup oil. Pound or whiz to obtain a bright green purée.
  • Put a pot of water on to boil and make it very salty. (It will boil faster with the lid on.)
  • Over medium heat, render bacon in its own fat until browned and crisp but not hard, 5 to 8 minutes. Remove with a slotted spoon and set aside. Pour off fat but leave a small amount in the pan, just to coat the bottom.
  • Increase heat to medium-high, add 2 tablespoons olive oil, the clams, serrano chile and red pepper. Season with salt and pepper and cook for 2 minutes, stirring and coating clams well. Add peas and warm through, then turn off heat.
  • Boil pasta and cook until slightly underdone. Drain pasta and add to pan with clams. Turn heat to medium-high and stir all together. Add a splash of pasta water, if it seems dry. Add basil purée and toss well. Top with bacon and reserved basil leaves. Pass lemon wedges.

LINGUINE WITH RED CLAM SAUCE AND BACON



Linguine With Red Clam Sauce and Bacon image

Make and share this Linguine With Red Clam Sauce and Bacon recipe from Food.com.

Provided by mer5901

Categories     Vegetable

Time 35m

Yield 5 serving(s)

Number Of Ingredients 9

2 slices bacon, cut into 1/4 inch pieces
2 tablespoons olive oil
1/2 cup onion, chopped
1 garlic clove, chopped
1 (14 1/2 ounce) can whole canned tomatoes, with juices
1 (10 1/2 ounce) can chopped clams
salt & freshly ground black pepper
2 tablespoons fresh parsley, chopped (or other herbs to taste)
1 lb linguine

Steps:

  • Saute the bacon in a medium skillet until lightly browned, about 5 minutes. Spoon off most of the bacon fat.
  • Add the olive oil; saute the onion over low heat until very tender and golden, about 8 minutes.
  • Add the garlic; saute 1 minute.
  • Stir in the tomatoes and clams. Simmer over medium heat, uncovered, stirring to break up the tomatoes, until slightly reduced and sauce has thickened, about 10 minutes.
  • Season with salt and pepper and parsley.
  • Serve over cooked linguine.

Nutrition Facts : Calories 493.4, Fat 11.6, SaturatedFat 2.4, Cholesterol 26.2, Sodium 220.7, Carbohydrate 74.8, Fiber 4, Sugar 4.4, Protein 21.4

More about "fettuccine with bacon clam sauce recipes"

WWW.SPECIALRECIPETODAY.COM
301 Moved Permanently . The document has been permanently moved to here.
From specialrecipetoday.com


FETTUCCINE WITH CLAM SAUCE RECIPE : OPTIMAL RESOLUTION LIST
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Vegetarian Recipe. Vegetarian White Bean Stew Black Bean Casserole Vegetarian Green Bean Casserole Vegetarian Recipe ...
From recipeschoice.com


HOMEMADE FETTUCCINE AND CLAMS - EAT UP! KITCHEN
2018-07-30 Dust pasta sheet with flour and roll through the fettuccine cutter. Remove the fettuccine from the machine and transfer to a well floured surface. Toss in flour and use your finger tips to gently separate pieces. Layout on a flat surface or hang to dry. Boil in well salted water for 3-4 minutes or until al dente.
From eatup.kitchen


CLAMS WITH PASTA AND BACON RECIPE
Clams with pasta and bacon recipe. Learn how to cook great Clams with pasta and bacon . Crecipe.com deliver fine selection of quality Clams with pasta and bacon recipes equipped with ratings, reviews and mixing tips. Get one of our Clams with pasta and bacon recipe and prepare delicious and healthy treat for your family or friends. Good appetite!
From crecipe.com


FETTUCCINE WITH BACON CLAM SAUCE RECIPE
Get one of our Fettuccine with bacon clam sauce recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 98% Spaghetti with Fresh Tomato Sauce Highly delicious dishes always create a captivating effect on people. The aroma of a dish also plays an important role i. Bookmark. 45 min; 4 Yield; 98% Cheese & Potato Pies with Bacon If you …
From crecipe.com


SPAGHETTI WITH CLAMS A LA CASINO — ZESTFUL KITCHEN
2022-05-10 Bring a large pot of water to a boil; season generously with salt. Cook pasta until al dente according to package instructions; drain, reserving ½ cup pasta water. Melt ½ tablespoon butter in a small skillet over medium heat. Add Panko and cook, stirring constantly, until golden brown and toasted, about 2 minutes.
From zestfulkitchen.com


FETTUCCINE ALFREDO WITH BACON RECIPE | MYRECIPES
Advertisement. Step 2. While pasta cooks, cook bacon in a large nonstick skillet over medium-high heat 4 minutes or until crisp, stirring occasionally. Remove bacon from pan, reserving drippings. Add garlic to drippings in pan; sauté 1 minute, stirring constantly. Sprinkle flour over garlic; cook 30 seconds, stirring constantly.
From myrecipes.com


LINGUINE PASTA WITH CLAMS, BACON, AND TOMATO RECIPE
2022-03-21 Pour off all but 2 tablespoons of the fat from the pan. Reduce the heat to moderately low. Add the garlic and cook, stirring, for 30 seconds. Add the wine. Stir in the bacon, tomatoes, and clam juice and bring to a simmer. Cook, partially covered, for 10 minutes. Add the clams, parsley, salt, and red-pepper flakes and simmer for 30 seconds longer.
From recipes.net


FETTUCCINE WITH CREAMY WHITE CLAM SAUCE - THE MIDNIGHT BAKER
2015-12-30 Add the can of clams, including the liquor they are packed in. Add the salt, pepper and oregano and bring to a boil over medium heat. Continue cooking uncovered over medium heat until the liquid is reduced by about 25 % (about 10 minutes) Reduce heat and stir in the cream--do let it boil.
From bakeatmidnite.com


RECIPE: CREAMY BACON CLAM FETTUCCINE - RAE GUN RAMBLINGS
2013-01-29 Instructions. Cook bacon set aside and reserve drippings. You want about 1TBS of grease (use the bacon drippings for extra tastiness and add butter if it’s not quite enough) Saute garlic in bacon drippings. Add clams and juices from can. Cook for a few minutes to heat clams through and thicken the sauce a little.
From raegunramblings.com


FETTUCCINE WITH CLAM SAUCE – CLOVER LEAF
PREP INSTRUCTIONS. Cook pasta according to package directions; drain and return to pasta saucepan. Meanwhile in a medium skillet heat oil over medium heat, sauté garlic until softened, about 2 minutes. Stir in thyme and chili flakes. Drain clams, adding the clam liquid and wine to skillet. Cook approximately 5 minutes or until liquid is ...
From cloverleaf.ca


FETTUCCINE WITH BACON-CLAM SAUCE - REVIEW BY VANESSA …
2009-11-10 Vanessa Lopez. 243. 17. 4. November 10, 2009. This recipe was very tasty. My boyfriend enjoyed it which means it was a good recipe since he is the pickiest eater in the WORLD. I used extra clam juice and extra minced garlic (we looove garlic). The heavy cream made the sauce very thick.. we're gonna try using light cream or maybe half & half ...
From allrecipes.com


FETTUCCINE WITH CLAMS & GARLIC BUTTER SAUCE - THE LAZY GASTRONOME
2016-03-07 Cook the fettuccine per the package instructions. Drain and toss with 2 Tablespoons of butter. Set aside, but keep warm. Melt the remaining butter in a small saucepan. Using a garlic press, crush the garlic and keep burner on low. Add the lemon juice. Wash the clams gently in cool water. In a large kettle, drop the thyme, basil and 1 teaspoon ...
From lazygastronome.com


FETTUCCINE AND CLAM SAUCE - RECIPE | COOKS.COM
1 (16 oz.) pkg. fettuccine. Drain clams, saving liquid. In large saucepan, heat olive oil and butter. Brown garlic. Add clam liquid and parsley and heat to boiling. Cover and simmer 10 minutes. Add clams and cook until heated through. Add salt and pepper to taste. Pour over fettuccine noodles that have been cooked to label specifications and serve.
From cooks.com


FETTUCCINE WITH BACON-CLAM SAUCE RECIPE: HOW TO MAKE …
Clams, garlic, bacon and Parmesan cheese flavor this hearty pasta dish from Darlene Hicks. “It's been a favorite for years,” she writes from her home in Arcata, California. “A side salad and garlic bread complete the meal.”
From stage.tasteofhome.com


FETTUCCINE WITH CLAM SAUCE RECIPE - FOOD NEWS
Pour in the potato and clam sauce mixture and bring to a simmer. Add the cooked fettuccine and lemon juice to the sauce and heat about 30 seconds. Add juice and next 5 ingredients (through tomatoes); bring to a boil. Cover, reduce heat, and simmer 8 minutes or until shells open. Remove clams from pan.
From foodnewsnews.com


SEAFOOD PASTA WITH WHITE SAUCE - THERESCIPES.INFO
https://www.yummly.com › recipes › seafood-pasta-white-sauce?prm-v1=1. All information about healthy recipes and cooking tips
From therecipes.info


LINGUINE WITH CLAMS, BACON, AND TOMATO RECIPE - FOOD & WINE
Reduce the heat to moderately low. Add the garlic and cook, stirring, for 30 seconds. Add the wine. Stir in the bacon, tomatoes, and clam juice and bring to …
From foodandwine.com


CLAMS WITH PASTA AND BACON RECIPE | MYRECIPES
Add wine, 1 3/4 cups water, and the pepper. Stir in clams and cook, covered, stirring occasionally, until clams open, about 10 minutes. Discard any clams that don't open. Remove thyme branch. Step 3. Meanwhile, put bacon in a medium frying pan and set over medium heat. Cook, stirring often, until bacon is crisp, about 8 minutes.
From myrecipes.com


FETTUCCINE WITH CLAM SAUCE RECIPE - CREATE THE MOST AMAZING …
All cool recipes and cooking guide for Fettuccine With Clam Sauce Recipe are provided here for you to discover and enjoy. Healthy Menu. Healthy Snacks For Senior Citizens Amazon Healthy Snack Box Are Breakfast Smoothies Healthy Healthy Low Carb Lunch Options ...
From recipeshappy.com


FETTUCCINE ALFREDO WITH CLAMS - THERESCIPES.INFO
Directions Step 1: Heat olive oil in 3-quart saucepan over medium heat and cook garlic, stirring occasionally, 30 seconds. Stir in sauce, clams, reserved clam liquid and sherry. Simmer, stirring occasionally, 3 minutes or until heated through. Serve over hot linguine and garnish, if desired, with chopped fresh parsley.
From therecipes.info


PASTA WITH CREAMY BACON AND CLAM SAUCE - CENTEX COOKS
2014-07-01 23 oz (canned) clams, whole and minced 1 TBSP chopped thyme leaves 1/2 tsp red pepper flakes 1 lb pasta, cooked to al dente (reserve 1 cup cooking liquid) Instructions. In large skillet, cook bacon until crisp. Remove all but 1 TBSP of the rendered fat. Add oil, butter, and garlic to pan. Cook until you can smell the garlic (do not brown).
From centexcooks.com


FETTUCCINE ALFREDO WITH CLAM SAUCE - ALL INFORMATION ABOUT …
Fettucini with Clam Sauce Alfredo - Recipe | Cooks.com tip www.cooks.com. 1 lb. fettucini noodles 5 slices bacon 3 tbsp. butter 2 (6 1/2 oz.) cans clams 1 1/2 c. cream (heavy or whipping) 1/3 c. Parmesan cheese Pepper Garlic
From therecipes.info


PASTA WITH CREAMY BACON AND CLAM SAUCE - CREATE THE MOST …
All cool recipes and cooking guide for Pasta With Creamy Bacon And Clam Sauce are provided here for you to discover and enjoy ... Butternut Squash Soup Recipe With Cream Cheese - Pip And Ebby. Potato Cheese Soup/rachel Cooks With Love. Rice Noodle Bowl Soup Recipes Oyster Artichoke Soup Recipe Galatoire's Best Soup Recipes Famous Chefs Good Vegetarian Soup …
From recipeshappy.com


PARMESAN BACON MUSHROOM FETTUCCINE - CREME DE LA CRUMB
2016-09-09 Cook bacon in a large skillet over medium-high heat til almost crispy. Add mushrooms and garlic and cook another 1-2 minutes until mushrooms are tender and garlic is fragrant. Stir in heavy cream and parmesan and continue to stir 1-2 minutes until parmesan is melted. Add noodles and stir to coat in sauce. Add salt and pepper to taste, top with ...
From lecremedelacrumb.com


PASTA WITH CLAMS, BACON AND BEER RECIPE - FOOD NEWS
Halve and quarter onion lengthwise and cut into 1/4 inch strips. Cut bacon into 1/2 inch bits. Saute until bacon is cooked and garlic and onions are tender. Add clams and their liquid. Cook for 1 minute. Add pasta and vegetables. Stir in 3 pounds well-scrubbed Manila clams and add 1 cup beer or water or chicken stock.
From foodnewsnews.com


HOMEMADE FETTUCCINE IN FRESH CLAM SAUCE - JUST ME AND THE CLAMS
2016-01-25 Stir in the cream, cheese, and lemon juice. Turn the burner as low as it can and cover the pan. 6. Return to the pasta. If you have a pasta roller, roll the dough down to a size 6. If not, roll the pasta out to about 1/16 inch. Lay out your pasta for about 5 minutes before cutting into the fettuccini noodles. 7.
From meandtheclams.com


FETTUCCINE WITH WHOLE CLAMS - RECIPES - JACKIE ALPERS
A more meaty, creamy, cheesy white clam sauce than the traditional version of fettuccine with clams.
From jackieshappyplate.com


FETTUCCINE WITH BACON-CLAM SAUCE | RECIPE | CLAM SAUCE, PASTA …
May 9, 2016 - Clams, garlic, bacon and Parmesan cheese flavor this hearty pasta dish from Darlene Hicks. “It's been a favorite for years,” she writes from her home in Arcata, California. “A side salad and garlic bread complete the meal.”
From pinterest.com


PASTA WITH CLAM SAUCE - WINES OF SICILY
Mince the parsley. Cook the pasta until al dente and transfer to the pan with the clam juice and the shelled clams. Do not heat. Allow the starch from the pasta to soak up all the clam juice. Add the oil, parsley, salt and pepper, and toss to enhance the flavor. Add a few clams with shells to each plate and serve piping hot. Makes 4 servings.
From winesofsicily.com


FETTUCINI WITH CLAM SAUCE ALFREDO - RECIPE | COOKS.COM
2008-03-04 1. Prepare 5 slices bacon (I microwave it 6 minutes). 2. Chop 2 large cloves garlic, 1 tablespoon fresh oregano (or 1 tsp. dried), fresh parsley is optional (1 to 2 tablespoons), 3 tablespoons butter, and freshly ground pepper - saute these ingredients for enough time just to melt the butter and very lightly brown the garlic. Add 2 cans minced ...
From cooks.com


Related Search