CHICKEN AND RAPINI PENNE PASTA
We are trying to eat more greens in our diet, and rapini (aka broccoli rabe) is one of our favorites! Toss in some leftover rotisserie chicken and penne pasta, and you have yourself a meal!
Provided by Kim's Cooking Now
Categories Main Dish Recipes Pasta Chicken
Time 40m
Yield 4
Number Of Ingredients 11
Steps:
- Trim thick stems off rapini and coarsely chop.
- Bring a large pot of salted water to a boil. Add rapini, return to a boil, and cook until stems are crisp-tender, 2 to 3 minutes. Remove from the water with a slotted spoon and allow to drain completely. Save the pot of water to cook the penne in.
- Heat olive oil in a large frying pan over medium heat. Add red onion and cook for 2 minutes. Add garlic and red pepper flakes; cook for 30 seconds. Add rapini and white wine; cook until the wine is reduced by half.
- Meanwhile, return the pot of water to a boil. Add penne and cook until almost tender, about 10 minutes. Drain penne, reserving 1/2 cup of the starchy cooking water.
- Add the penne to the pan with the rapini. Add chicken, reserved cooking water, and chicken bouillon. Continue to cook until penne is tender yet firm to the bite, 2 to 3 minutes. Season with salt and pepper. Stir in 1/4 cup Parmigiano-Reggiano cheese. Divide among serving bowls and serve with remaining cheese.
Nutrition Facts : Calories 591.7 calories, Carbohydrate 66.3 g, Cholesterol 57.2 mg, Fat 18.6 g, Fiber 4.6 g, Protein 32.3 g, SaturatedFat 4.3 g, Sodium 219.4 mg, Sugar 4.2 g
RAPINI WITH GARLIC & CHILI FLAKES
Make and share this Rapini With Garlic & Chili Flakes recipe from Food.com.
Provided by Dancer
Categories Vegetable
Time 15m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Chop off bottom inch of stalks.
- Bring a large pot of salted water to boil.
- Add rapini.
- Return to boil and boil about two to three minutes or until crisp-tender.
- Drain.
- Heat olive oil in a skillet on medium high heat.
- Add garlic, pepper flakes and rapini.
- Toss together for a minute or two, reduce heat, cover pan and cook three minutes.
- Remove cover, season and serve.
Nutrition Facts : Calories 61.7, Fat 6.8, SaturatedFat 0.9, Sodium 5.8, Carbohydrate 0.4, Fiber 0.1, Protein 0.1
FETTUCCINE WITH ROASTED CHICKEN AND RAPINI
A no sauce pasta recipe modified from the original "Fresh Fettuccine with Roasted Chicken and Broccoli Rabe" by Giada De Laurentiis.
Provided by Baton Twirling
Categories Chicken
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Bring a large pot of salted water to a boil.
- Add the rapini and cook until crisp-tender, 2 minutes.
- Using a slotted spoon, transfer the rapini to a large bowl of ice water.
- Once cooled, drain rapini and set aside.
- Add the fettuccine to the same pot of boiling water and cook until just tender, about 2 minutes.
- Drain, reserving 1/2 cup of cooking liquid.
- Meanwhile, bring the broth and lemon juice to a boil in a heavy large skillet over medium-high heat.
- Boil until the broth reduces by half, about 5 minutes.
- Add the chicken and simmer just until heated through, about 2 minutes.
- Add rapini to the chicken broth and stir to combine.
- Add the pasta, 1/2 cup of Parmesan cheese, pine nuts, parsley, oil, and lemon zest.
- Toss to coat, adding some of the reserved cooking liquid, 1/4 cup at a time, to moisten.
- Season the pasta with salt and pepper, to taste.
- Mound the pasta into bowls and serve.
- Sprinkle with the remaining Parmesan cheese and serve.
FRESH FETTUCCINE WITH ROASTED CHICKEN AND BROCCOLI RABE
Provided by Giada De Laurentiis
Categories main-dish
Time 40m
Yield 4 to 6 servings
Number Of Ingredients 11
Steps:
- Bring a large pot of salted water to a boil. Add the broccoli rabe and cook until crisp-tender, 2 minutes. Using a slotted spoon, transfer the broccoli rabe to a large bowl of ice water. Once cooled, drain broccoli rabe and set aside. Add the fettuccine to the same pot of boiling water and cook until just tender, about 2 minutes. Drain, reserving 1/2 cup of cooking liquid.
- Meanwhile, bring the broth and lemon juice to a boil in a heavy large skillet over medium-high heat. Boil until the broth reduces by half, about 5 minutes. Add the chicken and simmer just until heated through, about 2 minutes. Add broccoli rabe to the chicken broth and stir to combine. Add the pasta, 1/2 cup of Parmesan, pine nuts, parsley, oil, and lemon zest. Toss to coat, adding some of the reserved cooking liquid, 1/4 cup at a time, to moisten. Season the pasta with salt and pepper, to taste. Mound the pasta into bowls and serve. Sprinkle with the remaining Parmesan and serve.
FUSILLI WITH CHICKEN AND BROCCOLI RABE
Provided by Giada De Laurentiis Bio & Top Recipes
Categories main-dish
Time 30m
Yield 4 to 6 servings
Number Of Ingredients 9
Steps:
- Bring a large pot of water to a boil over high heat. Season the water generously with salt. Cook the pasta for 2 minutes less than the package directions indicate, about 6 minutes. Add the broccoli rabe to the water with the pasta and cook for an additional minute. Drain well reserving 1 cup of the pasta water.
- Heat a large skillet over medium-high heat. Add the oil and heat an additional minute. To the hot oil add the garlic, shallot, 1/2 teaspoon salt and red pepper flakes, if using. Cook, stirring often with a wooden spoon for 2 minutes or until soft and fragrant. Add the chicken and toss well to coat in all the flavors. Cook, stirring often until lightly browned, about 4 minutes. Add the pasta to the pan along with the Parmigiano-Reggiano. Toss well to combine adding the pasta water as needed to create a light sauce. Serve with additional cheese if desired.
More about "fettuccine with roasted chicken and rapini recipes"
SAUTéED RAPINI RECIPE (BROCCOLI RABE) - THE DELICIOUS …
From thedeliciousspoon.com
CHICKEN SAUSAGE WITH ROASTED RAPINI | RECIPE
From rachaelrayshow.com
SAUTéED RAPINI WITH GARLIC | RICARDO
From ricardocuisine.com
CHICKEN BURGERS WITH BRAISED RAPINI | CHICKEN.CA
From chicken.ca
RAPINI AND FETTUCCINI@JUDYSCHICKENS
From judyschickens.org
PASTA WITH RAPINI AND RICOTTA - COOKING WITH NONNA
From cookingwithnonna.com
10 BEST RAPINI RECIPES | YUMMLY
From yummly.com
PASTA FLORENTINE | IGA RECIPES | CHICKEN, BASIL, RAPINI, …
From iga.net
RAPINI AND PASTA - ITALIAN MEDITERRANEAN DIET
From italianmeddiet.com
CHICKEN FETTUCCINE | COOKTORIA
From cooktoria.com
CHICKEN SAUSAGE WITH ROASTED RAPINI | RACHAEL RAY IN …
From rachaelraymag.com
22 FABULOUS FETTUCCINE RECIPES | TASTE OF HOME
From tasteofhome.com
PASTA WITH GARLIC, RAPINI AND FETA | METRO
From metro.ca
CHICKEN AND BROCCOLI RABE PASTA | GIADZY
From giadzy.com
5/5 (2)Category Dinner, Main, Main Course, PastaAuthor Giada De LaurentiisCalories 428 per serving
ROASTED CHICKEN WITH RED-HOT RAPINI - ESQUIRE.COM
From esquire.com
EASY ITALIAN CHICKEN AND RAPINI | MY KITCHEN ADDICTION
From mykitchenaddiction.com
ROASTED RAPINI (BROCCOLI RABE) – THE TRAVEL BITE
From thetravelbite.com
RECIPE DETAIL PAGE | LCBO
From lcbo.com
RAPINI PASTA WITH A LEMON CHILLI OIL – NO ORDINARY COOK
From noordinarycook.com
CHICKEN FETTUCCINE WITH A ROASTED RED PEPPER SAUCE
From chefelizabethreese.com
50+ BEST SIDES FOR CHICKEN (WHAT TO SERVE WITH CHICKEN)
From platingsandpairings.com
CHICKEN BREASTS WITH RAPINI AND TOMATOES - EVERYBODYLOVESITALIAN ...
From everybodylovesitalian.com
FETTUCCINE WITH ROASTED CHICKEN AND RAPINI RECIPE - FOOD.COM
From pinterest.com
PASTA WITH RAPINI AND GARLIC - GARLIC GIRL
From garlicgirl.com
FETTUCCINI RECIPES | ALLRECIPES
From allrecipes.com
RAPINI PESTO | RICARDO
From ricardocuisine.com
RECIPE: PAN-ROASTED CHICKEN WITH RAPINI, COUSCOUS & PINE NUTS
From jacksonvillemag.com
10 BEST RAPINI PASTA RECIPES | YUMMLY
From yummly.com
CHICKEN & RAPINI MANICOTTI | FOODLAND
From foodland.ca
PASTA WITH RAPINI AND ROMANO CHEESE | METRO
From metro.ca
24 BEST RAPINI RECIPES IDEAS | RECIPES, RAPINI, RAPINI RECIPES
From pinterest.ca
PASTA AL FORNO WITH CHICKEN SAUSAGE AND RAPINI – RECIPES NETWORK
From recipenet.org
ROASTED RAPINI – HYPEFOODIE
From hypefoodie.com
CHICKEN AND RAPINI MANICOTTI RECIPE - WEBETUTORIAL
From webetutorial.com
PASTA AL FORNO WITH CHICKEN SAUSAGE AND RAPINI | RECIPE | FOOD …
From pinterest.ca
CHICKEN FETTUCCINE ALFREDO WITH ROASTED GARLIC - THE WOKS OF LIFE
From thewoksoflife.com
BEST CAVATELLI WITH SAUSAGE AND RAPINI RECIPES | FOOD NETWORK …
From foodnetwork.ca
FETTUCCINI RECIPES | ALLRECIPES
From allrecipes.com
PASTA WITH RAPINI AND ITALIAN CHICKEN SAUSAGE - CANYON RANCH
From canyonranch.com
CREAMY ROASTED GARLIC & CHICKEN FETTUCCINE - COOKING WITH BRY
From cookingwithbry.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love