Fire Cider Tonic Recipes

FIRE CIDER TONIC

Fire Cider Tonic image

While most recipes for fire cider use a heavy hand with the garlic because of its potent medicinal properties, we recommend going easy unless you want neighbors knocking on the door every time you crack open a bottle. Otherwise, you should feel free to tweak and embrace the flexible nature of this recipe. Fresh turmeric is a lovely substitute for dried-use about 3 tablespoons coarsely chopped or grated. And instead of dried hot chiles, use sliced fresh jalapeño or habanero, or even smoke-dried ones. Consider adding other citrus, such as grapefruit or blood oranges, in place of or in addition to the lemon. Note: this recipe needs to sit for 1 month before enjoying.

Provided by Lukas Volger

Categories Healthy Vinegar Horseradish Hot Pepper Garlic Onion Ginger Lemon

Yield Makes about 2 cups

Number Of Ingredients 16

Ingredients

1 cup coarsely grated peeled horseradish (about 4 ounces)
1 small onion, coarsely chopped
8 large garlic cloves, smashed
1/2 cup peeled and coarsely grated or chopped ginger (about 3 ounces)
1 tablespoon ground turmeric
1 teaspoon black peppercorns
4 rosemary sprigs
1 whole clove
1-2 dried hot chiles
1 lemon, quartered
2 cups (or more) unfiltered apple cider vinegar
2 tablespoons (or more) honey
Special Equipment
A (preferably glass) quart container; cheesecloth
Do Ahead
Fire cider can be made 3 months ahead; store chilled in a (preferably glass) resealable container.

Steps:

Place horseradish, onion, garlic, ginger, turmeric, peppercorns, rosemary, and clove in quart jar. Crumble chile (use 2 if you like it spicy) into jar. Squeeze in lemon quarters; add rinds. Pour vinegar into jar until solids are fully submerged. Cover tightly, then swirl jar gently to combine. Let stand in a dark spot 1 month.
Strain through a cheesecloth-lined colander or sieve into a large measuring cup; discard solids. Gather up corners of cheesecloth to extract as much liquid as possible (wear gloves if you wish to avoid turmeric stains on your hands). Rinse out jar and pour in liquid. Add 2 Tbsp. honey, then shake covered jar or whisk to combine. Add more honey to taste.
You can transfer mixture to a few smaller bottles, such as swing-top bottles, as it's easier to pour from this way. Tightly seal and chill.
Suggested Uses:
Cold Preventative: Sip by the spoonful when you feel a cold coming. You can also dilute it in water.
Fire Cider Tonic: This makes a great mocktail. Add about 1 Tbsp. fire cider and a squeeze of fresh orange juice to a glass of seltzer. Garnish with rosemary sprig.
Salad Dressing: Use in place of apple cider vinegar in your favorite vinaigrette. You likely won't need to add any additional sweetener.
Fire Cider Tea: Add about 1 Tbsp. fire cider to a mug of hot water, along with a squeeze of fresh lemon juice and a little honey to sweeten. Finish with a bit of freshly ground black pepper.
Fresh Herb Sauces: Use fire cider in place of the red wine vinegar in sauces like chimichurri.
Marinade for fish, chicken, or tofu: Think of fire cider as the acid in bright, assertive marinades similar to those for jerk chicken.

TEST KITCHEN'S FAVORITE FIRE-CIDER TONIC

Test Kitchen's Favorite Fire-Cider Tonic image

Fire cider is a tangy, sweet vinegar infused with vegetables, herbs, spices, and honey. A popular herbal folk remedy, it is used as an anti-inflammatory and digestion-stimulating tonic, and to boost natural health processes.

Provided by Martha Stewart

Categories Food & Cooking Drink Recipes

Time P21D

Yield Makes about 2 cups

Number Of Ingredients 12

Ingredients

1/2 cup thinly sliced fresh ginger (from two 4-inch pieces)
1/2 cup peeled, diced fresh horseradish (from a 5-inch piece)
1 head garlic, cloves smashed and peeled
3 sprigs rosemary
2 jalapeno or serrano chiles, halved lengthwise
1 teaspoon whole black peppercorns
2 cinnamon sticks
1/2 small onion, cut into 1 1/2-inch pieces (1/3 cup)
1 lemon, cut into 1 1/2-inch pieces
1/2 orange, cut into 1 1/2-inch pieces
2 cups raw, unfiltered apple-cider vinegar, such as Bragg, plus more as needed
1/3 to 1/2 cup honey, preferably raw and unfiltered

Steps:

Place ginger and horseradish in the bottom of a 1-quart Ball jar or similar resealable glass container. Add garlic, rosemary, chiles, peppercorns, cinnamon, and onion; then add lemon and orange pieces, pressing down to firmly pack ingredients in. Add vinegar, adding more as necessary to fully submerge ingredients and fill jar. Seal jar (if using a metal lid, place a piece of parchment between jar and lid to prevent a corrosive reaction with vinegar). Store in a cool, dark place, shaking for a few seconds every day or two, at least 3 weeks and up to 6 weeks.
Strain through cheesecloth or a fine-mesh sieve; discard solids. Stir in honey. Store in a sealed container in refrigerator up to 1 month.

FIRE CIDER TONIC

Fire Cider Tonic image

Fend off viruses with zesty herbal vinegar. Try a tablespoon as needed when you're feeling unwell; drizzle on veggies for an immune boost.

Provided by Martha Stewart

Categories Food & Cooking Drink Recipes

Number Of Ingredients 7

Ingredients

1/2 cup chopped ginseng root, fresh or dried
1/4 cup grated ginger root
1/4 cup grated horseradish root
1/8 cup chopped garlic
Cayenne pepper
Apple cider vinegar
Honey

Steps:

Combine chopped ginseng root, grated ginger root, grated horseradish root, and garlic.
Add cayenne to taste. Pour in enough apple cidervinegar to cover the herbs by an inch or two, then seal tightly. Let sit for four weeks.
Strain the herbs from the vinegar. Sweeten with honey to taste.

More about "fire cider tonic recipes"

MASTER TONIC - FIRE CIDER RECIPE | SMALL FOOTPRINT FAMILY

2015-01-19 Instructions. Using a peeler and a food processor, peel and grate all the roots. Mince the garlic, onions and hot peppers, then zest and squeeze …
From smallfootprintfamily.com
4.1/5 (17)
Total Time 30 mins
Category Food Medicine
Calories 3 per serving

Mince the garlic, onions and hot peppers, then zest and squeeze the lemon. (Gloves will be handy for handling the peppers.)
Combine all the ingredients in a ceramic or glass bowl, except for the vinegar and honey, and mix well.

See details

FIRE CIDER TONIC RECIPE – THE MASTER TONIC FOR COLDS AND FLU

2020-08-01 Each day for the next four weeks, give the jar a shake by inverting it and then setting it back to its right side up position. Make sure that the jar lid …
From marysnest.com
Category Natural Remedies
Total Time 672 hrs 15 mins

Add vinegar to the jar to cover all the ingredients and leave approximately a 1-2 inch headspace at the top of the jar.
Screw the lid onto the jar, and place the jar in a warm place in your kitchen out of direct sunlight.
Each day for the next four weeks, give the jar a shake by inverting it and then setting it back to its right side up position. Make sure that the jar lid is on securely before doing this.

See details

HOW TO MAKE FIRE CIDER TONIC – STEPH GAUDREAU

2019-12-12 Place a small piece of wax paper underneath the lid. Fit the lid on the Mason jar tightly. Put the jar in a cabinet and allow the vinegar to infuse …
From stephgaudreau.com
5/5 (1)
Servings 32
Cuisine American
Category Drinks

Put the jar in a cabinet and allow the vinegar to infuse for 30 days. Every day, invert the jar a couple times to make sure everything is well-mixed.

See details

EASY FIRE CIDER HEALTH TONIC RECIPE WITH A TWIST – LITTLE CHOICES

Combine the onion, garlic, ginger, and horseradish in a wide-mouthed glass quart jar and fill the jar with enough warmed apple cider vinegar* to cover the herbs. Place the jar in a warm spot in your house, ideally near a sunny window, and let sit for 3-4 weeks. Strain; then discard the spent herbs. Add the honey and cayenne pepper to taste ...
From littlechoicesmatter.com

See details

FERMENTED FIRE CIDER TONIC - SOULFUL IMMUNITY

Fire Cider is a mix of Apple Cider Vinegar + Medicinal Foods… all fermented together over many weeks. The end product is a vibrant medicinal menagerie that aids digestion, supports immunity, is alkalising to the body and help alleviates congestion, inflammation & toxicity. Honestly, I can’t imagine going a winter without this tonic.
From universallifetools.com

See details

FIRE CIDER RECIPE - A FARM GIRL IN THE MAKING

Instructions. Prepare the roots, herbs, and lemon and place them into a gallon glass jar. Add unpasteurized apple cider vinegar, covering the ingredients by 1-inch of vinegar. Add the plastic lid to the jar and shake well. Store in a cool dark location for a minimal of one month, making sure to shake the mixture daily.
From afarmgirlinthemaking.com

See details

FIRE CIDER RECIPES - ROUGH & TUMBLE FARMHOUSE

2020-08-30 Chop or grate ingredients. Add ingredients to a clean mason jar. Pour raw apple cider vinegar over the top to cover them by 2-3 inches. Place a square of wax paper between the lid and the jar top. Vinegar is tough on metals and can cause leaching. Shake it up, then leave it in a warm place for 4-6 weeks.
From roughandtumblefarmhouse.com

See details

FIRE CIDER: HEALTH TONIC RECIPE AND BENEFITS - UTOPIA

2021-11-12 Honey, lemon, and ginger are the trifecta of cold remedies. Add in the fire cider benefits of horseradish, garlic, and onion and you’ve got a great immune system boost! (Photo: CC0 Public Domain / Pixabay - ExplorerBob) Wash the ingredients and peel the ginger, horseradish, onion, and garlic. Grate the horseradish and ginger; chop the onion ...
From utopia.org

See details

APPLE CIDER VINEGAR FIRE TONIC - THE SPRUCE EATS

2022-04-12 Save Recipe. This apple cider vinegar fire tonic is a high potency concoction that needs to sit for at least 14 days to develop before you start using it. Vinegar is the bath in which ginger, turmeric, horseradish, habanero peppers, garlic, and a few other ingredients macerate into a flavorful, pungent, spicy and very active tonic.
From thespruceeats.com

See details

TRADITIONAL FIRE CIDER RECIPE + 6 WAYS TO USE IT

Instructions. Add the ginger, horseradish, onion, garlic, jalapeno and lemon juice/zest to a clean jar. Pack them down lightly so that the jar is about 3/4 full. Use a fermenting weight to hold down the veggies/roots, or place heavy roots at the top so that they will weigh down the herbs and jalapenos (which float).
From mommypotamus.com

See details

MASTER TONIC (FIRE CIDER) RECIPE - HAPPY MOTHERING

2012-04-05 Fill your jar (s) to the top with your raw apple cider vinegar. Make sure the ingredients are completely covered by the apple cider vinegar. Close the jar (s) and shake vigorously to mix everything together. Store the jar (s) in a dark place and be sure to shake them once a day for at least 2 weeks.
From happy-mothering.com

See details

FIRE CIDER: AN EASY-TO-MAKE HOMEMADE RESPIRATORY TONIC

2014-10-15 While sick, take up to 6 tablespoons. Children may prefer the cider in a little juice. Use it in salad dressings for the family as a daily wellness shot. Warm it on the stove as an inhalant to clear sinuses. Recipe Preparation: 30 minutes. Equipment: A litre (quart) size canning jar. Wax paper to line the lid.
From seraphinacapranos.com

See details

HOMEMADE FIRE CIDER RECIPE | IMMUNE BOOSTING FIRE …

2020-12-24 Store in a cool, dark place, shaking for a few seconds every day or two, at least 3 weeks and up to 6 weeks. After 3 weeks, strain through a cheesecloth or a fine-mesh sieve. Throw the solids out. Then stir the honey in. Fire Cider should be stored in a sealed container in refrigerator up to 1 month.
From joyfulhealthyeats.com

See details

EASY FIRE CIDER HEALTH TONIC RECIPE WITH A TWIST

One of our favorite immune-boosting elixirs is called Fire Cider. Fire Cider is a traditional herbal remedy used to warm up the body during the cold months and support immunity during cold and flu season. It’s full of vitamins and minerals, anti-fungal, anti-viral, and makes a great, non-narcotic cough suppressant and throat soother. Since the COVID-19 breakout, we’ve been …
From littlechoiceseveryday.com

See details

FIRE TONIC - PETE EVANS

2. Place all the ingredients in a glass or stainless steel bowl and mix well. 3. Fill the jar with the vegetable and herb mix, pressing down well with a large spoon or potato masher to remove any air pockets. The vegetables and herbs should be completely submerged in the liquid, so add more vinegar if necessary.
From peteevans.com

See details

FIRE CIDER: HEALTH TONIC AND HOMEOPATHIC REMEDY

2019-12-07 Place 2 layers of parchment paper over the rim of the jar, then screw the lid tightly in place. Store the mixture in a dark, cool place and allow it to marry and infuse for 4 weeks, shaking once daily. After 2 weeks, open jars and replace parchment paper. Reseal and continue to age and marinate the mixture. After 4 weeks, pour the contents into ...
From ediblecommunities.com

See details

HOMEMADE FIRE CIDER TONIC AND BUBBLY FIRE TONIC MOCKTAIL

2020-06-30 Thoroughly wash and dry a lidded 1-litre wide-mouth glass jar. Start layering ingredients starting with onion, carrot, jalapeno and garlic. Add ginger, horseradish and turmeric. Using a cocktail muddler tamp down the ingredients in the jar. Add orange, rosemary, mustard seeds, peppercorns, salt and star anise.
From cookrepublic.com

See details

FIRE CIDER RECIPE - RIORDAN CLINIC

2022-05-02 Instructions. Place the ginger, horseradish, onion, garlic, peppers, lemon zest, lemon juice, rosemary and turmeric in a one quart canning jar. Pour in apple cider vinegar until it covers the other ingredients by about two inches. Place a piece of parchment paper or wax paper over the top of the jar before screwing the lid in place.
From riordanclinic.org

See details

HOW TO MAKE FIRE CIDER - EATING BIRD FOOD

2022-02-09 Shake jar to combine all the ingredients and store in a dark, cool place for 4-6 weeks, remembering to shake the jar a few seconds every day. After one month, use a mesh strainer or cheesecloth to strain out the solids, pouring the vinegar into a clean jar. Be sure to squeeze out as much of the liquid as you can.
From eatingbirdfood.com

See details

TRADITIONAL FIRE CIDER RECIPE (AND 2 TANGY TWISTS)

After one month, use cheesecloth to strain out the pulp, pouring the vinegar into a clean jar. Be sure to squeeze as much of the liquidy goodness as you can from the pulp while straining. Next comes the honey. Add and stir until incorporated. Taste your cider and add more honey until you reach the desired sweetness.
From blog.mountainroseherbs.com

See details

TURMERIC FIRE CIDER (AKA MASTER TONIC) - MY DARLING LEMON THYME

Transfer to a clean glass jar and cover with unfiltered apple cider vinegar, to generously cover the mixture. Screw on the lid and set in a cool dark place for 2-4 weeks, giving it all a good shake once a day. Strain off the liquid gold, bottle and compost the vegetables (don’t put into your worm farm unless you want to kill your worms!).
From mydarlinglemonthyme.com

See details

ULTIMATE FIRE CIDER IMMUNE BOOSTING TONIC • TJ'S TASTE

Instructions. Add all of the ingredients except the vinegar, baobab, honey, and sweetener to the sterilized jar (s) (add equal amounts if using the two quart jars). Pack it down if you need to make it fit. Pour in the raw apple cider vinegar a little at a time, allowing it to fill in between everything.
From tjstaste.com

See details

FIRE CIDER TONIC - NATURES FARE

Directions. Add all the ingredients except for honey and vinegar to a mason jar. Pour in apple cider vinegar until the ingredients are covered and close with lid. If the lid is metal, place a piece of parchment paper under the lid to prevent the vinegar from reacting to the metal. Place in a dark cupboard 4 to 6 weeks, shaking daily.
From naturesfare.com

See details

HOW TO MAKE A FIRE CIDER -POTENT HERBAL TONIC - SIMPLYBEYONDHERBS

2021-09-19 Instructions. Gather dried elderberries, fresh rosehips, ginger, garlic, grapefruits zest and cinnamon and place them all in clean and sterilized 32 oz glass jar (approx. 4 cups) Add apple cider vinegar till all herbs are completely covered and jar is 3/4/full.
From simplybeyondherbs.com

See details

FIRE CIDER: MYTH OR MIRACLE IMMUNITY-BOOSTING TONIC?

2021-02-19 Fire cider is a tonic claimed to boost immunity. This article discusses fire cider including its health claims, whether science backs them up, and a recipe.
From healthline.com

See details

ROSEMARY GLADSTAR’S FIRE CIDER RECIPE - AVOCADO GREEN® MAGAZINE

2020-11-09 Place herbs in a half-gallon canning jar. Fill with enough raw unpasteurized apple cider vinegar to cover the herbs by at least three to four inches. Cover tightly with a tight-fitting lid. Place the jar in a warm place and let sit for three to four weeks. Best to shake every day to help in the maceration process.
From magazine.avocadogreenmattress.com

See details

CHARLOTTE'S FIRE CIDER TONIC RECIPE • WALKERLAND

2017-12-28 Easy to Make. Fire cider tonic is simple to make. Grab a basket and gather your ingredients from the garden, pasture & woodlands. Wash and place the ingredients in a glass jar. Cover the ingredients with vinegar. Cover the jar and allow the ingredients to steep for 6-8 weeks. Strain out the solids and bottle.
From walkerland.ca

See details

FIRE CIDER RECIPE - IMMUNE-BOOSTING TONIC PERFECT FOR COLD AND …

2021-06-08 Fire cider is a punchy, immune-boosting tonic made from powerful immune-supporting ingredients. Make your own natural cold and flu remedy at home with this simple fire cider recipe! Make your own natural cold and flu remedy at …
From lifeanddirt.com

See details

FIRE CIDER RECIPE (HOW TO MAKE IMMUNE BOOSTING TONIC)

2019-08-26 Fill a small Ziplock bag ⅓ of the way with water. Place the baggy into the jar and use a spatula to press all the roots/ingredients down as much as possible to make sure everything is submerged. Tie off the bag or wrap-around the mouth of jar. Place parchment paper over the jar and then tighten on the cap.
From fitasamamabear.com

See details

HOMEMADE FIRE CIDER – MOTHER EARTH NEWS

2020-09-09 1/2 to 1 cup raw honey (optional) Directions: In a half-gallon jar, combine horseradish, onion, garlic, ginger, peppers, elderberries, and lemon, and add enough apple cider vinegar to cover. Seal ...
From motherearthnews.com

See details

FIRE CIDER IS A COLD-FIGHTING SPICY TONIC FOLK REMEDY SUPERHERO

2021-12-29 Use as a marinade for vegetables, tempeh, chicken, or meat. Drizzle onto sautéed greens and warm salads. Add a splash to juice or tea. Make a spicy wellness shot: pour one-ounce fire cider in a shot glass and drink. Bottoms up! Mix with hot water and honey to make a tonic tea. Add to soups, stews, and chilies.
From organicauthority.com

See details

ALL ABOUT FIRE CIDER & A FLEXIBLE RECIPE • THE KITCHEN APOTHECARY

After 4 – 6 weeks: Place a colander over a heavy pot or jug. Line the colander with cheesecloth (I use three to four layers). Then, pour the fire cider into the lined colander. The, allow it to drain until the bulk of the liquid has collects in the pot and you are left with wet organic matter.
From thekitchenapothecary.com

See details

FIRE CIDER WITH HONEY RECIPE (GLUTEN FREE, VEGETARIAN)

2021-12-27 This fire cider with honey tonic recipe is homemade and packs a nutritional punch! Easy to make with whole clean ingredients, give yourself a boost with a natural home remedy. Loaded with turmeric, apple cider vinegar, citrus, garlic, honey, spices, and chili peppers. We use raw honey straight from our beehives… definitely a beekeeping perk ...
From theherbeevore.com

See details

MAKE FIRE CIDER AND LEARN HOW TO MAKE THIS CLASSIC TONIC FOLK …

2021-08-12 Here is my recipe for Fire Cider, a traditional herbal tonic made famous by Rosemary Gladstar. Variations of this immunity boosting recipe have been around for hundreds of years! Find out what it is, why you should make it, and clear directions and pictures for making your very own. Also, find out how to use Fire Cider! #firecider #firetonic # ...
From healingharvesthomestead.com

See details

FIRE CIDER TONIC: BENEFITS & RECIPE — SIMPLES TONICS

2017-09-09 Fire Cider Tonic Recipe. While recipes vary from maker to maker and from season to season, the basics remain the same, a base of onions, garlic, ginger, horseradish, and chili peppers are infused for weeks, or even months in organic apple cider vinegar. We like to add additional immune supporting plants such as fresh citrus, rose hips, astragalus, reishi, chaga,, …
From simplestonics.com

See details

THE 7 APPLE CIDER VINEGAR TONIC RECIPES ANYONE CAN MAKE AT HOME

2020-05-14 4. Apple Cider Vinegar and Honey Drink. PopSugar. This 3-ingredient recipe from POPSugar relies on cold water for a quick sipper that gets you the health benefits in half the time. This looks a lot like my own on-the-go ACV drink, but sometimes I'll add a tiny bit of fresh apple juice and the peel for extra flavor.
From wideopeneats.com

See details

FIRE CIDER: THE MASTER TONIC FOR IMMUNITY - WILLAMETTE TRANSPLANT

Pulse until all veggies are in small, semi uniform pieces- similar to the texture of sauerkraut. Add honey, to taste, and pulse again several times. Add contents to a 1-quart mason jar with non-metal lid and top with apple cider vinegar. Keep out of the light and shake gently once a day. Leave to steep for 3 weeks.
From willamettetransplant.com

See details

DIY FIRE CIDER RECIPE—SIMPLE & POWERFUL - THE GROW NETWORK

2022-01-04 Wear gloves when handling the hot peppers. Fill a pint-, quart-, or gallon-size jar 3/4 full by layering the above ingredients in 5 equal parts. Then, fill to the top with raw, unfiltered apple cider vinegar. You can briefly put the whole concoction in a blender and blend on a lower speed until you have a mash-like consistency.
From thegrownetwork.com

See details

FIRE CIDER: BENEFITS, SIDE EFFECTS, RECIPES - GREATIST

2021-03-30 According to avid fire cider sippers, the tonic is like rocket fuel for your immune system and digestive health. They recommend 2 to 3 tablespoons daily, either spread throughout the day or all at ...
From greatist.com

See details

HOW TO MAKE FIRE CIDER - NOURISHED KITCHEN

2019-10-07 Cover with apple cider vinegar, adding additional vinegar to cover the contents of the jar as necessary. Seal the jar, and store it away from direct sunlight at least 1 month and up to 6 weeks. Shake daily. Strain the vinegar, discarding the …
From nourishedkitchen.com

See details

HOMEMADE SUPER TONIC COLD REMEDY (A.K.A. HONEY FIRE CIDER)

2021-12-04 Super Tonic Recipe (Honey Fire Cider) Step-by-Step. If you want the quick version, I’ve included a printable recipe card at the bottom of the post. First, add 1/2 cup apple cider vinegar (with the mother, such as Bragg’s) to a blender. After this, add 6-8 cloves of crushed garlic, depending on the size.
From healthychristianhome.com

See details

FIRE CIDER WITH HONEY- MAKE YOUR OWN TONIC - CAROLINA HONEYBEES

2021-10-24 Today, there are many variations of the fire cider honey tonic recipe. Some people add turmeric or hot chili pepper to their recipe. Others include lemon, thyme and other herbs. You are free to experiment. Herbal Remedy: Benefits of Using Fire Cider Honey Tonic. This honey tonic is intended to promote good health and well-being. A boost to the ...
From carolinahoneybees.com

See details

HOMEMADE FIRE CIDER RECIPE - NATURAL REMEDIES SERIES

2020-11-09 Mix it all together and scoop into a quart-sized mason jar. Pour apple cider vinegar on top of all ingredients until completely submerged. Cover with an airtight lid. (You can place a piece of parchment paper under the lid to keep the vinegar from touching the metal, or use a plastic lid if you have one.) Shake well.
From simplegreensmoothies.com

See details

QUICK & EASY FIRE CIDER RECIPE (+HEALTH BENEFITS AND USES!)

Commonly Used Fire Cider Ingredients. Apple Cider Vinegar- known to kill bacteria, aid in digestion, and contains important minerals and antioxidants. Horseradish – has antibacterial properties, stimulates digestion, and can help with sinus congestion. Ginger – helps with infection, digestion, and stomach issues such as nausea and vomiting.
From aradiantlyhealthylife.com

See details

FIRE CIDER - THE ULTIMATE COLD & FLU TONIC THAT MIGHT PUT HAIR ON …

2014-10-24 Add 2-3 Tbsp. to 8 oz. hot tea or hot water. Breathe in the vapors and sip your fire cider tea. For the little ones, you can add a dash of it to a citrus juice such as orange, pineapple, or lemonade. Use in place of vinegar in your cooking recipes such as a vinaigrette or marinade.
From thehippyhomemaker.com

See details