FLIPZ PRETZEL DESSERT
Make and share this Flipz Pretzel Dessert recipe from Food.com.
Provided by internetnut
Categories Dessert
Time 15m
Yield 16 serving(s)
Number Of Ingredients 7
Steps:
- PLACE juice in medium bowl. Add strawberry gelatin; stir until dissolved. Add strawberries.
- PLACE Flipz in bottom of 13 x 9-inch baking dish.
- MIX cream cheese and sugar in large mixer bowl until creamy; fold in whipped topping. Spread on top of pretzels making sure that cream cheese mixture touches all four sides of the dish. Gently spoon gelatin mixture over cream cheese layer.
- REFRIGERATE for 1 hour or until gelatin mixture is firm.
Nutrition Facts : Calories 210.5, Fat 8.6, SaturatedFat 6.2, Cholesterol 15.6, Sodium 96, Carbohydrate 32.6, Fiber 0.3, Sugar 30.6, Protein 2.2
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