French Dressing Super Easy No Tomato Recipes

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SIMPLE FRENCH DRESSING



Simple French Dressing image

This French Dressing recipe is a little tangy, a little sweet, and a fun way to make salads exciting! Homemade salad dressing way better than store-bought. Throw all the ingredients in the blender and that's all there is to it!

Provided by Amy

Categories     Condiment     Side Dish

Time 10m

Number Of Ingredients 9

1/2 cup ketchup
1/2 cup white vinegar
1 cup oil
1/2 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon dry mustard
1/2 teaspoon garlic salt
1/2 teaspoon celery seed
1 cup granulated sugar

Steps:

  • Add all ingredients except sugar to a blender and blend until combined.
  • Gradually add sugar while blending. Blend until creamy and smooth.
  • Store leftovers in an airtight container in the refrigerator.

Nutrition Facts : Calories 183 kcal, Carbohydrate 15 g, Protein 1 g, Fat 14 g, SaturatedFat 1 g, TransFat 1 g, Sodium 214 mg, Fiber 1 g, Sugar 14 g, ServingSize 1 serving

MY GRANDMOTHER'S FRENCH DRESSING



My Grandmother's French Dressing image

This recipe was given to my mom from my grandmother and has been handed down to me. You will never find French Dressing like this.

Provided by JIMBOWERS

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     French Dressing Recipes

Time 15m

Yield 9

Number Of Ingredients 10

⅔ cup ketchup
1 cup white sugar
½ cup white vinegar
1 cup vegetable oil
½ cup lemon juice
1 teaspoon salt
1 teaspoon paprika
1 ½ small onions, grated
2 cloves garlic, pressed
¼ cup crumbled blue cheese

Steps:

  • Add ketchup, sugar, vinegar, oil, lemon juice, salt, paprika, onions, garlic and blue cheese to a glass jar. Cover, shake well, and refrigerate. This will keep in the refrigerator for quite a while.

Nutrition Facts : Calories 340.6 calories, Carbohydrate 29.4 g, Cholesterol 2.8 mg, Fat 25.4 g, Fiber 0.4 g, Protein 1.4 g, SaturatedFat 4.5 g, Sodium 509.3 mg, Sugar 27.1 g

FRENCH DRESSING (SUPER EASY & NO TOMATO) [12]



FRENCH DRESSING (SUPER EASY & NO TOMATO) [12] image

Categories     Quick & Easy     Salad Dressing

Yield 1 Cup

Number Of Ingredients 7

1 cup mayonnaise
1 tablespoon milk
2 tablespoons apple cider vinegar
2 tablespoons white sugar
1 teaspoon paprika
1/2 teaspoon dry mustard
1/4 teaspoon salt

Steps:

  • In a large bowl, whisk together the mayonnaise, milk, vinegar, sugar, paprika, mustard and salt. Cover and refrigerate until chilled.

FRENCH DRESSING (SUPER EASY & NO TOMATO)



FRENCH DRESSING (SUPER EASY & NO TOMATO) image

Categories     Apple     Salad Dressing     Quick & Easy

Number Of Ingredients 7

1 cup mayonnaise
1 tablespoon milk
2 tablespoons apple cider vinegar
2 tablespoons white sugar
1 teaspoon paprika
1/2 teaspoon dry mustard
1/4 teaspoon salt

Steps:

  • In a large bowl, whisk together the mayonnaise, milk, vinegar, sugar, paprika, mustard and salt.
  • Cover and refrigerate until chilled.

CREAMY FRENCH DRESSING



Creamy French Dressing image

Make and share this Creamy French Dressing recipe from Food.com.

Provided by Sharon123

Categories     Salad Dressings

Time 4m

Yield 2 1/2 cups

Number Of Ingredients 11

1/2 cup mayonnaise
1/2 cup ketchup
1/4 cup apple cider vinegar
1/4-1/2 cup sugar
1 small sweet onion, cut into wedges
1/2 teaspoon salt
1/4 teaspoon pepper
1 cup olive oil
salad greens
tomatoes, cut into wedges
cucumber, sliced (or vegetables of your choice)

Steps:

  • In a blender, place the mayonnaise, ketchup, vinegar, sugar, onion, salt and pepper; cover and process until smooth.
  • While processing, gradually add oil in a steady stream.
  • Let chill in fridge for about an hour before serving to let onion flavor mellow.
  • Serve over salad.
  • Refrigerate leftover dressing.

GRANDMA'S FRENCH DRESSING



Grandma's French Dressing image

My granny used to make this recipe all the time, she passed it on to my mom, and now it's my turn to make it!

Provided by SPATULA

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     French Dressing Recipes

Time 5m

Yield 8

Number Of Ingredients 10

¾ cup vegetable oil
½ teaspoon Worcestershire sauce
1 clove garlic, halved
1 teaspoon salt
½ teaspoon paprika
½ teaspoon ground dry mustard
⅛ teaspoon ground black pepper
¼ teaspoon dried thyme
⅛ teaspoon dried tarragon
¼ cup white wine vinegar

Steps:

  • In a jar with a lid, add oil, Worcestershire, garlic, salt, paprika, mustard, pepper, thyme, tarragon and vinegar. Cover and shake well. Refrigerate for 1 hour before serving.

Nutrition Facts : Calories 183.3 calories, Carbohydrate 0.4 g, Fat 20.5 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 3.2 g, Sodium 295.1 mg, Sugar 0.1 g

FRENCH DRESSING



French Dressing image

This dressing is a favorite of our family. It's best shaken in a jar, not made in a blender. My mother made this recipe when I was a child and we have been enjoying it for over 50 years! -Gloria Rentmaster, De Pere, Wisconsin

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 3 cups.

Number Of Ingredients 8

1 cup canola oil
1 cup ketchup
1/2 cup cider vinegar
1/2 cup sugar
1 tablespoon steak sauce
2 teaspoons paprika
1 teaspoon salt
1 small onion, minced (1/4 cup)

Steps:

  • Place all ingredients in a jar with a tight-fitting lid; shake well. Refrigerate until serving. Shake dressing again just before serving.

Nutrition Facts : Calories 112 calories, Fat 9g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 237mg sodium, Carbohydrate 7g carbohydrate (7g sugars, Fiber 0 fiber), Protein 0 protein.

FRENCH DRESSING



French dressing image

Spruce up a simple green salad with a French dressing. Made with olive oil, white wine vinegar, Dijon mustard and seasoning, it's quick and easy to make

Provided by Miriam Nice

Categories     Condiment

Time 5m

Yield Serves 2-3

Number Of Ingredients 4

1 tsp Dijon mustard
2 tbsp white wine vinegar
6 tbsp extra virgin olive oil
a pinch of sugar

Steps:

  • Whisk the Dijon mustard, white wine vinegar, extra virgin olive oil, a pinch of sugar, and salt and pepper together in a small bowl, or shake together in a jam jar.

Nutrition Facts : Calories 87 calories, Fat 10 grams fat, SaturatedFat 1 grams saturated fat, Protein 0.1 grams protein, Sodium 0.09 milligram of sodium

FRENCH DRESSING



French Dressing image

Homemade salad dressing elevated the simplest of salads. Try French dressing on mixed greens, sliced vegetables, such as tomatoes and cucumbers, or drizzled on baked fish.

Provided by Martha Stewart

Categories     Food & Cooking     Healthy Recipes     Vegetarian Recipes

Yield Makes 3/4 cup

Number Of Ingredients 7

1/4 cup white-wine vinegar
1/4 cup ketchup
1 tablespoon sugar
2 teaspoons paprika
1 teaspoon Worcestershire sauce
Coarse salt
1/3 cup olive oil

Steps:

  • In a small bowl, whisk together vinegar, ketchup, sugar, paprika, and Worcestershire; season with salt. Whisking constantly, add oil in a steady stream until incorporated.

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