Frenchs Green Bean Casserole Recipes

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GREEN BEAN CASSEROLE



Green Bean Casserole image

The quintessential casserole for the holidays. A creamy mushroom sauce surrounds tender green beans, topped with FRENCH'S Crunchy Onions.

Provided by French's

Categories     Crockpot and Casserole,

Yield 6

Number Of Ingredients 5

1 can (284 ml) condensed cream of mushroom soup
3/4 cup (175 ml) milk
1/8 tbsp (0.5 ml) black pepper coarse grind (mccormick )
500 g frozen cut green beans, thawed
frenchs fried onion crunchy toppers (frenchs/pr)

Steps:

  • MIX soup, milk and pepper in a 1 1/2 -qt. baking dish. Stir in beans and 2/3 cup French's Crunchy Onions.
  • BAKE at 350°F (180°C) for 30 min. or until hot. Stir.
  • TOP with remaining 2/3 cup Crunchy Onions. Bake 5 min. until onions are golden.
  • Tip: Use 4 cups fresh, frozen or canned green beans.

FRENCH'S ORIGINAL GREEN BEAN CASSEROLE



French's Original Green Bean Casserole image

Make and share this French's Original Green Bean Casserole recipe from Food.com.

Provided by Sophaholic

Categories     Greens

Time 40m

Yield 6 serving(s)

Number Of Ingredients 5

2 (9 ounce) packages frozen cut green beans
1 (10 3/4 ounce) can cream of mushroom soup
3/4 cup milk
1/8 teaspoon pepper
1 1/3 cups french's French fried onion rings

Steps:

  • Mix all ingredients except 2/3 c onion rings.
  • Pour into buttered casserole and bake at 350 degrees for 30 minutes.
  • Top with remaining onion rings and bake 5 minutes more or til onions are golden brown.
  • I'm going to try it with low fat cm of mush soup. I'll let you know how it turns out.
  • PS - The french fried onions are in the canned vegetable aisle!

FRENCH'S GREEN BEAN CASSEROLE (EASY CAMPBELL'S RECIPE)



French's Green Bean Casserole (Easy Campbell's Recipe) image

Provided by insanelygood

Categories     Recipes

Time 25m

Number Of Ingredients 4

2 (14.5-ounce) can green beans, drained
1 (10.75-ounce) can condensed cream of mushroom soup
1 (6-ounce) can French fried onions
1 cup shredded cheddar cheese, divided

Steps:

  • Preheat the oven to 350 degrees Fahrenheit.
  • In a microwave-safe bowl, combine the green beans and mushroom soup. Microwave on high power for 3 to 5 minutes, or until warm. Stir in 1/2 cup of the cheese and microwave for another 2 to 3 minutes.
  • Transfer the mixture into a casserole and cover with French fried onions and remaining 1/2 cup of cheese.
  • Bake the casserole for 5 to 10 minutes, or until the cheese is bubbly and the onions start to brown. Serve and enjoy!

Nutrition Facts : Calories 322 cal

FRENCH'S GREEN BEAN CASSEROLE



French's Green Bean Casserole image

Wondering how to make green bean casserole? In this green bean casserole recipe, creamy mushroom sauce surrounds tender green beans, topped with French's Crispy Fried Onions.

Provided by The French's Food Company LLC.

Categories     Thanksgiving     Christmas     Green Bean     Onion     Side     Mushroom     Casserole/Gratin

Yield 6 servings

Number Of Ingredients 5

1 can (10 1/2 oz.) Campbell's® Condensed Cream of Mushroom Soup
3/4 cup milk
1/8 tsp. black pepper
4 cups cooked cut green beans or 2 cans (14.5oz each) any style Del Monte® Green Beans, drained
1 1/3 cups French's® Crispy Fried Onions, divided

Steps:

  • Mix soup, milk, and pepper in a 1 1/2 -qt. baking dish. Stir in beans and 2/3 cup Crispy Fried Onions.
  • Bake at 350°F for 30 min. or until hot. Stir.
  • Top with remaining 2/3 cup onions. Bake 5 min. until onions are golden.
  • This recipe is made available as a courtesy by The French's Food Company LLC.

BEST GREEN BEAN CASSEROLE



Best Green Bean Casserole image

This great variation of the traditional green bean casserole is topped with French fried onions and Cheddar cheese.

Provided by Jan

Categories     Side Dish     Casseroles     Green Bean Casserole Recipes

Time 25m

Yield 6

Number Of Ingredients 4

2 (14.5 ounce) cans green beans, drained
1 (10.75 ounce) can condensed cream of mushroom soup
1 (6 ounce) can French fried onions
1 cup shredded Cheddar cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Place green beans and soup in a large microwave-safe bowl. Mix well and heat in the microwave on HIGH until warm (3 to 5 minutes). Stir in 1/2 cup of cheese and heat mixture for another 2 to 3 minutes. Transfer green bean mixture to a casserole dish and sprinkle with French fried onions and remaining cheese.
  • Bake in a preheated 350 degrees F (175 degrees C) oven until the cheese melts and the onions just begin to brown.

Nutrition Facts : Calories 321.7 calories, Carbohydrate 20.2 g, Cholesterol 19.8 mg, Fat 23.2 g, Fiber 2.3 g, Protein 6.6 g, SaturatedFat 8.7 g, Sodium 1068.3 mg, Sugar 3.1 g

FRENCH'S GREEN BEAN CASSEROLE W/A LITTLE TWIST!



French's Green Bean Casserole W/A Little Twist! image

This recipe uses the base "French's Green Bean Casserole" with a few little additions from me which according to my friends makes this the best Green Bean Casserole ever! They never knew that this was even close to the French's recipe! There are only a few minor differences, but it does give this classic a great twist! I made this for the Thanksgiving that my friends and I have about a week after the traditional Thanksgiving. We normally spend that with our families so this is for our Thanksgiving where we can drink and gossip :)

Provided by Sunday

Categories     Winter

Time 40m

Yield 6 serving(s)

Number Of Ingredients 11

3/4 cup milk
1/8 teaspoon black pepper
10 3/4 ounces cream of mushroom soup
2 (14 1/2 ounce) cans French style green beans, drained
1 1/3 cups French's cheddar french fried onions
2 teaspoons Worcestershire sauce
2 teaspoons onion powder
2 tablespoons garlic powder
1/2 cup fresh mushrooms, chopped
3 tablespoons green onions, chopped
3 tablespoons fresh parsley, chopped

Steps:

  • Preheat oven to 350 degrees Fahrenheit.
  • In either a 1 1/2 quart casserole dish or a dish of your choosing combine all ingredients except for 2/3 cup of French's Cheddar French Fried Onions.
  • Bake for 30 minute.
  • Top with the remaining 2/3 French's onions and bake for 5 more minutes or until golden.
  • Serve or bring to a friends and enjoy! :).

Nutrition Facts : Calories 116.3, Fat 4.4, SaturatedFat 1.5, Cholesterol 4.3, Sodium 730.1, Carbohydrate 16.8, Fiber 4.7, Sugar 3, Protein 4.8

FRENCH-CUT GREEN BEAN CASSEROLE



French-Cut Green Bean Casserole image

No one in my family is quite sure where this recipe came from, but it graces our table every Thanksgiving. My grandmother is convinced that she invented it. My mom and aunt are skeptical. I figured it's time for the world to enjoy this great side dish.

Provided by Sloppy

Categories     Green Bean Casserole

Time 1h5m

Yield 12

Number Of Ingredients 6

2 cups milk
½ cup flour
2 tablespoons butter
3 cups shredded Cheddar cheese
4 (15 ounce) cans French-cut green beans, drained
21 crackers saltine crackers

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Combine milk, flour, and butter in a saucepan over medium heat. Stir constantly until mixture reaches a low boil. Reduce heat to a simmer and let thicken, about 3 minutes.
  • Add Cheddar cheese and mix until melted. Stir in green beans until it's all mixed together. Spread into a casserole dish and crush saltines over top.
  • Bake in the preheated oven for 45 minutes.

Nutrition Facts : Calories 212.7 calories, Carbohydrate 13.8 g, Cholesterol 38 mg, Fat 12.8 g, Fiber 2.3 g, Protein 10.4 g, SaturatedFat 7.8 g, Sodium 490.9 mg, Sugar 2.8 g

CAMPBELL'S® GREEN BEAN CASSEROLE



Campbell's® Green Bean Casserole image

This traditional casserole made with cut green beans, cream of mushroom soup, and French fried onions is the perfect addition to your holiday table.

Provided by Campbell's Kitchen

Categories     Trusted Brands: Recipes and Tips     Campbell's Kitchen

Time 40m

Yield 12

Number Of Ingredients 6

2 (10.75 ounce) cans Campbell's® Condensed Cream of Mushroom Soup or Campbell's® Condensed 98% Fat Free Cream of Mushroom Soup
1 cup milk
2 teaspoons soy sauce
¼ teaspoon ground black pepper
8 cups cooked cut green beans
2 ⅔ cups French's® French Fried Onions

Steps:

  • Stir soup, milk, soy sauce, pepper, beans and 1 1/3 cups onions in 3-qt. casserole.
  • Bake at 350 degrees F. for 25 min. or until hot. Stir.
  • Top with remaining onions. Bake for 5 min. more.

FRENCH ONION GREEN BEAN CASSEROLE



French Onion Green Bean Casserole image

The iconic green bean casserole is reworked with the flavors of French onion soup -- caramelized onions and Gruyere cheese.

Provided by Chef John

Categories     Side Dish     Casseroles     Green Bean Casserole Recipes

Time 1h30m

Yield 10

Number Of Ingredients 15

2 tablespoons butter
2 large yellow onions, thinly sliced lengthwise
salt and ground black pepper to taste
1 tablespoon sherry vinegar
2 tablespoons butter
2 ½ tablespoons all-purpose flour
2 ½ cups milk
1 pinch ground nutmeg
1 pinch cayenne pepper to taste
¼ teaspoon ground thyme
2 tablespoons melted butter
⅔ cup panko bread crumbs
2 pounds fresh green beans, trimmed
4 ounces shredded Gruyere cheese, divided
⅓ cup grated Parmesan cheese

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Grease a 9x13 inch casserole dish.
  • Heat 2 tablespoons of butter in a large skillet over medium heat. Stir the onions into the pan; cook and stir until very soft and golden brown, about 15 minutes. Stir in sherry vinegar. Transfer to a small bowl, and reserve.
  • In the same skillet, melt 2 more tablespoons butter. Whisk in 2 tablespoons flour. Stirring constantly, cook over medium heat until the flour smells like baked pie crust, about 3 minutes. Slowly whisk in milk, about 1/2 cup at a time, then whisk in nutmeg, cayenne pepper, and thyme. Bring to simmer, and cook until thickened, whisking constantly, 3 more minutes. Transfer to a bowl and reserve.
  • Melt remaining 2 tablespoons butter in clean skillet; stir in panko until all crumbs are coated; reserve.
  • Bring a large saucepan of salted water to a boil over medium heat, and boil beans until bright green and crisp but not raw tasting, 3 to 4 minutes. Drain very well.
  • Spoon half of the caramelized onions into the prepared casserole dish; top with green beans. Season with salt and black pepper. Spread reserved white sauce over the green beans; sprinkle with half of the Gruyere cheese. Top with the rest of the onions, and use the back of a spoon to push onions down into sauce and cheese. Top with the buttered panko crumbs, the remaining Gruyere, and Parmesan cheese.
  • Bake in the preheated oven until hot throughout and lightly browned, about 30 minutes. Let sit 10 minutes before serving.

Nutrition Facts : Calories 216.5 calories, Carbohydrate 18.9 g, Cholesterol 38 mg, Fat 13 g, Fiber 3.7 g, Protein 9.4 g, SaturatedFat 7.9 g, Sodium 195 mg, Sugar 5.5 g

GREEN BEAN CASSEROLE



Green Bean Casserole image

Green beans, cream of mushroom soup, and French fried onions make for a classic green bean casserole. An absolute must at American holiday meals!

Provided by pearl

Categories     Side Dish     Vegetables

Time 35m

Yield 4

Number Of Ingredients 3

1 (14.5 ounce) can French style green beans, drained
1 (10.75 ounce) can condensed cream of mushroom soup
1 (6 ounce) can French-fried onions

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Combine green beans and soup in a small casserole dish.
  • Bake in the preheated oven for 10 to 15 minutes. Remove from the oven and top with onions. Bake for another 10 minutes.

Nutrition Facts : Calories 352 calories, Carbohydrate 26.6 g, Fat 25.5 g, Fiber 0.9 g, Protein 2.1 g, SaturatedFat 7.1 g, Sodium 1187.3 mg, Sugar 2.8 g

FRENCH'S GREEN BEAN CASSEROLE RECIPE - (3.4/5)



French's Green Bean Casserole Recipe - (3.4/5) image

Provided by japaulson

Number Of Ingredients 5

1 (10-3/4 ounce) can CAMPBELL'S® Cream of Mushroom Soup
3/4 cup milk
1/8 teaspoon black pepper
2 (9-ounces each) packages frozen cut green beans, thawed*
1 1/3 cups FRENCH'S® Original or Cheddar French Fried Onions

Steps:

  • Mix soup, milk and pepper in a 1 1/2 -qt. baking dish. Stir in beans and 2/3 cup Crispy Fried Onions. Bake at 350°F for 30 minutes or until hot. Stir. Top with remaining 2/3 cup onions. Bake 5 minutes or until onions are golden. Tips: Look for French's® Crispy Fried Onions in the canned vegetable aisle!

GREEN BEAN CASSEROLE WITH FRENCH FRIED ONIONS



Green Bean Casserole with French Fried Onions image

Make any meal feel like a holiday with Green Bean Casserole with French Fried Onions. Bake French-cut green beans into a creamy casserole that's topped with crunchy French fried onions. Serve your Green Bean Casserole with French Fried Onions alongside salads, main dishes and desserts.

Provided by My Food and Family

Categories     Home

Time 40m

Yield 8 servings

Number Of Ingredients 6

1 pkg. (8 oz.) PHILADELPHIA Neufchatel Cheese, softened
2/3 cup milk
1-1/2 tsp. garlic powder
1/8 tsp. pepper
2 pkg. (9 oz. each) frozen French-cut green beans, thawed, drained
1-1/3 cups french-fried onions, divided

Steps:

  • Heat oven to 350°F.
  • Whisk Neufchatel, milk, garlic powder and pepper in large bowl until blended.
  • Add beans and 2/3 cup onions; mix lightly.
  • Spoon into 1-1/2-qt. casserole sprayed with cooking spray.
  • Bake 30 min. or until heated through.
  • Top with remaining onions. Bake 5 min.

Nutrition Facts : Calories 170, Fat 11 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 190 mg, Carbohydrate 11 g, Fiber 2 g, Sugar 4 g, Protein 5 g

FRENCH STYLE GREEN BEAN CASSEROLE FOR A LARGE NUMBER OF GUEST



French Style Green Bean Casserole for a Large Number of Guest image

Make and share this French Style Green Bean Casserole for a Large Number of Guest recipe from Food.com.

Provided by Donna Luckadoo

Categories     < 60 Mins

Time 40m

Yield 15 serving(s)

Number Of Ingredients 14

4 (14 ounce) cans French style green beans, drained
2 (4 ounce) cans sliced mushrooms, drained (optional)
2 (10 ounce) cans cream of mushroom soup or 2 (10 ounce) cans celery soup
1 cup diced vidalia onion, onions saute'ed
1/2 cup water chestnut, sliced (optional)
1/2 cup sour cream
1 cup Miracle Whip or 1 cup mayonnaise
1/4 cup butter, melted
2 cups shredded swiss cheese
1 cup shredded mozzarella cheese
1 teaspoon salt & pepper
2 teaspoons garlic salt (optional)
1/2 cup breadcrumbs, seasoned
2 tablespoons parmigiano-reggiano cheese

Steps:

  • Preheat oven to 350é.
  • Spray a 9x13-inch casserole dish with a nonstick cooking spray.
  • In a large bowl combined soups (do not dilute), sour cream, Miracle Whip, melted butter, shredded cheeses and the spices.
  • Add green beans, onions, mushrooms & water chestnuts.
  • Mix until everything is combined.
  • Pour mixture into the prepared dish.
  • Top the casserole with the bread crumbs and the Parmesean Reggiano cheese.
  • Bake casserole for 30 minutes or until hot and bubbly, depending on your oven.
  • For a "Kick it up a Notch" version, add Emeralds Bamm Seasoning, around 1 tablespoons, or add shredded Pepper Jack cheese instead of the Swiss or Mozzarella. I even add a can of Rotel diced Tomatoes sometimes.

Nutrition Facts : Calories 203.9, Fat 13.1, SaturatedFat 7.2, Cholesterol 31.1, Sodium 641.6, Carbohydrate 14.3, Fiber 3.5, Sugar 2.8, Protein 8.8

CLASSIC GREEN BEAN CASSEROLE



Classic Green Bean Casserole image

This is an extremely easy recipe for the cooks-on-the-go. I got this recipe from the back of the cans of Del Monte Cut Green Beans. I can easily fix this recipe in a hurry and on a budget and my DH LOVES it. You cannot go wrong with this one... Cheese might even help - you know I add cheese to everything - that is why I am "CheesyGal."

Provided by CheesyGal

Categories     Vegetable

Time 40m

Yield 6 serving(s)

Number Of Ingredients 5

1 (10 3/4 ounce) can condensed cream of mushroom soup
3/4 cup milk
1/8 teaspoon pepper
2 (14 1/2 ounce) cans french-style green beans or 2 (14 1/2 ounce) cans cut green beans, drained
1 (2 7/8 ounce) can French-fried onions

Steps:

  • Combine soup, milk, and pepper in a 1-1/2 quart casserole dish; mix well.
  • Stir in beans and 2/3 cup of French fried onions.
  • Bake at 350 for 30 minutes or until hot.
  • Stir.
  • Sprinkle with remaining 2/3 cup of onions.
  • Bake 5 minutes or until onions are golden.

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GREEN BEAN CASSEROLE (WITH FRENCH FRIED ONIONS!)
2013-11-12 Casserole Ingredients. 2 pounds green beans trimmed, cut in half, and steamed (8 to 10 minutes or until tender and easily pierced with a fork) 6 tablespoons butter. 8 ounces mushrooms diced (Shiitake is a great choice, but button mushrooms are good as well) 2 cloves garlic minced. 4 tablespoons whole wheat flour. ½ teaspoon salt. pepper to taste.
From 100daysofrealfood.com
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10 BEST FRENCH STYLE GREEN BEANS RECIPES | YUMMLY
2022-05-01 Haricots Verts Amandine (French-Style Green Beans With Almonds) Recipe Serious Eats. green beans, unsalted butter, medium shallot, kosher salt, lemon and 4 more. Yummly Original.
From yummly.com
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I TRIED FOUR POPULAR GREEN BEAN CASSEROLE RECIPES AND FOUND
2021-06-21 4. The Clear Winner: Smitten Kitchen’s Green Bean Casserole. Overall rating: 10/10. Get the recipe: Smitten Kitchen’s Green Bean Casserole With Crispy Onions. Read more: Smitten Kitchen’s Green Bean Casserole Is Worth The Extra Step. This recipe was a perfect homemade version of the classic.
From thekitchn.com
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RECIPE FOR GREEN BEAN CASSEROLE FRENCH'S - THERESCIPES.INFO
Green Bean Mushroom Casserole Recipe | French's top www.mccormick.com. 1 COOK mushrooms in butter in skillet until golden. 2 MIX soup, cream, wine, mushrooms, beans and 1 cup Crispy Fried Onions in 2-qt. baking dish. 3 BAKE at 350°F for 30 min. or until hot. Stir. Top with remaining onions. Bake 5 min. SIGN-UP FOR OUR FREE MEAL PLANNER
From therecipes.info
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