Frosty Orange Cream Layered Dessert Recipes

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FROSTY ORANGE CREME LAYERED DESSERT RECIPE - (4.4/5)



Frosty Orange Creme Layered Dessert Recipe - (4.4/5) image

Provided by kayjayjohnson

Number Of Ingredients 5

2 cups orange sherbet, softened
1 (8 ounce) package Philadelphia Cream Cheese, softened
1 (14 ounce) can sweetened condensed milk
1/2 cup orange juice
1 (8 ounce) tub Cool Whip Whipped Topping, thawed

Steps:

  • Line 9x5-inch loaf pan with foil. Spread sherbet onto bottom of prepared pan to form even layer. Freeze 10 min. Beat cream cheese in large bowl with mixer until creamy. Gradually add condensed milk and juice, beating until blended. Whisk in COOL WHIP; spread over sherbet in pan. Freeze at least 3 hours. To unmold, invert pan onto plate; remove foil.

ARCTIC ORANGE PIE



Arctic Orange Pie image

This frosty orange pie is so easy to make. I have tried lemonade, mango and pineapple juice concentrates instead of orange, and my family loves each one. -Marie Przepierski, Erie, Pennsylvania

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 8 servings.

Number Of Ingredients 5

1 package (8 ounces) fat-free cream cheese
1 can (6 ounces) frozen orange juice concentrate, thawed
1 carton (8 ounces) frozen reduced-fat whipped topping, thawed
1 reduced-fat graham cracker crust (9 inches)
1 can (11 ounces) mandarin oranges, drained

Steps:

  • In a large bowl, beat cream cheese and orange juice concentrate until smooth. Fold in whipped topping; pour into crust. Cover and freeze for 4 hours or until firm. Remove from the freezer about 10 minutes before cutting. Garnish with oranges.

Nutrition Facts : Calories 248 calories, Fat 7g fat (4g saturated fat), Cholesterol 3mg cholesterol, Sodium 298mg sodium, Carbohydrate 35g carbohydrate (24g sugars, Fiber 0 fiber), Protein 6g protein.

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