Frozen Mango Titorita Recipes
FROZEN MANGO MARGARITA
Provided by Ellie Krieger
Categories beverage
Time 10m
Yield 4 servings, serving size 1 cup
Number Of Ingredients 6
Steps:
- Put the mango, tequila, lime juice, orange liqueur, sugar and water in a blender and blend until smooth.
- Per Serving: Calories 180; Total Fat 0 g; (Sat Fat 0 g, Mono Fat 0 g, Poly Fat 0 g) ; Protein 0.5g; Carb 21 g; Fiber 1.5g; Cholesterol 0 mg; Sodium 0.5mg
Nutrition Facts : Calories 180 calorie, Cholesterol 0 milligrams, Sodium 0.5 milligrams, Carbohydrate 21 grams, Fiber 1.5 grams, Protein 0.5 grams
FROZEN MANGO TITORITA
This tropical twist on one of our classic cocktails is a little bit sweeter and a whole lot cooler. Pro-tip: Mix it up in a blender for optimal smoothness.
Provided by Tito's Handmade Vodka
Categories Drinks Recipes Cocktail Recipes
Time 5m
Yield 4
Number Of Ingredients 8
Steps:
- Add all ingredients to a high-powered blender and blend until smooth.
- Garnish with cocktail umbrellas and a lime wedge.
Nutrition Facts : Calories 237.6 calories, Carbohydrate 26.9 g, Fat 0.2 g, Fiber 1.3 g, Protein 0.4 g, Sodium 9 mg, Sugar 24.1 g
FROZEN MANGO MARGARITA
Provided by Food Network
Number Of Ingredients 7
Steps:
- Place all ingredients into a blender and blend until thick and slushy. Pour into a margarita glass and garnish with the mango spear and a straw. This drink is also delicious without the tequila.
FROZEN MANGO MARGARITA
Cooling and thirst-quenching, this spicy-sweet frozen margarita is well-worth lugging out the blender for. Using reposado tequila in the refreshing cocktail lends a subtle smokiness that really enhances the flavor of the mango. A chili-salt rim adds a refreshing kick.
Provided by Greg Lofts
Categories Food & Cooking Drink Recipes Cocktail Recipes
Time 5m
Yield Makes 1
Number Of Ingredients 7
Steps:
- Run lime wedge around the edge of a chilled martini or coupe glass; dip rim in Tajín to coat. Combine frozen mango cubes, crushed ice, tequila, orange liqueur, and lime juice in a blender.
- Starting on low speed and gradually increasing to high, blend until very smooth and creamy, about 1 minute. Pour into prepared glass; serve immediately.
MANGO FROZEN MARGARITA
Categories Fruit Juice Tequila Alcoholic Blender Backyard BBQ Mango Summer Gourmet Drink
Yield Serves 2
Number Of Ingredients 6
Steps:
- Blend all ingredients in a blender until smooth.
FROZEN MANGO LIME MARGARITAS
Fresh mangos and just-squeezed lime juice make for a gorgeous margarita that's equal parts sweet and tart, cool and refreshing, potent and oh-so drinkable.
Provided by Kare for Kitchen Treaty
Time 10m
Number Of Ingredients 9
Steps:
- Pour the sugar in a small saucer, then wet the rim of each glass with the lime wedge. Dip the rim of the glass into the sugar to coat. Set aside.
- Add mango, lime juice, tequila, and triple sec to a blender and puree. Taste for sweetness - depending on your mango, it may be plenty sweet already, or you may want to add honey, a teaspoon or two at a time, until it's sweet enough. Add 2 cups ice and blend completely, adding additional ice to attain desired thickness.
- Pour into glasses, garnish with a lime slice if desired, and serve.
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