Fruit Tea Recipes
FRUIT TEA
Make and share this Fruit Tea recipe from Food.com.
Provided by CaramelPie
Categories Beverages
Time 10m
Yield 1 gallon, 8-12 serving(s)
Number Of Ingredients 6
Steps:
- Boil water, pour over tea bags, and steep for 5 minutes.
- Add other ingredients plus enough water to make 1 gallon.
- Stir and serve.
SUMMERTIME FRUIT TEA
Pineapple-orange juice gives ordinary iced fruit tea a refreshing citrus flavor. It never lasts long, so I keep plenty of these ingredients on hand.-Rosalee Dixon, Sardis, Mississippi
Provided by Taste of Home
Time 15m
Yield 3-1/2 quarts.
Number Of Ingredients 5
Steps:
- In a Dutch oven, bring 4 cups water to a boil. Stir in sugar until dissolved. Remove from the heat; add tea bags. Steep for 5-8 minutes. Discard tea bags. Stir in juice concentrates and remaining water. Serve over ice.
Nutrition Facts : Calories 173 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 15mg sodium, Carbohydrate 44g carbohydrate (41g sugars, Fiber 0 fiber), Protein 0 protein.
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