Garides Me Feta Recipes
GARIDES ME FETA
Make and share this Garides Me Feta recipe from Food.com.
Provided by Cynna
Categories Lunch/Snacks
Time 45m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Fry the onions in oil until transparent.
- Add the tomatoes, garlic, bay leaf, salt, pepper, sugar and a little water.
- Simmer for 20 minutes.
- Clean the shrimp.
- Place the shrimp in a baking dish and cover with the onion mixture.
- Place the feta slices on top.
- Bake in a very hot oven for 6 to 8 minutes.
Nutrition Facts : Calories 708.7, Fat 40.9, SaturatedFat 9.9, Cholesterol 411.8, Sodium 1068.5, Carbohydrate 45.7, Fiber 14.4, Sugar 5, Protein 50.2
GARIDES YOUVETSI - SHRIMP WITH FETA
This recipe from Greek With Gusto uses a simple to prepare Greek Tomato Sauce (Saltsa Domata) Optional - Add 1 Tbsp ouzo or brandy to the tomato sauce before spooning it over the shrimp!
Provided by Debi9400
Categories Greek
Time 40m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Greek Tomato Sauce:.
- In a skillet, heat olive oil and sauté onion and garlic until onion is tender. Stir in tomatoes, tomato sauce, wine and ground pepper. Simmer 15 minutes (or longer if a thicker sauce is desired).
- Shrimp dish:.
- Peel and devein shrimp. Wash, pat dry and sprinkle with lemon juice. Divide shrimp and place into 4 individual casseroles.
- (Add optional ouzo or brandy to tomato sauce) Spoon tomato sauce over the shrimp in each dish. Top with crumbled feta, followed by a sprinkling of parmesan.
- Bake, uncovered in a preheated 400°F oven for 15 minutes or until the cheese is bubbly.
Nutrition Facts : Calories 366.9, Fat 19.6, SaturatedFat 8.9, Cholesterol 187.6, Sodium 1340, Carbohydrate 10.4, Fiber 1.3, Sugar 5.3, Protein 26.6
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