Garlic And Olive Oil Smashed Yukon Gold Potatoes Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

GARLIC YUKON GOLD MASHED POTATOES



Garlic Yukon Gold Mashed Potatoes image

Provided by Anne Burrell

Categories     side-dish

Time 40m

Yield 4 to 6 servings

Number Of Ingredients 5

2 pounds Yukon gold potatoes, washed and quartered
4 cloves garlic
Kosher salt
1 1/2 cups heavy cream, warm
1 stick cold butter, cut into 9 pats

Steps:

  • Place the potatoes and garlic in a large sauce pan. Cover with 1 to 2 inches cold water and season generously with salt. The water should taste like the sea. TASTE IT! If the water is under seasoned at this point it will be hard to have a well seasoned end product. Bring the pot of water to a boil and cook until the potatoes are fork-tender, about 20 to 25 minutes. Drain the potatoes and garlic well and pass through a food-mill or ricer. DO NOT use a food processor or blender. It will result in a very sticky and rubbery end product.
  • While passing the potatoes, bring the heavy cream to a boil in a small saucepan. Once the cream has come to a boil remove from the heat.
  • While the potatoes are still hot add 1/3 of the cream and butter and stir vigorously into the potatoes. Repeat this process 2 more times until all of the cream and butter has incorporated. Taste the potatoes for seasoning and add salt, if needed. Serve immediately or cover with foil and keep warm in an oven on low heat.

OLIVE OIL SMASHED POTATOES



Olive Oil Smashed Potatoes image

Provided by Michael Chiarello : Food Network

Categories     side-dish

Time 35m

Yield 6 to 8 servings

Number Of Ingredients 4

2 pounds small Yukon gold potatoes
3/4 cup extra-virgin olive oil
1 lemon, zested
Salt and pepper

Steps:

  • Put the potatoes in a large saucepan with salted cold water to cover and bring to a boil over high heat. Cook until tender, about 15 minutes. Drain and return to the pot. Smash the potatoes with a large fork or potato masher.
  • Add lemon zest and olive oil. Fold into potatoes. Season with salt and pepper, to taste.

GARLIC AND OLIVE OIL SMASHED YUKON GOLD POTATOES



Garlic and Olive Oil Smashed Yukon Gold Potatoes image

Categories     Garlic     Herb     Potato     Side     Sauté     Steam     Vegetarian     Quick & Easy     High Fiber     Vegan     Bon Appétit     Sugar Conscious     Pescatarian     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Kosher

Yield Makes 4 servings

Number Of Ingredients 4

2 pounds medium-size unpeeled Yukon Gold potatoes, each cut into wedges
6 tablespoons olive oil, divided
5 large garlic cloves, peeled, halved
1 teaspoon chopped fresh thyme

Steps:

  • Steam potato wedges until very tender, about 15 minutes.
  • Meanwhile, heat 5 tablespoons oil in large skillet over low heat. Add garlic; sauté until golden, about 6 minutes.
  • Add potatoes and thyme to skillet. Mash coarsely. Season with salt and pepper. Transfer to bowl, drizzle with remaining 1 tablespoon oil, and serve.

CRISP GARLIC YUKON GOLD POTATOES



Crisp Garlic Yukon Gold Potatoes image

Make and share this Crisp Garlic Yukon Gold Potatoes recipe from Food.com.

Provided by mr. and mrs norris

Categories     Potato

Time 1h

Yield 8 serving(s)

Number Of Ingredients 5

1/4 cup extra virgin olive oil
salt & freshly ground black pepper
2 lbs small yukon gold potatoes, halved
6 medium garlic cloves, thinly sliced
2 tablespoons finely chopped flat leaf parsley

Steps:

  • Preheat the oven to 400°F Brush a baking sheet with 1 tablespoon of the oil and sprinkle with salt and pepper.
  • Arrange the gold potatoes on the baking sheet, cut side down, and bake for 45 minutes, or until crisp and golden brown. Transfer the potatoes to a bowl.
  • Heat the remaining 3 tablespoons of oil in a large skillet. Add the garlic and cook over moderately low heat, stirring, until crisp and lightly browned; do not let the garlic get too brown or it will be bitter.
  • Pour the garlic and oil over the potatoes, add the parsley and toss. Season with salt and pepper and serve at once.

OLIVE OIL AND GARLIC WHIPPED POTATOES



Olive Oil and Garlic Whipped Potatoes image

Categories     Garlic     Potato     Side     Gourmet     Sugar Conscious     Vegetarian     Pescatarian     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Kosher

Yield Makes 6 to 8 servings

Number Of Ingredients 7

1 large head of garlic
3 pounds yellow-fleshed potatoes such as Yukon Gold
1 cup extra-virgin olive oil
1/2 cup whole milk
1 1/2 teaspoons salt
1/4 teaspoon freshly grated nutmeg
1/4 teaspoon freshly ground black pepper

Steps:

  • Preheat oven to 400°F.
  • Separate garlic head into cloves, discarding loose papery outer skin but keeping skin intact on cloves, and wrap tightly in foil. Roast garlic in middle of oven 30 minutes, or until soft. Unwrap garlic and cool slightly. Peel skins from each clove and on a plate with a fork mash garlic pulp until smooth.
  • While garlic is roasting, peel potatoes and cut into 2-inch pieces. In a 4-quart kettle cover potatoes with cold salted water by 2 inches and simmer until potatoes are very tender, about 30 minutes. Drain potatoes in a colander and transfer to a large bowl. With a potato masher mash potatoes. Add garlic pulp, 3/4 cup oil, milk, salt, nutmeg, and pepper and with an electric mixer beat until smooth.
  • Serve potatoes drizzled with remaining 1/4 cup oil.

More about "garlic and olive oil smashed yukon gold potatoes recipes"

GARLIC AND OLIVE OIL SMASHED YUKON GOLD POTATOES RECIPE …
2008-11-03 Step 3. Add potatoes and thyme to skillet. Mash coarsely. Season with salt and pepper. Transfer to bowl, drizzle with remaining 1 tablespoon oil, and serve. Memorial Day Sale: Get unlimited ...
From bonappetit.com
Servings 4


RECIPE: SMASHED YUKON GOLD POTATOES - FOOD MARRIAGE
2012-09-07 Heat a skillet for about 5 minutes and then add in your canola oil. Let the oil heat up for just a bit and then place your potatoes right into your pan. Fry the potatoes for four …
From foodmarriage.com


DAIRY FREE MASHED POTATOES (WITH GARLIC + OLIVE OIL) - CLEAN
2019-11-22 Mashed potatoes freeze well and keep for up to 2 months in an airtight freezer-safe container. I know you all are going to adore these easy-to-make, creamy, fluffy garlic mashed …
From cleananddelicious.com


ROASTED POTATOES YUKON GOLD - THERESCIPES.INFO
6 small yukon gold potatoes, peeled & halved 2 Tbsp olive oil ½ tsp salt pinch black pepper Instructions Preheat oven to 425F. Line a baking sheet with aluminum foil. Toss the peeled …
From therecipes.info


CRISPY GARLIC SMASHED POTATOES - PINKWHEN
2020-08-19 Heat the oven to 450 degrees Fahrenheit. Take a potato masher and carefully smash down the potatoes. Add olive oil and minced garlic to a small dish. Use a basting …
From pinkwhen.com


SMASHED BABY YUKON GOLD POTATOES WITH GARLIC OLIVE OIL
Oct 6, 2016 - Ingredients: 2 pounds baby Yukon Gold potatoes 1 tablespoon + 1 teaspoon sea salt fresh cracked pepper to taste 1/3 cup Garlic Extra Virgin Olive Oil Directions: Preheat the …
From pinterest.com


GARLIC AND OLIVE OIL SMASHED YUKON GOLD POTATOES – JUST FARMED
2016-08-22 Add garlic; sauté until golden, about 6 minutes. Add potatoes and thyme to skillet. Mash coarsely. Season with salt and pepper. Transfer to bowl, drizzle with remaining 1 …
From justfarmed.com


SMASHED YUKON GOLDS | PERDUE®
Ingredients. Pre-heat oven to 425°F. Place potatoes in a medium pot and cover with cold water. Bring to a boil, reduce heat and simmer potatoes until tender (15 to 18 minutes). Drain …
From perdue.com


“SMASHED” BABY YUKON GOLD POTATOES WITH GARLIC EXTRA VIRGIN …
Place the potatoes on the sheet pan and gently crush each potato in to a disk using the bottom of heavy glass that has been greased with garlic olive oil. Sprinkle the smashed potatoes with …
From oliveasudden.com


"SMASHED" BABY YUKON GOLD POTATOES WITH GARLIC EXTRA VIRGIN …
1/3 cup Garlic Extra Virgin Olive Oil. Preheat the oven to 400. Cover the potatoes with water and add one tablespoon of sea salt. Bring to a full boil and cook for approximately 7 minutes or …
From blueridgeoliveoil.com


SMASHED POTATOES WITH GARLIC OLIVE OIL - THE PRISTINE OLIVE
1 tablespoon + 1 teaspoon sea salt. fresh cracked pepper to taste. 1/3 cup Garlic Infused Olive Oil. Preheat the oven to 400. Cover the potatoes with water and add one tablespoon of sea …
From thepristineolive.ca


“SMASHED” BABY YUKON GOLD POTATOES WITH GARLIC EXTRA VIRGIN …
Drain the potatoes thoroughly. Rub a sheet pan liberally with garlic olive oil. Place the potatoes on the sheet pan and gently crush each potato in to a disk using the bottom of heavy glass …
From coastaloliveoils.ca


“SMASHED” BABY YUKON GOLD POTATOES WITH GARLIC EXTRA VIRGIN …
Place the potatoes on the sheet pan and gently crush each potato in to a disk using the bottom of heavy glass that has been greased with garlic olive oil. Sprinkle the smashed potatoes with …
From amphoranueva.com


"SMASHED" POTATOES WITH GARLIC - BELLA NONNAS OLIVE OIL AND VINEGAR
Ingredients: 2 pounds baby Yukon Gold potatoes 1 tablespoon + 1 teaspoon sea salt fresh cracked pepper to taste 1/3 cup Bella Nonnas Garlic Infused Olive Oil Cooking Instructions: …
From bellanonnasoils.com


GARLIC YUKON GOLD “SMASHED” POTATOES - THE CRUSHED OLIVE
Place the potatoes on the sheet pan and gently crush each potato in to a disk using the bottom of a heavy glass that has been greased with garlic olive oil. Sprinkle the smashed potatoes …
From thecrushedolive.com


OLIVE OIL ROASTED YUKON GOLD POTATOES
2013-03-05 1.5 lbs baby Yukon Gold potatoes. 2 tablespoons extra virgin olive oil. salt and pepper. Slice the baby potatoes in half and toss with olive oil. Season liberally with salt and …
From weolive.com


SMASHED YUKON GOLD POTATOES - GHIGGERIOLIVEOILS.COM
2016-11-18 Guaranteed to be a favorite. Ghiggeri's Fine Extra Virgin Olive Oils & Balsam. Free recipes for any occasion! Appetizers. Main Entrees. Desserts. Easy to make. Guaranteed to …
From ghiggerioliveoils.com


"SMASHED" BABY YUKON GOLD POTATOES WITH GARLIC EXTRA VIRGIN …
Amanda's Garlic "Smashed Potatoes" 2 pounds baby Yukon Gold potatoes 1 tablespoon + 1 teaspoon sea salt fresh cracked pepper to taste 1/3 cup Garlic Extra Virgin Olive Oil Preheat …
From manassasoliveoil.com


SMASHED BABY YUKON GOLD POTATOES WITH GARLIC OLIVE OIL - OLIVE …
Rub a sheet pan liberally with garlic olive oil. Place the potatoes on the sheet pan and gently crush each potato in to a disk using the bottom of heavy glass that has been greased with …
From oliveoilco.ca


“SMASHED” BABY YUKON GOLD POTATOES WITH GARLIC EXTRA VIRGIN …
Cover the potatoes with water and add one tablespoon of sea salt. Bring to a full boil and cook for approximately 7 minutes or until the potatoes are tender but not mushy when pierced with the …
From amphoranueva.com


CRISPY LEMON GARLIC SMASHED POTATOES - KINGSTON OLIVE …
6 Yukon Gold medium-sized potatoes, peel on 2 tablespoons Garlic olive oil (or fresh extra virgin) 1 lemon, cut in half horizontally, grilled or fried, flesh down Kosher salt and freshly …
From kingstonoliveoil.com


“SMASHED” BABY YUKON GOLD POTATOES WITH GARLIC EXTRA VIRGIN …
2011-09-14 Drain the potatoes thoroughly. Rub a sheet pan liberally with garlic olive oil. Place the potatoes on the sheet pan and gently crush each potato in to a disk using the bottom of …
From splashofolive.com


GARLIC AND OLIVE OIL SMASHED YUKON GOLD POTATOES
Meanwhile, heat 5 tablespoons oil in large skillet over low heat. Add garlic; sauté until golden, about 6 minutes. Add potatoes and thyme to skillet. Mash coarsely. Season with salt and …
From wikifoodhub.com


SMASHED YUKON GOLD POTATOES WITH GARLIC EVOO - VSOP TAPROOM
2018-06-30 Place the potatoes on the sheet pan and gently crush each potato in to a disk using the bottom of heavy glass that has been greased with Garlic EVOO. Sprinkle the smashed …
From vsoptaproom.com


GARLIC & OLIVE OIL MASHED POTATOES - CERTIFIED PASTRY AFICIONADO
2018-09-20 Peel garlic cloves and place them into a small sauce pan with olive oil. Bring to a boil and then reduce heat to low until garlic begins to brown. Remove from heat and set aside. …
From certifiedpastryaficionado.com


YUKON GOLD GARLIC SMASHED POTATOES — MORE THAN GOURMET
Chunky-smooth smashed potatoes add old-fashioned comfort to any meal. We've taken a somewhat modern approach by using Yukon Gold potatoes (or red bliss) and combining …
From morethangourmet.com


OLIVE OIL MASHED POTATOES WITH GARLIC & ROSEMARY - BUTTERY …
2018-11-14 Use an electric hand mixer or a potato masher to begin mashing the potatoes. Be sure to beat on the lowest speed throughout the process. When the potatoes have turned …
From toriavey.com


CRISPY GARLIC BUTTER SMASHED POTATOES RECIPE
Ingredients: 2 pounds potatoes, Yukon Gold or Carisma; A light spray of olive oil; 3 tablespoons melted butter; 4 cloves garlic, crushed; 1 tablespoon freshly chopped parsley; Kosher salt and …
From diyjoy.com


OLIVE OIL AND GARLIC MASHED POTATOES IN JUST 4 STEPS
2020-10-30 1½ lbs Yukon Gold potatoes. Bring water to a boil in a large pot, add 1/2 tsp salt, potatoes, and garlic cloves. Boil until potatoes are tender (10-15 minutes). ½ tsp salt, 6 …
From theolivebar.com


OLIVE OIL SMASHED POTATOES - THE FOUNTAIN AVENUE KITCHEN
2020-11-21 Instructions. Bring 8 cups of water, the potatoes, garlic, 2 teaspoons salt, and optional rosemary sprig to a boil in a large saucepan. Cook at a brisk simmer (but not a full …
From fountainavenuekitchen.com


GARLIC MASHED YUKON GOLD POTATOES - WILD WOMAN KITCHEN
Directions. Peel and cut potatoes into large cubes, about the same size so they cook evenly. Put potatoes and garlic in saucepan and cover with about an inch of cold water. Add salt and …
From wildwomankitchen.com


YUKON GOLD GARLIC MASHED POTATOES - FLAVOR THE MOMENTS
2013-03-11 Place the potatoes and garlic cloves in a large pot. Fill with water up to 2" over the potatoes. Cover and bring to a boil over medium high heat. Once boiling, remove the lid, and …
From flavorthemoments.com


GARLIC & OLIVE OIL MASHED POTATOES - EAT UP! KITCHEN
2018-11-14 Smash and peel all the garlic. Add to a small pot with 1 1/2 cups olive oil. Slowly heat over a low flame for 20 minutes without browning the garlic. Reserve 2 cups of the …
From eatup.kitchen


OLIVE OIL MASHED POTATOES | AMERICAN STROKE ASSOCIATION
Directions. Tip: Click on step to mark as complete. Put the potatoes, garlic, and salt in a large saucepan. Pour in enough water to cover the potatoes. Bring to a boil over high heat. Boil for …
From stroke.org


BRADY'S SMASHED YUKON GOLD POTATOES - ALI MILLER RD
2020-07-14 Drizzle about 1 Tbsp of olive oil over a large baking sheet. Distribute the potatoes evenly over the baking sheet and use the bottom of a mug or mason jar to smash them to …
From naturallynourishedrd.com


YUKON GOLD GARLIC SMASHED POTATOES - OLIVENATION.RECIPES
Ingredients: 1 large head of garlic with top 1/2 sliced off (stem end) 1 T. Olive Oil 2 lbs. Yukon gold or red bliss potatoes cut into 1-2 chunks 1 1/2 oz. Veggie Glace Gold 1/2-3/4 cup milk, …
From olivenation.recipes


LEMON AND GARLIC ROASTED GREEK POTATOES | RECIPE IN 2022
Apr 1, 2022 - You're going to love this flavor packed recipe for Lemon Garlic Roasted Potatoes. A versatile side dish that's dairy free, whole30 and paleo. A versatile side dish that's dairy free, …
From pinterest.ca


GARLIC & OLIVE OIL MASHED POTATOES | RECIPE | OLIVE OIL MASHED …
Sep 26, 2018 - Rustic Yukon gold mashed potatoes made with roasted garlic and extra virgin olive oil. Sep 26, 2018 - Rustic Yukon gold mashed potatoes made with roasted garlic and …
From pinterest.com


SMASHED YUKON GOLD POTATOES WITH ROASTED GARLIC
2020-10-19 1. In a Dutch oven or other large, wide cooking pot, combine the potatoes, 1 tablespoon kosher salt, and enough cold water to cover the potatoes by about 2 inches. Bring …
From mvmagazine.com


"SMASHED" BABY YUKON GOLD POTATOES W/ GARLIC OLIVE OIL
Here's a recipe that's as easy as Sunday morning. There are only four ingredients necessary, and the results are heavenly! 2 pounds baby Yukon Gold potatoes 1 tablespoon + 1 teaspoon …
From theoliveoilcompany.ca


RECIPES USING PETITE GOLD POTATOES - THERESCIPES.INFO
Combine potatoes, olive oil, garlic, rosemary, sea salt, and pepper in a bowl. Toss until potatoes are covered and garlic is evenly distributed. Transfer to a rimmed baking sheet. …
From therecipes.info


Related Search