Garlic Mustard Ham Slice Recipes

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GARLIC MUSTARD HAM SLICE



Garlic Mustard Ham Slice image

A thick center cut ham slice baked in a succulent sauce and sliced. Looks kind of ugly but tastes divine!!

Provided by Kate Holmgreen

Categories     Ham Recipes

Time 1h10m

Yield 6

Number Of Ingredients 4

⅓ cup prepared mustard
1 (2 pound) 2 inch thick, center cut ham slice
1 clove garlic, pressed
1 cup milk

Steps:

  • Preheat the oven to 325 degrees F (165 degrees C).
  • Place the slice of ham in a shallow baking dish. Mix together the mustard and garlic; spread over the ham. Pour in enough milk to cover the ham to about 1/2 inch from the top.
  • Bake, uncovered for 1 hour, basting occasionally with the milk. Remove to a platter, slice, and serve.

Nutrition Facts : Calories 403 calories, Carbohydrate 2.9 g, Cholesterol 88.1 mg, Fat 29.4 g, Fiber 0.5 g, Protein 30 g, SaturatedFat 10.6 g, Sodium 2119.2 mg, Sugar 2 g

GARLIC MUSTARD HAM SLICE



Garlic Mustard Ham Slice image

A thick center cut ham slice baked in a succulent sauce and sliced. Looks kind of ugly but tastes divine!!

Provided by Kate Holmgreen

Categories     Ham Recipes

Time 1h10m

Yield 6

Number Of Ingredients 4

⅓ cup prepared mustard
1 (2 pound) 2 inch thick, center cut ham slice
1 clove garlic, pressed
1 cup milk

Steps:

  • Preheat the oven to 325 degrees F (165 degrees C).
  • Place the slice of ham in a shallow baking dish. Mix together the mustard and garlic; spread over the ham. Pour in enough milk to cover the ham to about 1/2 inch from the top.
  • Bake, uncovered for 1 hour, basting occasionally with the milk. Remove to a platter, slice, and serve.

Nutrition Facts : Calories 403 calories, Carbohydrate 2.9 g, Cholesterol 88.1 mg, Fat 29.4 g, Fiber 0.5 g, Protein 30 g, SaturatedFat 10.6 g, Sodium 2119.2 mg, Sugar 2 g

GLAZED HAM SLICES



Glazed Ham Slices image

BESIDES being a great cook, my mom could put a meal together in no time at all. A creative cook, she didn't always measure everything, which made it look so easy. This recipe of hers is quick to put together. The sauce is simple but delicious. We have ham quite often and this is our favorite "leftover" dish. -Leona Luecking, West Burlington, Iowa

Provided by Taste of Home

Categories     Dinner

Time 15m

Yield 2 servings.

Number Of Ingredients 6

1/4 cup packed brown sugar
1-1/2 teaspoons all-purpose flour
1/2 teaspoon ground mustard
2 tablespoons ginger ale
1 tablespoon cider vinegar
2 boneless fully cooked ham slices (1/2 to 3/4 pound and 1/2 inch thick)

Steps:

  • In a skillet, combine the brown sugar, flour, mustard, ginger ale and vinegar. Bring to a boil over low heat; cook and stir for 2 minutes or until sugar is dissolved and sauce is thickened. Add ham slices and heat through.

Nutrition Facts : Calories 304 calories, Fat 10g fat (3g saturated fat), Cholesterol 60mg cholesterol, Sodium 1461mg sodium, Carbohydrate 33g carbohydrate (29g sugars, Fiber 0 fiber), Protein 21g protein.

GLAZED HAM SLICE



Glazed Ham Slice image

This pineapple-topped ham slice is a snap to cook on top of the stove. For a fast finish, serve it with two simple side dishes. Pair a long grain and wild rice mix with frozen peas, or try scalloped potatoes and frozen green beans.-Taste of Home Test Kitchen, Greendale, Wisconsin

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 2 servings.

Number Of Ingredients 7

1 fully cooked ham slice (about 3/4 pound and 1/2 inch thick)
1 tablespoon butter
1 can (8 ounces) sliced pineapple
1-1/2 teaspoons cornstarch
2 tablespoons honey
1 tablespoon steak sauce
1 tablespoon Dijon mustard

Steps:

  • Cut ham slice in half. In a skillet, cook ham in butter for 3-4 minutes on each side or until heated through. Meanwhile, drain pineapple, reserving the juice. Set aside two pineapple slices; refrigerate remaining pineapple for another use. , In a bowl, combine cornstarch, pineapple juice, honey, steak sauce and mustard until smooth. Remove ham and keep warm. Add honey mixture to skillet. Bring to a boil over medium-low heat; cook for 1-2 minutes. Return ham to skillet; top with the reserved pineapple slices. Spoon glaze over the top; heat through.

Nutrition Facts : Calories 381 calories, Fat 12g fat (7g saturated fat), Cholesterol 76mg cholesterol, Sodium 1856mg sodium, Carbohydrate 43g carbohydrate (31g sugars, Fiber 1g fiber), Protein 31g protein.

BAKED HAM SLICES



Baked Ham Slices image

Make and share this Baked Ham Slices recipe from Food.com.

Provided by cuisinebymae

Categories     Lunch/Snacks

Time 2h5m

Yield 4-6 serving(s)

Number Of Ingredients 4

2 lbs thickly sliced smoked pork, picnic shoulder
1 1/3 cups apple juice
1/3 cup packed brown sugar
3/4 teaspoon dry mustard

Steps:

  • Put ham slices in a single layer in a roast pan with a cover.
  • Combine apple juice, brown sugar, and dry mustard.
  • Pour over ham.
  • Bake, covered, at 350F for about 2 hours, or until liquid reduces to approximately 1/2 - 1 cup.
  • Turn ham slices occasionally during cooking time.

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GARLIC MUSTARD HAM SLICE
A thick center cut ham slice baked in a succulent sauce and sliced. Looks kind of ugly but tastes divine!! Looks kind of ugly but tastes divine!! 403 calories; protein 30g; carbohydrates 2.9g; fat 29.4g; cholesterol 88.1mg; sodium 2119.2mg.
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