Ghirardellis Hot Fudge Sauce Recipes

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GHIRARDELLI'S SIGNATURE HOT FUDGE SAUCE



Ghirardelli's Signature Hot Fudge Sauce image

Make and share this Ghirardelli's Signature Hot Fudge Sauce recipe from Food.com.

Provided by dojemi

Categories     Sauces

Time 25m

Yield 2 cups, 4 serving(s)

Number Of Ingredients 6

4 ounces ghirardelli bittersweet baking chocolate, broken into 1/4-inch pieces
4 tablespoons butter, cut in chunks
1 1/2 cups sugar
1/2 cup water
1/4 cup light corn syrup
1 teaspoon pure vanilla extract

Steps:

  • In a heavy saucepan combine the chocolate, butter, sugar, water and corn syrup.
  • Stir the mixture continuously over medium heat until the chocolate and butter have melted and the sugar has dissolved.
  • When the sauce comes to a boil, lower the heat and continue boiling gently for 10 minutes.
  • Remove the thickened sauce from the heat and stil in the vanilla extract.
  • Store covered in the refregerator.
  • To reheat, place in a small microwave-safe bowl.
  • Microwave on medium 6-8 minutes, stirring after the first 3 minutes.

Nutrition Facts : Calories 455.4, Fat 11.6, SaturatedFat 7.3, Cholesterol 30.5, Sodium 95.7, Carbohydrate 91.5, Sugar 80.8, Protein 0.1

GHIRARDELLI HOT FUDGE SAUCE RECIPE - (3.4/5)



Ghirardelli Hot Fudge Sauce Recipe - (3.4/5) image

Provided by ArmySister

Number Of Ingredients 6

4 ounces Ghirardelli bittersweet chocolate, broken into small pieces
4 Tbsp. unsalted butter, cut into small pieces
1 & 1/2 cups sugar
1/2 cup water
1/4 cup light corn syrup
1 tsp. pure vanilla extract

Steps:

  • 1. In a heavy saucepan over medium heat, combine chocolate, sugar, water & corn syrup. 2. Stir continuously until chocolate & butter has melted and sugar is dissolved. 3. When mixture comes to a boil, reduce heat and continue slightly boiling for 10 minutes, stirring often. 4. Remove from heat and stir in vanilla extract.

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