Ginger Limeade Concentrate Recipes

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HOMEMADE GINGER LIMEADE



Homemade Ginger Limeade image

Refreshing ginger limeade syrup that is sweet and spicy, and perfect for summer weather!

Provided by Dini

Categories     Beverages     Cocktails     Drinks

Time 30m

Number Of Ingredients 7

1.5 cups fresh lime juice (I use about 10 -12 limes, but this may vary)
3 oz fresh ginger (roughly chopped)
3 tbsp water ( (for the ginger))
1 cup of sugar
1 cup of water
Pinch of salt
3 cups of ice cold soda water or water to dilute

Steps:

  • Place the 1 cup of sugar and 1 cup of water in a saucepan and heat over medium heat to dissolve the sugar. Bring to a simmer. Once all the sugar has dissolved and the syrup starts to boil, set it aside to cool.
  • Place the 3 oz fresh ginger and 1 tbsp water (upto 3 tbsp) in a mini processor, and pulse until well blended and pureed. Strain the ginger juice through a sieve, pressing down on the pulp to get the most out of the ginger. Set aside ¼ cup of this ginger juice.
  • Alternatively, if you have a juicer, juice enough ginger to get 3 tbsp of pure ginger juice.
  • Mix the ginger and salt with the 1.5 cups of lime juice. Add up to 1 - 1.5 cups of sugar syrup to sweeten the ginger lime juice (change the amount of sugar you add according to your tastes).
  • Pour into a clean bottle/jar with a closeable cap and leave in the fridge to chill until needed.

Nutrition Facts : ServingSize 0.33 cups, Calories 62 kcal, Carbohydrate 16 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 2 mg, Fiber 1 g, Sugar 14 g

GINGER LIMEADE



Ginger Limeade image

Provided by Food Network

Number Of Ingredients 4

9 cups water
2 cups freshly squeezed lime juice (about 20 limes)
2 cups superfine sugar
10 thin slices fresh ginger, peeled

Steps:

  • In a pitcher, whisk together all the ingredients until the sugar dissolves. Let steep at least 1 hour to bring out the ginger flavor. Serve over ice.

GINGER LIMEADE



Ginger Limeade image

I created this recipe as a refreshing alternative to soda and sugar-laden drinks. This delicious beverage is perfect for a hot summer day or can be served warm for a cold winter night.

Provided by Mandi McMenamy

Categories     Beverages

Time 4m

Yield 1 serving(s)

Number Of Ingredients 4

2 cups filtered water
1 tablespoon ginger juice
2 tablespoons fresh squeezed lime juice
1 tablespoon maple syrup

Steps:

  • To make ginger juice, grate fresh ginger on the smallest holes of a cheese grater. Pick up dime-sized portions of the shredded ginger and squeeze until you fill 1 tablespoon.
  • Combine all of the ingredients together in a large glass, mix well and then add ice and enjoy.

Nutrition Facts : Calories 59.9, Fat 0.1, Sodium 11.9, Carbohydrate 16, Fiber 0.1, Sugar 12.4, Protein 0.1

GINGER LIMEADE



Ginger Limeade image

Make and share this Ginger Limeade recipe from Food.com.

Provided by Alskann

Categories     Beverages

Time 15m

Yield 4 cups

Number Of Ingredients 6

1 cup minced ginger
1 cup water
1 cup freshly squeezed lime juice
1 cup sugar (to taste)
chilled water or Sprite, to mix
mint leaf, for garnish

Steps:

  • Mix the 1 cup of water with the ginger and squeeze through a strainer to get ginger concentrate.
  • Add sugar and lime juice.
  • Stir until all the sugar is dissolved. (If you like it sweeter you can add more, to taste, at this point.).
  • Pour into bottles and refrigerate. Chill well.
  • When ready to serve, add a teaspoonful of concentrate to chilled water or sprite and mix well.
  • Serve garnished with a mint leaf.

GINGER LIMEADE



Ginger Limeade image

Categories     Non-Alcoholic     Ginger     Cocktail Party     Fourth of July     Picnic     Kid-Friendly     Backyard BBQ     Lime     Summer     Shower     Party     Gourmet     Drink     Small Plates

Yield Makes about 5 cups, serving 4.

Number Of Ingredients 5

3 1/2 cups water
3/4 cup sugar, or to taste
2 tablespoons minced fresh ginger
1 cup fresh lime juice
Thin lime slices for garnish

Steps:

  • In a small saucepan stir together 2 cups of the water, the sugar, and the ginger, bring the mixture to a boil, stirring until the sugar is dissolved, and simmer it for 3 minutes. Strain the syrup through a fine sieve set over a bowl and let it cool. In a pitcher combine the cooled syrup, the remaining 1 1/2 cups water, and the lime juice and stir the limeade well. Divide the limeade among the tall glasses filled with ice cubes and garnish each drink with a lime slice.

GINGER LEMONADE



Ginger Lemonade image

What a great twist on lemonade. Freeze some of this into ice cubes to use in the drinks, so it won't be diluted!

Provided by Jennifer Madigan

Categories     Drinks Recipes     Lemonade Recipes

Time 1h25m

Yield 20

Number Of Ingredients 5

3 cups white sugar
4 quarts water
14 slices fresh ginger root
4 cups fresh lemon juice
2 lemons, sliced

Steps:

  • In an 8-quart saucepan combine sugar, water and ginger root. Heat to boiling, stirring occasionally. Remove from heat.
  • Stir in lemon juice. Cool 15 minutes. Remove ginger. Refrigerate lemonade at least 1 hour, or until chilled.
  • Serve over ice, and garnish with lemon slices.

Nutrition Facts : Calories 131.6 calories, Carbohydrate 35.6 g, Fiber 0.7 g, Protein 0.3 g, Sodium 6.7 mg, Sugar 31.2 g

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