Golden Coconut Macaroons Recipes
COCONUT MACAROONS
Steps:
- Preheat the oven to 325 degrees F. Combine the coconut, condensed milk, and vanilla in a large bowl. Whip the egg whites and salt on high speed in the bowl of an electric mixer fitted with the whisk attachment until they make medium-firm peaks. Carefully fold the egg whites into the coconut mixture. Drop the batter onto sheet pans lined with parchment paper using either a 1 3/4-inch diameter ice cream scoop, or 2 teaspoons. Bake for 25 to 30 minutes, until golden brown. Cool and serve.
CRISPY GOLDEN MACAROONS
At holiday time, stick a candied cherry in the center of each cookie. These sweet chewy cookies are low in fat, too.
Provided by Mary
Categories Desserts Cookies Macaroon Recipes
Yield 12
Number Of Ingredients 4
Steps:
- Preheat oven to 375 degrees F ( 190 degrees C ). Lightly grease a cookie sheet.
- In a medium bowl, stir together the flaked corn cereal, crisp rice cereal, and the flaked coconut. Stir in the sweetened condensed milk until thoroughly combined.
- Drop dough from a tablespoon onto the prepared cookie sheet. Cookies should be about 2 inches apart. Bake for 8 to 10 minutes, until golden brown. Cool on the cookie sheet for 1 minute before removing to wire racks to cool completely.
Nutrition Facts : Calories 95.8 calories, Carbohydrate 16.7 g, Cholesterol 2.2 mg, Fat 2 g, Fiber 0.5 g, Protein 1.8 g, SaturatedFat 1.7 g, Sodium 65.6 mg, Sugar 12.3 g
FIRST-PLACE COCONUT MACAROONS
These coconut macaroons are my husband's favorite and earned me a first-place ribbon at the county fair. I especially like the fact that this recipe makes a small enough batch for the two of us to nibble on without lots left over. -Penny Ann Habeck, Shawano, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 30m
Yield about 1-1/2 dozen.
Number Of Ingredients 6
Steps:
- In a small bowl, combine the coconut, sugar, flour and salt. Add egg whites and vanilla; mix well., Drop by rounded teaspoonfuls onto greased baking sheets. Bake at 325° for 18-20 minutes or until golden brown. Cool on a wire rack.
Nutrition Facts : Calories 54 calories, Fat 2g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 41mg sodium, Carbohydrate 8g carbohydrate (7g sugars, Fiber 0 fiber), Protein 1g protein. Diabetic Exchanges
PERFECT COCONUT MACAROONS
After falling in love with a local bakery's coconut macaroon, I attempted to create a duplicate version at home. This is what I came up with.
Provided by circoit
Categories Desserts Cookies Macaroon Recipes
Time 1h20m
Yield 18
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Line a baking sheet with parchment paper.
- Blend coconut, sugar, flour, vanilla extract, almond extract, and salt in a food processor until combined, about 30 seconds.
- Beat egg whites in a bowl until soft peaks form.
- Fold coconut mixture into egg whites until just combined.
- Wet your hands. Roll spoonfuls of coconut mixture between palms to golf ball-size cookies; arrange on the prepared baking sheet.
- Bake cookies in the preheated oven until coconut is slightly golden and toasted, about 15 minutes. Transfer to a wire rack to cool, 30 minutes.
- Line baking sheet with new piece of parchment paper.
- Melt chocolate chips in the top of a double boiler over just-barely simmering water, stirring frequently and scraping down the sides with a rubber spatula to avoid scorching.
- Dip half of each cookie in the chocolate and place on the prepared baking sheet. Place in refrigerator until chocolate is set, about 15 minutes.
Nutrition Facts : Calories 178.2 calories, Carbohydrate 23.2 g, Fat 9.8 g, Fiber 2.9 g, Protein 1.9 g, SaturatedFat 8 g, Sodium 72.7 mg, Sugar 18.5 g
COCONUT MACAROONS
Make these easy coconut macaroons with just a handful of ingredients. These classic bakes are ideal for filling your biscuit tin or enjoying with a cup of tea
Provided by Liberty Mendez
Time 45m
Yield Makes 10-12
Number Of Ingredients 5
Steps:
- Whisk together the egg whites and caster sugar in a large bowl for 2-3 mins until light and frothy, and the sugar has dissolved. Add the coconut, a pinch of salt and the vanilla, then stir until combined. Leave to stand for 10 mins.
- Heat the oven to 170C/150C fan/gas 3½. Line a baking sheet with baking parchment. Scoop teaspoonfuls of the mixture and roll into compact balls, then arrange on the prepared baking sheet. Bake for 10-12 mins until golden.
- Leave on the baking sheet to cool completely. Melt the chocolate in a heatproof bowl over a pan of simmering water, making sure the bowl doesn't touch the water, or in short 20-second bursts in the microwave. Tip the melted chocolate into a small bowl, then dip the bottom of each cooled macaroon into the chocolate and wipe off any excess. Arrange on a sheet of baking parchment, chocolate-side up, then put in the fridge for 20 mins, or until set. You can use any remaining melted chocolate to pipe in zigzags over the top, if you like, then leave to set.
Nutrition Facts : Calories 154 calories, Fat 11 grams fat, SaturatedFat 8 grams saturated fat, Carbohydrate 10 grams carbohydrates, Sugar 9 grams sugar, Fiber 3 grams fiber, Protein 2 grams protein, Sodium 0.14 milligram of sodium
More about "golden coconut macaroons recipes"
GOLDEN MACAROONS | BETTER HOMES & GARDENS
2011-06-14 Bake in preheated oven for 17 to 19 minutes or until golden brown. Immediately transfer to a wire rack and let cool. Makes about 40 cookies. …
From bhg.com
5/5 (7)Total Time 1 hr 7 minsServings 40
From bhg.com
5/5 (7)Total Time 1 hr 7 minsServings 40
- In a large mixing bowl, combine flaked and shredded coconut until evenly mixed. (Flaked coconut should be broken into separate flakes with only a few very small clumps.)
- In a medium mixing bowl, combine sugar, flour, and salt. Add egg whites, honey, and vanilla. Whisk until smooth. Pour sugar mixture over coconut mixture. Stir with a wooden spoon, then use your hands to blend until evenly mixed. Cover with plastic wrap; chill for 30 minutes.
- Preheat oven to 300 degrees F. Line a large cookie sheet with parchment paper. Drop batter by rounded tablespoons 2 inches apart onto prepared cookie sheet. Gently pinch mounds into shaggy pyramid shapes. Bake in preheated oven for 17 to 19 minutes or until golden brown. Immediately transfer to a wire rack and let cool. Makes about 40 cookies.
GOLDEN COCONUT MACAROONS NOSHING WITH THE NOLANDS
2020-08-17 Golden Coconut Macaroons. Golden Coconut Macaroons were made from The 250 Best Cookies Recipes. Just one of the many delicious …
From noshingwiththenolands.com
Cuisine AmericanTotal Time 25 minsCategory CookiesCalories 73 per serving
From noshingwiththenolands.com
Cuisine AmericanTotal Time 25 minsCategory CookiesCalories 73 per serving
GOLDEN COCONUT MACAROONS - THE WASHINGTON POST
2005-12-14 Position oven racks in the upper and lower thirds of the oven and preheat the oven to 350 degrees. Line 2 baking sheets with parchment paper. …
From washingtonpost.com
3.3/5 (3)Servings 40Is Accessible For Free TrueCalories 40 per serving
From washingtonpost.com
3.3/5 (3)Servings 40Is Accessible For Free TrueCalories 40 per serving
COCONUT MACAROONS RECIPE [VIDEO] - DINNER, THEN DESSERT
2022-03-02 Preheat oven to 350 degrees. In a large mixing bowl, mix the extracts in with the condensed milk. Add the flour, coconut flakes, and salt and mix until well combined. Cover and refrigerate for one hour. Use an ice cream scoop to scoop 18 macaroons onto parchment paper and bake in a preheated oven for 15 minutes.
From dinnerthendessert.com
From dinnerthendessert.com
COCONUT MACAROONS RECIPE - SHUGARY SWEETS
2022-02-07 Preheat the oven to 325°F. Line a baking sheet with parchment paper. Set aside. In a medium bowl, mix together the coconut, sweetened condensed milk, and vanilla extract by hand using a wooden spoon. Set aside. In a medium mixing bowl, beat egg whites and salt, with a hand mixer, until stiff peaks form.
From shugarysweets.com
From shugarysweets.com
THE BEST COCONUT MACAROONS - EASY AND DELICIOUS! - MOM ON …
2019-04-01 Remove from heat. In a medium-sized, heat-proof bowl, combine shredded coconut and hot syrup, stirring until evenly distributed. Let mixture cool for 20 minutes. Preheat oven to 350 degrees. In a separate bowl, whisk egg whites and vanilla extract together until foamy and thick. Gently fold in the coconut mixture.
From momontimeout.com
From momontimeout.com
COCONUT MACAROONS - SANDRA VALVASSORI
2021-06-18 Instructions. In a large mixing bowl, combine shredded coconut, sweetened condensed milk, and vanilla, and stir until evenly moistened. Set aside for 15 minutes to allow the coconut to to soak up the condensed milk. Meanwhile, preheat oven to 350ºF and line two baking sheets with parchment paper.
From sandravalvassori.com
From sandravalvassori.com
COCONUT MACAROON RECIPE - SAVING ROOM FOR DESSERT
First preheat the oven to 325 degrees F and line two baking sheets with parchment paper; set aside. Add the blanched, slivered almonds to the food processor and pulse until finely ground. Pour in half the coconut and process with the almonds until chopped. Next pour the almond and coconut mixture into a large bowl.
From savingdessert.com
From savingdessert.com
KETO COCONUT MACAROONS
2022-01-22 In a separate bowl add sweetener to coconut and toss to coat. Carefully fold coconut into egg white mixture stirring gently until thoroughly coated. Using a cookie scoop or spoon, scoop small portions shaping into balls as you go, and place on baking tray. Bake 15 to 20 minutes until golden and crispy.
From cjsketokitchen.com
From cjsketokitchen.com
COCONUT MACAROONS - MAMA LOLA COOKS
2022-03-08 Place all the ingredients into a small heavy bottomed pot and use a spoon to mix together, Cook on medium low, until sugar melts and the mixture thickens with the consistency of thick porridge. Scoop into balls and place into prepared pans. Bake until light golden about 15 …
From mamalolacooks.com
From mamalolacooks.com
COCONUT MACAROONS - ONCE UPON A CHEF
Begin by combining the coconut, sweetened condensed milk, and vanilla. Mix until well combined. In the bowl of an electric mixer, beat the egg whites and salt until stiff peaks form. Stiff peaks look like this when you lift the beaters out of the bowl. Add the egg whites to the coconut mixture and fold until combined.
From onceuponachef.com
From onceuponachef.com
5-INGREDIENT CHEWY COCONUT MACAROONS - INSANELY GOOD
2021-02-20 Directions. Place the top oven rack in the center position and pre-heat oven to 350°F. Line a large baking sheet with a piece of parchment paper or a Silpat® baking sheet and set aside. Using a hand mixer, briskly beat the egg whites until stiff peaks form. Gently fold the honey, vanilla, coconut, and salt into the egg whites with a spatula ...
From insanelygoodrecipes.com
From insanelygoodrecipes.com
CHEWY COCONUT MACAROONS - MIDWESTERN HOMELIFE
2022-03-01 Chewy coconut macaroons are golden brown and crispy on the outside and soft and chewy inside. And they're the easiest cookies in the world to make -- you just need one bowl and 5 simple ingredients. This recipe was revised on …
From midwesternhomelife.com
From midwesternhomelife.com
LEMON COCONUT MACAROONS - ALL WAYS DELICIOUS
2021-10-20 Preheat the oven to 350ºF and line a baking sheet with parchment. paper. In a medium saucepan, combine the coconut, starch, sugar, egg whites, and vanilla. Cook, stirring constantly, over low heat for 6 to 8 minutes, until the mixture is the consistency of thick oatmeal. Remove from heat.
From allwaysdelicious.com
From allwaysdelicious.com
COCONUT MACAROONS - BAKE PLAY SMILE
2020-01-08 Conventional Method. Preheat oven to 160 degrees celsius (fan-forced). Line 2 large flat baking trays with baking paper and set aside. In a large mixing bowl, stir the coconut, sweetened condensed milk and vanilla extract together and set aside. In a separate bowl, beat the egg whites and salt with hand-held beaters, a stand-mixer or Thermomix ...
From bakeplaysmile.com
From bakeplaysmile.com
COCONUT MACAROONS RECIPE - COOKIE AND KATE
2021-12-08 Instructions. Preheat the oven to 325 degrees Fahrenheit. Line a large, rimmed baking sheet with parchment paper to prevent the macaroons from sticking to the pan. In a medium mixing bowl, combine the coconut, sugar, and cinnamon, and stir to combine. Set aside.
From cookieandkate.com
From cookieandkate.com
COCONUT MACAROONS - SUGAR SPUN RUN
2021-12-06 Chocolate. Melt chocolate in a microwave-safe bowl in 20-second intervals (stirring in between) until completely smooth and melted. Drizzle melted chocolate over cooled macaroons or dip the bottoms in chocolate and transfer to a wax paper lined baking sheet to allow chocolate to solidify before enjoying.
From sugarspunrun.com
From sugarspunrun.com
RECIPE: GOLDEN COCONUT MACAROONS - DOES ANYONE HAVE THE …
GOLDEN COCONUT MACAROONS Recipe courtesy Nick Malgieri 1 (7-ounce) package sweetened shredded coconut 2 large eggs Pinch salt 2/3 cup sugar 1 teaspoon vanilla extract 2 cookie sheets or jelly roll pans covered with parchment or foil Set racks in the upper and lower thirds of the oven and preheat to 350 degrees. In the work bowl of a food processor fitted with …
From recipelink.com
From recipelink.com
SATURDAY SWEETS: GOLDEN COCONUT MACAROONS - HIDDEN PONIES
2014-03-08 Preheat oven to 350 degrees Fahrenheit. Line large cookie sheet with parchment paper or foil. In a bowl, beat egg whites and vanilla until soft peaks form.
From hiddenponies.com
From hiddenponies.com
COCONUT MACAROONS - COOKING CLASSY
2021-12-08 Break up clumps: Pour coconut into a large mixing bowl. Break up any clumps with your fingertips. Toss together dry ingredients: Evenly sprinkle over flour, sugar and salt over coconut then toss to coat. Mix in egg whites: Pour in egg whites, then drizzle the extract over the egg whites and toss well with a silicone spatula to coat mixture evenly.
From cookingclassy.com
From cookingclassy.com
COCONUT MACAROON COOKIES | THE COCONUT MAMA
2022-04-13 Preheat the oven to 325°F. Set two oven racks near the center of the oven. Line two baking sheets with parchment paper. Mix the coconut, sweetened condensed coconut milk, and vanilla extract in a medium bowl. Set aside. In the bowl of an electric mixer, beat the egg whites and salt until stiff peaks form.
From thecoconutmama.com
From thecoconutmama.com
COCONUT MACAROONS - PREPPY KITCHEN
2022-02-06 Preheat the oven to 325F. Line two rimmed baking sheets with parchment paper. In a large bowl, stir together the coconut, condensed milk, vanilla, and salt. In another larger bowl, beat the egg whites on high speed until stiff peaks form, about 3 minutes. Fold the egg whites into the coconut mixture.
From preppykitchen.com
From preppykitchen.com
TOASTY COCONUT MACAROONS - ALTON BROWN
ACTIVE TIME: 20 minutes. TOTAL TIME: 1 hour. Procedure. Heat oven to 350ºF. Line a half-sheet pan with parchment paper and set aside. Spread the coconut out in a single layer on a second half-sheet pan. Bake until the coconut is golden, 15 to 20 minutes, stirring every 5 minutes. Set on a wire rack to cool. Whip egg whites and salt in a stand ...
From altonbrown.com
From altonbrown.com
3-INGREDIENT COCONUT MACAROONS - JUST A TASTE
2017-12-19 Line a baking sheet with parchment paper or a Silpat. In a large bowl, combine the sweetened flaked coconut, sweetened condensed milk and vanilla extract and stir until well combined. Using a small ice cream scoop or two spoons, scoop out 1 ½ tablespoons of the mixture and arrange the macaroons on the baking sheet, spacing them 2 inches apart.
From justataste.com
From justataste.com
GOLDEN MILK MACAROONS | MINIMALIST BAKER RECIPES
2016-04-16 Instructions. Line a baking sheet (or large serving dish) with parchment paper and set aside. Add shredded coconut, turmeric, cinnamon, ginger, black pepper, and cardamom (both optional) to food processor or high speed blender. Blend, scraping down sides as needed, until a …
From minimalistbaker.com
From minimalistbaker.com
COCONUT MACAROONS - JAMIE GELLER
2021-03-22 Toast coconut until light golden brown. 2. While coconut is cooling, whisk egg whites, sugar, vanilla and salt, until the mixture is frothy and thick. 3. Gently fold in coconut. 4. With wet hands, form balls about 1 ½ inches in diameter. 5. Place on prepared sheet and bake for 15 minutes until golden brown.
From jamiegeller.com
From jamiegeller.com
EASY COCONUT MACAROONS
2021-11-27 Instructions. In a mixing bowl, stir together all the coconut, sweetened condensed milk and vanilla. In a mixing bowl with an electric mixer or with the whisk attachment of a stand mixer; beat the egg whites and salt until stiff peaks form. Gently fold the egg whites into the coconut mixture.
From newsouthcharm.com
From newsouthcharm.com
THE BEST COCONUT MACAROONS – MODERN HONEY
2019-12-10 Instructions. Preheat oven to 325 degrees. Line two baking sheets with parchment paper sheets. In a medium mixing bowl, stir together coconut, sweetened condensed milk, melted butter, and vanilla. In a mixing bowl, beat the egg whites and salt until stiff peaks form.
From modernhoney.com
From modernhoney.com
COCONUT MACAROONS RECIPE - THE GIRL WHO ATE EVERYTHING
2022-03-20 Instructions. Preheat oven to 325 degrees F and line a baking sheet with parchment paper. In a medium bowl, combine the coconut, sugar, flour and salt. Add egg whites and vanilla; mix well. Drop tablespoon sized portions of the coconut …
From the-girl-who-ate-everything.com
From the-girl-who-ate-everything.com
THESE AREN'T MY MOTHER'S COCONUT MACAROONS (THEY'RE EVEN BETTER)
2019-02-05 It resulted in a crunchy outside and perfectly chewy inside, and it produced the best macaroons yet. Success! (By the way, just like nuts, coconut is easy to toast in the microwave: Put it on a microwave-safe plate and toast in 30-second …
From seriouseats.com
From seriouseats.com
3 INGREDIENT COCONUT MACAROONS RECIPE - GEMMA'S BIGGER BOLDER …
2018-03-02 Instructions. Preheat your oven to 350°F (180°C) and line a large cookie sheet with parchment paper or a Silpat Mat. In a medium bowl combine the coconut and sweetened condensed milk. . Mix with a spoon until the coconut and milk are completely mixed, the mixture will be very sticky but not too wet.
From biggerbolderbaking.com
From biggerbolderbaking.com
EASY AND DELICIOUS COCONUT MACAROONS - JACKSON'S JOB
In a separate bowl, beat egg whites and salt until medium peaks form. Fold into the coconut mixture. On a well-greased, non-stick or parchment lined cookie sheet, drop heaping tablespoons of batter 1/2" (1.25cm) apart. Bake 15-20 or until golden brown. Leave on baking sheet 5 minutes before moving to a cooling rack.
From jacksonsjob.com
From jacksonsjob.com
COCONUT MACAROON BROWNIES RECIPE - DINNER, THEN DESSERT
2021-01-07 Preheat oven to 350 degrees and spray an 8x8 baking pan with baking spray. To your stand mixer add the butter and sugar on medium speed until light and fluffy, 1-2 minutes. Add in eggs and vanilla until smooth. Sift together flour, cream of …
From dinnerthendessert.com
From dinnerthendessert.com
GOLDEN SWEET POTATO & COCONUT MACAROONS - THE NATURAL NURTURER
2018-04-10 Instructions. Preheat oven to 325℉ and line a large baking sheet with a silicone baking mat or parchment paper. Set aside. Combine shredded coconut, sweet potato, Daily Turmeric Tonic, in a high-speed blender or food processor. Process on high speed, scraping down the sides as needed.
From thenaturalnurturer.com
From thenaturalnurturer.com
COCONUT MACAROONS - MARSHA'S BAKING ADDICTION
2021-07-02 Instructions. Preheat the oven to 170C/325F/Gas 3, and line a baking tray with parchment paper or a silicone mat. Set aside. In a large bowl, stir together the coconut, flour, and salt. In a separate bowl, stir together the condensed milk and vanilla. Add to the coconut mixture, and mix until completely combined.
From marshasbakingaddiction.com
From marshasbakingaddiction.com
BEST INA GARTEN'S COCONUT MACAROONS RECIPES | FOOD NETWORK …
2015-07-10 Step 1. Preheat the oven to 325ºF. Step 2. Combine the coconut, condensed milk, and vanilla in a large bowl. Whip the egg whites and salt on high speed in the bowl of an electric mixer fitted with the whisk attachment until they make medium-firm peaks. Carefully fold the egg whites into the coconut mixture.
From foodnetwork.ca
From foodnetwork.ca
OUR BAKERY'S COCONUT MACAROONS - KING ARTHUR BAKING
Preheat the oven to 350°F. Lightly grease two baking sheets, or line with parchment. To make the macaroons: In a medium bowl, mix together all the ingredients (not including the chocolate for the coating) until thoroughly incorporated. Scoop the dough by 1/8-cupfuls (2 tablespoons) onto the prepared baking sheets, leaving an inch of space ...
From kingarthurbaking.com
From kingarthurbaking.com
COCONUT MACAROONS RECIPE - ADD A PINCH - THE BEST MACAROONS!
2021-12-14 Instructions. Preheat oven to 325º F. Line two baking sheets with parchment paper and set aside. Add coconut, condensed milk, and vanilla extract to a large mixing bowl. In a separate mixing bowl, beat egg whites and the salt with an electric mixer until stiff peaks form. Fold the beaten egg whites into the coconut mixture using a rubber scraper.
From addapinch.com
From addapinch.com
EASY COCONUT MACAROONS RECIPE | YELLOWBLISSROAD.COM
2021-06-09 Instructions. Preheat the oven to 350 degrees F. Using a large mixing bowl using an electric mixer and a paddle or whisk attachment, beat the egg whites, granulated sugar and vanilla extract on medium-high speed for 2-3 minutes, until it …
From yellowblissroad.com
From yellowblissroad.com
EASY FILIPINO COCONUT MACAROONS RECIPE - KAWALING PINOY
2017-05-25 Set aside. In a bowl, cream butter using a hand mixer on low speed. Add sugar and beat together until well blended and fluffy. Add eggs one at a time, beating well after each addition. Add condensed milk and vanilla extract and continue to beat until blended. In a medium bowl, combine flour and desiccated coconut.
From kawalingpinoy.com
From kawalingpinoy.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #5-ingredients-or-less #drop-cookies #desserts #fruit #american #easy #holiday-event #cookies-and-brownies #nuts #christmas #hanukkah #new-years #thanksgiving #coconut
You'll also love