Graham Wiches Recipes

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PUDDINGWICHES



Puddingwiches image

Make and share this Puddingwiches recipe from Food.com.

Provided by Sharon123

Categories     Dessert

Time 30m

Yield 12 serving(s)

Number Of Ingredients 4

1 cup cold milk
1 (3 1/2 ounce) package instant pudding mix, any flavor (4 serving size)
1 3/4 cups Cool Whip, thawed
24 graham crackers (1 lb box)

Steps:

  • Pour the milk into a large mixing bowl. Add pudding mix.
  • Beat with electric mixer until well blended, 1 to 2 minutes. Let the mixture stand 5 minutes. Fold in whipped topping, using a rubber spatula. Spread the filling about 1/2" thick on one graham cracker. Press another graham cracker on top lightly and smooth the filling at edges with spatula.
  • Freeze until firm, about 4 hours. Wrap in plastic wrap and store in the freezer for up to 2 weeks.

Nutrition Facts : Calories 137.3, Fat 5, SaturatedFat 3.1, Cholesterol 2.9, Sodium 213.2, Carbohydrate 21.7, Fiber 0.4, Sugar 14.3, Protein 1.8

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