Grand Ma Mas Spaghetti Sandwiches Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

MAMA'S BEST EVER SPAGHETTI AND MEATBALLS



Mama's Best Ever Spaghetti and Meatballs image

A classic Italian-American dish that can be as simple or fancy as you want it to be.

Provided by Food Network

Categories     main-dish

Time 40m

Yield 6 servings

Number Of Ingredients 5

1½ lbs. lean ground beef
½ cup Italian seasoned dry bread crumbs
2 eggs
1 jar (1 lb. 8 oz.) Chunky Tomato Garlic and Onion Sauce
12 ounces spaghetti, cooked and drained

Steps:

  • Combine ground beef, bread crumbs, eggs and ½ cup Sauce in medium bowl; shape into 18 meatballs. Bring remaining Sauce to a boil over medium-high heat in 12-inch skillet. Gently stir in uncooked meatballs. Reduce heat to low and simmer covered, stirring occasionally, 20 minutes or until meatballs are done. Serve over hot spaghetti.

JO MAMA'S WORLD FAMOUS SPAGHETTI



Jo Mama's World Famous Spaghetti image

My kids will give up a steak dinner for this spaghetti. It is a recipe I have been perfecting for years and it is so good (if I may humbly say) that my kids are disappointed when they eat spaghetti anywhere else but home! In fact they tell me I should open a restaurant and serve only this spaghetti and garlic bread. In response to requests, I have posted the recipe for Recipe #28559 that uses approximately 1/2 of the sauce from this recipe. Have spaghetti one night and lasagna later! Thanks to all of you who have tried my recipe and have written a review. I read and appreciate every one of them! Chef Note: After I posted this recipe I remembered a funny incident--my dear husband usually has a nice bottle of wine handy so when I make a batch of spaghetti I just help myself to a splash of it. On one occasion, there wasn't a bottle opened, but there was a bottle sitting on the counter so I got out the corkscrew and helped myself. For some reason, the spaghetti that night was the best ever. My husband asked what wine I put in it and I showed him the bottle. He nearly fell off the chair. I had opened a rather expensive bottle he had bought to give his boss. Goes to show you--don't use a wine for cooking you wouldn't drink. You get the best results from a good wine!

Provided by SharleneW

Categories     Spaghetti

Time 1h20m

Yield 4 quarts, 10-14 serving(s)

Number Of Ingredients 16

2 lbs Italian sausage, casings removed (mild or hot)
1 small onion, chopped (optional)
3 -4 garlic cloves, minced
1 (28 ounce) can diced tomatoes
2 (6 ounce) cans tomato paste
2 (15 ounce) cans tomato sauce
2 cups water (for a long period of simmering for flavors to meld. If you don't want to simmer it as long, add less)
3 teaspoons basil
2 teaspoons dried parsley flakes
1 1/2 teaspoons brown sugar
1 teaspoon salt
1/4-1/2 teaspoon crushed red pepper flakes
1/4 teaspoon fresh coarse ground black pepper
1/4 cup red wine (a good Cabernet!)
1 lb thin spaghetti
parmesan cheese

Steps:

  • In large, heavy stockpot, brown Italian sausage, breaking up as you stir.
  • Add onions and continue to cook, stirring occasionally until onions are softened.
  • Add garlic, tomatoes, tomato paste, tomato sauce and water.
  • Add basil, parsley, brown sugar, salt, crushed red pepper, and black pepper.
  • Stir well and barely bring to a boil.
  • Stir in red wine.
  • Simmer on low, stirring frequently for at least an hour. A longer simmer makes for a better sauce, just be careful not to let it burn!
  • Cook spaghetti according to package directions.
  • Spoon sauce over drained spaghetti noodles and sprinkle with parmesan cheese.

GRANDMA'S BAKED SPAGHETTI



Grandma's Baked Spaghetti image

Easy to make (albeit a bit of prep work is involved) and very filling. Good for a cold night...this is definitely comfort food!

Provided by ewells

Categories     One Dish Meal

Time 1h5m

Yield 6 serving(s)

Number Of Ingredients 9

8 ounces spaghetti
1/2 lb ground beef
1/2 cup onion, peeled and chopped
1/2 cup green bell pepper, seeded and chopped
1 (14 1/2 ounce) can diced tomatoes, with liquid
1 (10 1/2 ounce) can tomato soup, undiluted
2 cups cheddar cheese, shredded
1/2 teaspoon black pepper
6 slices bacon

Steps:

  • Preheat oven to 350°F.
  • Cook pasta according to package directions.
  • Drain and rinse.
  • Set aside.
  • Cook bacon until crispy.
  • Drain and crumble.
  • Set aside.
  • In large frying pan, cook ground beef, onion and bell pepper over medium heat, crumbing beef while it cooks.
  • Drain and return to pan.
  • Add canned tomatoes, soup and black pepper, and stir to heat through.
  • Add 1 cup of the cheese, crumbled bacon, and stir until cheese is melted.
  • Remove from heat.
  • Add cooked spaghetti to the sauce mixture and pour into a greased 2 quart casserole dish.
  • Bake covered for 30 minutes.
  • Remove cover, top with remaining 1 cup of cheese, and continue to bake, uncovered, for an additional 15 minutes, or until bubbly.

Nutrition Facts : Calories 534, Fat 29.4, SaturatedFat 13.8, Cholesterol 80.7, Sodium 872.7, Carbohydrate 42, Fiber 3.2, Sugar 8.3, Protein 25.6

GRANDMA MAGGIO'S SPAGHETTI SAUCE



Grandma Maggio's Spaghetti Sauce image

This is one that was recited to me out of memory alone, and described as a hand of garlic, etc., though the ingredient quantities should be accurate. I encourage buying the cheapest versions of these ingredients you can find; it will feed an army for about $15 without ruining the taste. You should add more seasonings based on preference. A great vegetarian sauce, and with meatballs...it makes great meatball sandwiches.

Provided by Sarah Garland

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Pasta Sauce Recipes     Tomato

Time 55m

Yield 10

Number Of Ingredients 13

2 tablespoons olive oil
1 onion, chopped
1 whole head garlic, peeled and chopped
2 cups sliced fresh mushrooms
½ cup chopped fresh basil leaves, or to taste
1 (28 ounce) can whole peeled tomatoes
1 (15 ounce) can tomato sauce
1 (6 ounce) can tomato paste
¾ cup Merlot wine
2 teaspoons salt
1 teaspoon ground black pepper
2 teaspoons dried oregano
¼ cup white sugar

Steps:

  • Heat olive oil in a large saucepan over medium-low heat, and cook and stir the onion and garlic until translucent but not browned, 6 to 7 minutes. Stir in the mushrooms and basil, and cook and stir until the basil is wilted and the mushrooms are cooked through and have given up their juices, about 10 minutes.
  • Pour in the whole peeled tomatoes, and bring the mixture to a boil, stirring and chopping the tomatoes into pieces with a spoon. Pour in the tomato sauce and stir, crushing any large pieces of tomato left, and bring to a simmer. Let the sauce simmer until slightly thickened and bubbling, stirring occasionally, about 15 minutes.
  • Stir the tomato paste into the sauce, and fill the empty tomato paste can with Merlot wine, stirring to dissolve any remaining tomato paste in the can. Pour the Merlot wine into the sauce, and stir well to combine. Bring the sauce back to a simmer, and stir in the salt, pepper, dried oregano, and sugar. Let the sauce simmer until the seasonings are blended and the sauce is heated through, about 3 more minutes.

Nutrition Facts : Calories 114.4 calories, Carbohydrate 18 g, Fat 3.1 g, Fiber 2.8 g, Protein 3.1 g, SaturatedFat 0.4 g, Sodium 934.9 mg, Sugar 11.6 g

MAMA PALOMBA'S SPAGHETTI SAUCE



Mama Palomba's Spaghetti Sauce image

I got this recipe 30-plus years ago from a neighbor's mother who lived in Italy. It is delicious and always well received. Sub all or part of the ground beef and sausage for turkey or chicken products to lighten the recipe.

Provided by Linda T

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Pasta Sauce Recipes     Meat Sauce

Time 4h

Yield 16

Number Of Ingredients 14

2 (28 ounce) cans plum tomato puree
½ pound hot Italian sausage, sliced into bite-sized pieces
½ pound mild Italian sausage, sliced into bite-sized pieces
2 pounds ground chuck
salt to taste
ground black pepper to taste
1 large onion, diced
3 cloves garlic, diced
1 ½ cups water
1 (12 ounce) can tomato paste
¼ cup grated Parmesan cheese
1 tablespoon dried basil, or to taste
1 tablespoon dried oregano, or to taste
1 tablespoon dried parsley, or to taste

Steps:

  • Heat tomato puree in a large pot over medium-low heat; simmer while prepared the remaining ingredients.
  • Heat a skillet over medium heat; cook and stir hot Italian sausage, mild Italian sausage, and ground chuck until browned and cooked through, 10 to 15 minutes. Season with salt and pepper. Remove cooked sausage and chuck with a slotted spoon and transfer to the simmering tomato puree.
  • Cook and stir onion and garlic in the same skillet used for browning meat until onions are lightly browned, 5 to 8 minutes. Transfer onion mixture to meat mixture.
  • Stir water and tomato paste in the same skillet used for onion mixture over low heat until slightly thickened, about 15 minutes; add to the sauce in the pot. Sprinkle Parmesan cheese, basil, oregano, and parsley over the sauce; stir to combine. Simmer over low heat, stirring occasionally, for 3 hours.

Nutrition Facts : Calories 215.5 calories, Carbohydrate 15.1 g, Cholesterol 36.7 mg, Fat 11.9 g, Fiber 3.1 g, Protein 13.8 g, SaturatedFat 4.5 g, Sodium 828 mg, Sugar 7.9 g

More about "grand ma mas spaghetti sandwiches recipes"

MAMA’S GREEK CHEESY SPAGHETTI - OLIVE TOMATO
1. Boil the pasta about 12 to 13 minutes. 2. Once the pasta is boiled, drain well. 3. In a large pan or casserole dish sprinkle the grated cheese and place a layer of boiled pasta over it, sprinkle …
From olivetomato.com


ITALIAN GRANDMA MAKES MEATBALLS (AND SPAGHETTI) - YOUTUBE
MEATBALLS:2 lbs Ground Beef2 extra large Eggs1 tsp Salt½ tsp Black Pepper½ tsp Garlic Powder½ cup plain Breadcrumbs½ cup Pecorino Romano Cheese, grated (or P...
From youtube.com


GRANDS BISCUIT SANDWICHES RECIPES ALL YOU NEED IS FOOD
Steps: Heat oven to 350°F. Spray 32 nonstick mini muffin cups with cooking spray. Cut each ham slice into 8 pieces; set aside. Cut each cheese slice crosswise into 4 strips, then cut each strip …
From stevehacks.com


GRAND SLAMWICH RECIPE (DENNY'S COPYCAT) - RECIPES.NET
2021-09-08 Instructions. Preheat smoker to 225 degrees F. Form4 patties at ¼ pound each. Place the patties and bacon on the smoker. Smoke the sausage for about 1 hour until the …
From recipes.net


DOM'S MAMMA'S SPAGHETTI SAUCE WITH ITALIAN SAUSAGE RECIPE
2015-05-22 1 1/2 pounds Italian sausage. 1/4 cup hot water. 8 ounces fresh mushrooms (sliced) 1 (3 ounce) carrot, diced. 1 (8 ounce) yellow onion, minced. 2 tablespoons olive oil. 2 cans (28 …
From recipezazz.com


GRANDMA'S HAMBURGER SOUP RECIPE | AN OLD FASHIONED RECIPE!
2019-08-31 Chop the carrots, celery, and parsley and add to the pot. Add in the thyme and salt to the pot and stir. Use a small bit of cheesecloth and tie up the bay leaf and whole …
From downredbuddrive.com


SUNDAY GRAVY / SAUCE – WITH ITALIAN GRANDMA’ GINA
2018-09-16 Usually coffee on the stove. Biscotti in the center of the table or sometimes dough rolled out ready to make the homemade spaghetti or ravioli. I can see it now with the kitchen …
From everybodylovesitalian.com


GRANDMA'S MACARONI AND CHEESE - RECIPE RUNNER
Pour the pasta mixture into a greased baking dish. Top the macaroni and cheese with the remaining 1/4 cup of cheese. Bake at 375 degrees for approximately 15 minutes or until …
From reciperunner.com


GRAND-MA-MA’S SPAGHETTI SANDWICHES – RECIPES NETWORK
2019-02-04 Turn on the oven broiler to high. Put the rack 10cm from the heat. Put the olive oil in a non-stick fry-pan on medium heat. Add the leftover spaghetti. Turn with a wooden spoon …
From recipenet.org


GRANDMA'S SECRET RECIPES | TASTE OF HOME
2019-03-28 This old-fashioned ham glaze gives a pretty, golden brown coating—just like Grandma used to make. The mustard and vinegar complement the brown sugar which adds a …
From tasteofhome.com


100 OF GRANDMA'S ALL-TIME BEST RECIPES - TASTE OF HOME
2018-09-24 Bacon Cheese Wreath. My grandmother makes this smoky bacon and Parmesan spread for parties and holiday get-togethers. For a pretty yuletide presentation, decorate the …
From tasteofhome.com


320 GRAND SANDWICHES IDEAS | COOKING RECIPES, RECIPES, FOOD
Oct 27, 2019 - Explore Penney Nile's board "Grand Sandwiches", followed by 998 people on Pinterest. See more ideas about cooking recipes, recipes, food. See more ideas about …
From pinterest.ca


GRANDS GRILLED CHEESE SANDWICH - CALL ME PMC
2013-09-13 Add biscuit rounds, as many as will fit in the pan with room to flip; cook 2 minutes per side. Turn biscuit over and cook about 2 minutes (or until light golden brown.) Remove …
From callmepmc.com


GRAND-MA-MA'S SPAGHETTI SANDWICHES RECIPE
Turn on the oven broiler to high. Put the rack 10cm from the heat. Put the olive oil in a non-stick fry-pan on medium heat. Add the leftover spaghetti. Turn with a wooden spoon until the …
From recipenode.com


EMINEM'S RESTAURANT MOM'S SPAGHETTI HAS SUPER BOWL POP-UP
2022-02-09 Em (né Marshall Mathers) first transformed the lyric into a food concept back in 2017, opening up Mom's Spaghetti as a pop-up shop at popular Detroit music venue the …
From people.com


GRANDMA’S SPAGHETTI – KINFOLK RECIPES - ARRISJE
2019-07-31 Add the Ragu Spaghetti Sauce and 1 cup of tomato ketchup to the beef. Once the vegetables are done add to the Beef mixture, simmer on low for 1 hour. If the sauce is too …
From arrisje.com


ASTRAY RECIPES: GRAND-MA-MA'S SPAGHETTI SANDWICHES
Add the leftover spaghetti. Turn with a wooden spoon until the spaghetti is warmed. Pour on the eggs and cook for 30 seconds. Sprinkle the cheese over and slide the pan under the broiler. …
From astray.com


MY ITALIAN GRANDMA - ANTHONY'S ITALIAN-AMERICAN RECIPES
Anna Copozzi Salerno. “The best cook I ever knew!”. Grandma Salerno is from. Santeramo in Colle: Apulia Region (Puglia), 10 Miles south of Bari, Italy. Here is a google map of Santeramo …
From spaghettisauceandmeatballs.com


WHAT IS ON THE MENU AT EMINEM’S MOM’S SPAGHETTI RESTAURANT?
2021-09-30 The menu at Eminem’s restaurant, Mom’s Spaghetti, only serves four items, which include spaghetti, spaghetti with meatballs, spaghetti with vegan meatballs, and a …
From the-sun.com


GRANDS!® BISCUIT SANDWICHES RECIPE | MYRECIPES
Step 1. Make biscuits and bacon as directed on packages. Meanwhile, in 8-inch skillet, melt butter. Pour eggs into skillet. Cook, stirring occasionally, until set. Season with salt and pepper …
From myrecipes.com


MAMA’S ITALIAN SPAGHETTI - NO TIME 2 COOK
1 12 oz. tomato paste 1/4 c. fresh minced garlic 1/4 c. dried parsley 1/4 c. dried oregano 1/4 c. brown sugar 5 bay leaves 1/4 cup “Better Than Bouillon” Beef Base 1 1/2 qts. water 2 t. …
From notime2cook.com


16 GRAND MA'S OLD TIME FAVORITES RECIPES IDEAS - PINTEREST.COM
Jun 3, 2018 - Explore Faye Rae's board "Grand Ma's Old Time Favorites Recipes" on Pinterest. See more ideas about recipes, favorite recipes, sweet recipes.
From pinterest.com


LAO GAN MA NOODLES & GODMOTHER SAUCE - THE WOKS OF LIFE
2018-06-17 Heat the oil in a wok using medium heat, and wok fry the peanuts for 5 to 7 minutes until cooked through. Take out the peanuts and drizzle the hot oil left in the wok into the sauce …
From thewoksoflife.com


JO MAMA'S WORLD FAMOUS SPAGHETTI SAUCE - SWEET LITTLE BLUEBIRD
Ingredients. 2 pounds Italian sausage (casings removed – hot or mild sausage) 1 small onion, chopped (optional) 3-4 cloves of garlic, minced. 28 oz can diced tomatoes. 2 (6 oz cans) …
From sweetlittlebluebird.com


MAMA’S SPAGHETTI RECIPE - TASTE OF SOUTHERN
2021-05-02 Bacon grease is the key to make it taste like Mama’s. Scale Ingredients 8 oz. uncooked Spaghetti Pasta 1 can Tomato Sauce ( 15oz) 1 medium Onion, chopped 3 …
From tasteofsouthern.com


MAMA'S BEST EVER SPAGHETTI AND MEATBALLS RECIPE | MYRECIPES
Step 1. Combine ground beef, bread crumbs, eggs and 1/2 cup sauce in medium bowl; shape into 18 meatballs. Advertisement. Step 2. Bring remaining sauce to a boil over medium-high heat …
From myrecipes.com


GRANDS!™ HAM AND BISCUIT STRATA RECIPE - PILLSBURY.COM
2021-05-01 2. Cut each biscuit into 1-inch pieces. In medium bowl, beat eggs, milk and pepper with whisk until blended. Stir in ham, cheese and biscuit pieces. Let stand 5 minutes. Spoon …
From pillsbury.com


GREAT GRANDMA'S PASTA SAUCE - BEST ITALIAN PASTA SAUCE RECIPE
2019-09-26 Instructions. In a large stockpot, saute garlic until soft and fragrant in 2 tbsp. of olive oil, about 2 minutes. Throw your meat in with the garlic and brown until meat has been …
From tablefortwoblog.com


GRANDMA'S FROZEN NOODLES | PASTA MADE WITH THE WHOLE EGG
Grandma's Promises: Making Homemade Mealtime Memories Dinnertime is the cornerstone that unites us each and every day. Savor that time with confidence knowing that the noodles …
From grandmaspasta.com


MAMA'S SPAGHETTI RECIPE - RECIPES.NET
2022-01-16 Place ground beef in large pot or pan (I cook it directly in the pot that I'm going to use for the sauce). Lightly season with salt, pepper, and garlic. Add onions, if desired. Brown …
From recipes.net


MAMA'S HOMEMADE SPAGHETTI SAUCE - RECIPE | COOKS.COM
1 tsp. salt. 2 tsp. dried oregano. 1/4 tsp. dried thyme. 1 bay leaf. 1 tsp. sugar (optional) Form 3/4 lb. hamburger into meatballs and crumble the other 1/4 lb. hamburger. Brown and pour off …
From cooks.com


MAMA'S BEST EVER SPAGHETTI AND MEATBALLS - MODERN HONEY
2016-11-30 1 lb. Spaghetti 1 cup Freshly Grated Parmesan or Parmigiano-Reggiano Cheese Instructions Place the tomatoes in a blender and pulse for a few seconds. Heat olive oil in …
From modernhoney.com


35 SIMPLE BEST SANDWICH RECIPES IDEAS - PINTEREST
Check out ideas for easy sandwiches, grilled recipes, sandwiches for work or for a party and using ingredients from tuna to turkey!. See more ideas about recipes, best sandwich …
From pinterest.ca


GRANDS!™ BISCUIT SANDWICHES RECIPE - PILLSBURY.COM
2020-11-05 1. Make biscuits and bacon as directed on packages. 2. Meanwhile, in 8-inch skillet, melt butter. Pour eggs into skillet. Cook, stirring occasionally, until set. Season with salt and …
From pillsbury.com


GRANDS HAM BISCUIT SLIDERS - CALL ME PMC
Preheat oven to 400. Lightly spray a 9-inch pan with cooking spray. Separate each biscuit into two layers. Spread each layer with honey mustard and top with cheese. Drizzle with honey. Place …
From callmepmc.com


GRAND-MA-MAS SPAGHETTI SANDWICHES - BIGOVEN.COM
Grand-Ma-Mas Spaghetti Sandwiches recipe: Try this Grand-Ma-Mas Spaghetti Sandwiches recipe, or contribute your own. Add your review, photo or comments for Grand-Ma-Mas …
From bigoven.com


Related Search