Grand Marnier Honey Chocolate Fondue Recipes

GRAND MARNIER CHOCOLATE FONDUE

Grand Marnier Chocolate Fondue image

Simple but elegant. Serve with assorted seasonal fruits (strawberries, grapes, banana slices, apple, star fruit) or perhaps even shortbread, etc. A wonderful romantic dessert or brunch special. :o)

Provided by winkki

Categories Dessert

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 3

Ingredients

12 ounces milk chocolate, broken into pieces (preferably European)
1/3 cup heavy cream
1/4 cup Grand Marnier

Steps:

In the top of a double boiler set over simmering water, combine the chocolate with the cream and Grand Marnier.
Stirring occasionally, cook until mixture is smooth and heated through.
Transfer to individual serving dishes, if desired, and arrange fruit around the fondue for dipping.
Garnish with mint leaves, etc, if desired.

Nutrition Facts : Calories 523.4, Fat 32.6, SaturatedFat 16.7, Cholesterol 46.7, Sodium 74.7, Carbohydrate 51.1, Fiber 2.9, Sugar 43.8, Protein 6.9

CHOCOLATE FONDUE

Chocolate Fondue image

Provided by Bob Blumer - Host of Surreal Gourmet and Glutton for Punishment

Categories dessert

Time 13m

Yield 4 servings

Number Of Ingredients 4

Ingredients

12 ounces semisweet chocolate, cut into small bits
1/2 cup heavy cream
2 ounces Grand Marnier
Some or all of the following: Cherries, strawberries, kiwi, rambutan, raisins, pineapple, cashews, bananas, marshmallows, ladyfingers, etc.

Steps:

Heat cream in a pot until it begins to simmer.
Place chocolate in a bowl and pour in hot cream. Stir until chocolate is fully melted. Add Grand Marnier.
Transfer molten chocolate to the fondue pot over lowest possible flame. Place fondue pot in the center of the table, along with assorted dipping goodies and let guests dive in.

GRAND MARNIER HOT CHOCOLATE

Grand Marnier Hot Chocolate image

Categories Liqueur Alcoholic Chocolate Christmas Valentine's Day Orange Winter Party Gourmet Drink

Yield Makes 4 to 6 Servings

Number Of Ingredients 6

Ingredients

1 cup half-and-half
2 cups milk
1/2 cup strained fresh orange juice plus two 3-inch strips of orange zest removed with a vegetable peeler
6 ounces fine-quality bittersweet chocolate, chopped fine, plus, if desired, grated chocolate for garnish
1/3 cup Grand Marnier, or to taste
whipped heavy cream for garnish if desired

Steps:

In a large saucepan, stir together the half-and-half, the milk, the orange juice, the zest, and a pinch of salt and bring the mixture just to a boil over moderate heat. In a small heatproof bowl, whisk together the chopped chocolate and about 2/3 cup of the hot milk mixture until the mixture is smooth and whisk the chocolate mixture into the remaining milk mixture. Simmer the hot chocolate, whisking, for 2 minutes, discard the zest, and stir in the Grand Marnier. (For frothy hot chocolate, in a blender blend the hot chocolate in batches.) Divide the hot chocolate among heated mugs and garnish each drink with some of the whipped cream and grated chocolate

GRAND MARNIER HOT CHOCOLATE

Grand Marnier Hot Chocolate image

The orange flavored liqueur mixed with hot chocolate is guaranteed to warm your spirit. If you'd prefer a slightly spicy variation, add 1/4 tsp of cayenne pepper to each mug. There are some great packaged hot chocolate mixes available, so choose your favorite or create from scratch. Enjoy :)

Provided by Queen uh Cuisine

Categories Beverages

Time 25m

Yield 2 mugs, 2 serving(s)

Number Of Ingredients 4

Ingredients

2 ounces Grand Marnier
3 cups hot cocoa
1/2 cup whipping cream, lightly whipped
cinnamon stick (to garnish)

Steps:

Make the hot chocolate according to package directions (or follow your favorite recipe)
Pour one ounce of Grand Marnier into each coffee cup and fill the cup with hot chocolate.
In a bowl lightly whip the fresh cream and spoon on top of the hot chocolate.
Insert a cinnamon stick in each cup and serve.
WAAA LAAA ;).

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