Grand Pomegranate Prosecco For Lovers Recipes

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POMEGRANATE PROSECCO PUNCH



Pomegranate Prosecco Punch image

The holiday season calls for toasts, which, in turn, call for bubbly. Sure, you could pour a glass of sparkling Prosecco, but turning it into a celebratory punch rich with fruity, tart pomegranate juice takes things in an even livelier direction.

Provided by Lillian Chou

Categories     Holiday 2018     Christmas     Christmas Eve     New Year's Eve     Winter     Punch     Cocktail     Drink     Pomegranate Juice     Sparkling Wine     Wine     Citrus

Yield Makes about 10 cups

Number Of Ingredients 6

1 qt chilled pomegranate juice
2 Tbsp fresh lime juice
1/4 cup superfine granulated sugar
2 (750ml) bottles chilled Prosecco
2 clementines, thinly sliced crosswise
1 lime, thinly sliced crosswise

Steps:

  • Stir together juices and sugar in a large punch bowl until sugar has dissolved. Stir in Prosecco and serve garnished with fruit.
  • Do Ahead
  • Punch, without Prosecco, can be made 1 day ahead and chilled.

GRAND POMEGRANATE PROSECCO FOR LOVERS!



Grand Pomegranate Prosecco for Lovers! image

Make and share this Grand Pomegranate Prosecco for Lovers! recipe from Food.com.

Provided by Rita1652

Categories     Beverages

Time 10m

Yield 8 serving(s)

Number Of Ingredients 4

1/2 cup fresh pomegranate juice (from about two 11-ounce pomegranates)
1/4 cup Grand Marnier
2 tablespoons pomegranate seeds
2 (750 ml) bottles very well chilled prosecco

Steps:

  • Mix pomegranate juice and grand marnier together.
  • Place pomegranate inthe freezer for 1 hour.
  • Fill 8 Champagne glasses with Prosecco top with pom/Grand mixture.
  • Float a few frozen seeds in each glass and serve.

Nutrition Facts : Calories 163.5, Fat 0.1, Sodium 10.8, Carbohydrate 7.4, Fiber 0.1, Sugar 4.1, Protein 0.2

POMEGRANATE - PROSECCO COCKTAIL



Pomegranate - Prosecco Cocktail image

Make and share this Pomegranate - Prosecco Cocktail recipe from Food.com.

Provided by Chicagoland Chef du

Categories     Beverages

Time 10m

Yield 4-6 cocktails, 4-6 serving(s)

Number Of Ingredients 3

750 ml prosecco, Italian champagne, chilled
1 pomegranate, whole with seeds
16 ounces pomegranate juice, bottled, chilled

Steps:

  • Cut pomegranate in half and scoop out seeds. Place seeds in a bowl.
  • Place several pomegranate seeds in the bottom of a champagne flute, add a splash of juice and fill with champagne.

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