GRANDMA'S RICE PUDDING
My sisters and I always loved the recipe for rice pudding our grandma made. After she passed away, I took it upon myself to try and find the secret to her rice pudding. It took quite a bit of experimentation, but I finally got it right! And I'm glad to share this easy recipe here. -Margaret DeChant, Newberry, Michigan
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- Place rice and raisins in a greased 1-qt. casserole. In a small bowl, whisk the eggs, milk, sugar and nutmeg; pour over rice. , Bake, uncovered, at 375° for 45-50 minutes or until a knife inserted in the center comes out clean. Cool. Pour milk over each serving if desired. Refrigerate leftovers.
Nutrition Facts : Calories 197 calories, Fat 4g fat (2g saturated fat), Cholesterol 79mg cholesterol, Sodium 52mg sodium, Carbohydrate 36g carbohydrate (23g sugars, Fiber 0 fiber), Protein 5g protein.
GRANDMA'S BAKED RICE PUDDING WITH MERINGUE
This is a delicious rice pudding recipe passed down from my husband's grandmother. My husband cannot get enough of it!
Provided by STACYEMT1
Categories Desserts Custards and Pudding Recipes Rice Pudding Recipes
Time 2h13m
Yield 6
Number Of Ingredients 11
Steps:
- Place the water and rice into a saucepan, and bring to a boil over medium-high heat. Stir, and reduce heat to low. Cover pan, and simmer until all water is absorbed, about 20 minutes.
- Preheat oven to 350 degrees F (175 degrees C).
- Beat the egg yolks together with 1/2 cup sugar in a mixing bowl. Add the cornstarch and salt. Continue beating, and gradually pour in the milk. Stir in the cooked rice, lemon juice, and raisins. Pour the rice mixture into a baking dish, and place inside a larger baking pan. Fill the larger pan with water to 1 inch up the sides of the dish containing the rice mixture.
- Bake in preheated oven until the pudding is creamy and most of the liquid is absorbed, stirring occasionally. If necessary, add more water to maintain the water level.
- Meanwhile, place the egg whites in a mixing bowl and beat until soft peaks form. Continue beating, and gradually add 1/4 cup sugar. Beat until stiff peaks form. Remove the pudding from the oven, leaving it in the larger baking dish. Top pudding with the meringue, swirling with a spoon to create soft peaks.
- Preheat oven to 400 degrees F (200 degrees C).
- Bake in preheated oven until the meringue is golden, 8 to 10 minutes. Serve warm.
Nutrition Facts : Calories 273.6 calories, Carbohydrate 54.7 g, Cholesterol 76.4 mg, Fat 3.6 g, Fiber 0.7 g, Protein 7 g, SaturatedFat 1.8 g, Sodium 66.4 mg, Sugar 38.1 g
GRANDMA'S RICE PUDDING
My grandma used to make this for my mom, and she made it for me. It's just like hot rice pudding and so yummy served with cinnamon!
Provided by Egapylime
Categories Desserts Custards and Pudding Recipes Rice Pudding Recipes
Time 45m
Yield 4
Number Of Ingredients 7
Steps:
- Bring water and rice to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until rice is tender and water has been absorbed, about 20. Add 2% milk, evaporated milk, sugar, and butter; stir well and cook until creamy, about 20 minutes longer. Serve sprinkled with cinnamon.
Nutrition Facts : Calories 301 calories, Carbohydrate 51.3 g, Cholesterol 26.2 mg, Fat 7.8 g, Fiber 0.4 g, Protein 6.9 g, SaturatedFat 4.8 g, Sodium 99.4 mg, Sugar 32.6 g
GRANDMA DOLORES'S RICE PUDDING
My grandmother's signature dish. She originally got the recipe from the Claridge Hotel in NY. This is a custard style pudding and is a family favorite. I can only make this one rarely, for special occasions, or I will be tempted to eat the entire batch. This takes a long time stirring, so having someone handy to help stir is a real plus. I have tried various milks in this, and the less fat the milk has, the longer it takes to thicken, so I highly recommend going with whole milk only...unless you enjoy stirring pudding for over an hour. Grandma usually would offer Cool Whip on the side as a topping, although I prefer no topping. When you chill this, leave off the cover or it will develop a "skin" - although as a kid, I would ask my grandma to cover my portions because I always liked it to have a "cinnamon skin." Once it is fully cooled, you may cover it.
Provided by HeatherFeather
Categories Dessert
Time 1h5m
Yield 10 serving(s)
Number Of Ingredients 8
Steps:
- Put rice and milk in a 3 quart saucepan bring to just a boil, stirring constantly and watching the pot like a hawk so it doesn't burn or boil over.
- As soon as it just starts to boil, lower the heat enough to maintain a gentle simmer without burning the milk, and simmer for about 30 minutes or until the rice is very soft, keep stirring, so the rice does not stick to the bottom.
- Once the rice is soft, slowly stir in the sugar, vanilla, and nutmeg; it will still seem quite wet (this will thicken more upon cooling).
- A test for doneness is to stick a wooden spoon into the custard and then see if it coats the back, swipe your finger down the coating and see if the line remains;it is ready then.
- Ladle out a small amount of the custard base into a small dish and add the beaten eggs to it, whisking quickly, to temper the eggs.
- Return this mixture to the pot and stir.
- Cook another minute or so (to cook egg), then pour into a 2 quart casserole.
- Dust top completey with cinnamon or nutmeg.
- Chill well and serve nice and cold with Cool Whip if desired.
Nutrition Facts : Calories 186.4, Fat 6.3, SaturatedFat 3.2, Cholesterol 78.1, Sodium 79.7, Carbohydrate 24.6, Fiber 0.1, Sugar 17.9, Protein 7.2
More about "grandma doloress rice pudding recipes"
GRANDMA GERI’S OLD FASHIONED CREAMY RICE PUDDING
From mealsheelsandcocktails.com
MY GRANDMA’S RICE PUDDING RECIPE - MAMA LISA'S BOOKS
From mamalisa.com
GRANDMA'S RICE PUDDING RECIPE - GREAT TASTE OF …
From kitchendesigns.com
GRANDMA’S CREAMY RICE PUDDING RECIPE - SOFABFOOD
From sofabfood.com
RECIPES | PENZEYS
From penzeys.com
GREAT GRANDMA CORA'S RICE PUDDING RECIPE - COOKING …
From cookingwithruthie.com
GRANDMA'S HOLIDAY RICE PUDDING - WHAT'S COOKIN' …
From whatscookinitalianstylecuisine.com
GRANDMA'S ITALIAN STYLE RICE PUDDING
From whatscookinitalianstylecuisine.com
MY GRANDMA MARY'S RICE PUDDING "FAMILY RECIPE" - FOOD NEWS
From foodnewsnews.com
GRANDMA DOLORES'S RICE PUDDING - PLAIN.RECIPES
From plain.recipes
GRANDMA'S BAKED RICE PUDDING WITH MERINGUE RECIPE BY …
From redcipes.com
GRANDMA'S BAKED RICE PUDDING WITH MERINGUE - YUM TASTE
From yumtaste.com
GRANDMA DOLORES'S RICE PUDDING
From halal-eatting.tripod.com
RICE PUDDING – GRANDMAS FOOD LAB
From grandmasfoodlab.com
GRANDMA’S RICE PUDDING – COOKDIARIES
From cookdiaries.com
GRANDMA'S RICE PUDDING | OHIO'S AMISH COUNTRY
From ohiosamishcountry.com
GRANDMA'S RICE PUDDING & VIDEO - MOORE OR LESS COOKING
From mooreorlesscooking.com
GRANDMA'S RICE PUDDING - T'S CHIPS ...AND MORE
From tschips.ca
MY GRANDMA'S RICE PUDDING RECIPE - SIMPLY SCRATCH
From simplyscratch.com
MY GRANDMA MARY'S RICE PUDDING "FAMILY RECIPE" - YOUTUBE
From youtube.com
GRANDMA'S RICE PUDDING - YOUTUBE
From youtube.com
GRANDMA’S RICE PUDDING | THE ORGANIC CENTER
From organic-center.org
GRANDMA’S RICE PUDDING & VIDEO [VIDEO] | RECIPE [VIDEO] | BEST …
From pinterest.ca
GRANDMA’S RICE PUDDING RECIPE: AN EASY ARROZ CON LECHE
From hohohek.com
RICE RECIPE: GRANDMA’S RICE PUDDING BY EGAPYLIME – REDCIPES
From redcipes.com
GRANDMA DOLORES'S RICE PUDDING RECIPE - FOOD.COM
From pinterest.com
GRANDMA'S OLD FASHIONED RICE PUDDING RECIPE - SUCCESS® RICE
From successrice.com
GRANDMA'S RICE PUDDING | RAINY DAY FOODS
From rainydayfoods.com
GRANDMA DOLORES'S RICE PUDDING RECIPE - FOOD.COM
From pinterest.com
GRANDMA DOLORESS RICE PUDDING RECIPE - GENIUS …
From pinterest.nz
MY GRANDMOTHER'S RICE PUDDING RECIPE - RECIPES.NET
From recipes.net
RICE PUDDING - LIKE GRANDMA MADE | TRISH'S TREASURE TROVE OF ...
From trishparr.com
NOT YOUR GRANDMA’S RICE PUDDING RECIPE - GREEN GIANT
From greengiant.com
GRANDMA'S RICE PUDDING - MSN
From msn.com
GRANDMA'S OLD-FASHION RICE PUDDING RECIPE - THE CLASSY CHICS
From twoclassychics.com
GRANDMA'S RICE PUDDING - RECIPE | COOKS.COM
From cooks.com
OLD FASHIONED RICE PUDDING - GRANDMA RAISED IN THE SOUTH
From grandmaraisedinthesouth.com
GRANDMA'S RICE PUDDING - RECIPE | COOKS.COM
From cooks.com
GRANDMA'S RICE PUDDING - EVER AFTER IN THE WOODS
From everafterinthewoods.com
GRANDMA'S RICE PUDDING | ELDER COOK | COPY ME THAT
From copymethat.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love