RICE PUDDING
For an old-fashioned sweet treat just like Grandma used to make, try this slow-cooker rice pudding. It has a rich cinnamon flavor and is made wonderfully light after whipped cream is stirred in at the end. -Jennifer Bennett, Salem, Indiana
Provided by Taste of Home
Categories Desserts
Time 3h15m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a 1-1/2-qt. slow cooker, combine the first nine ingredients. Cover and cook on low for 2 hours; stir. Cover and cook 1-2 hours longer or until rice is tender. Transfer to a small bowl; cool. Refrigerate until chilled., Just before serving, fold in whipped cream. If desired, garnish with additional whipped cream and cinnamon.
Nutrition Facts : Calories 437 calories, Fat 17g fat (10g saturated fat), Cholesterol 157mg cholesterol, Sodium 87mg sodium, Carbohydrate 63g carbohydrate (39g sugars, Fiber 1g fiber), Protein 8g protein.
GRANDMA'S RICE PUDDING
My grandma used to make this for my mom, and she made it for me. It's just like hot rice pudding and so yummy served with cinnamon!
Provided by Egapylime
Categories Desserts Custards and Pudding Recipes Rice Pudding Recipes
Time 45m
Yield 4
Number Of Ingredients 7
Steps:
- Bring water and rice to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until rice is tender and water has been absorbed, about 20. Add 2% milk, evaporated milk, sugar, and butter; stir well and cook until creamy, about 20 minutes longer. Serve sprinkled with cinnamon.
Nutrition Facts : Calories 301 calories, Carbohydrate 51.3 g, Cholesterol 26.2 mg, Fat 7.8 g, Fiber 0.4 g, Protein 6.9 g, SaturatedFat 4.8 g, Sodium 99.4 mg, Sugar 32.6 g
GRANDMA'S RICE DISH
My grandmother often made rice dishes when I was young. I forgot about this casserole until I found myself one day adding the same ingredients to leftover rice. The memories came flooding back, and I've made this recipe regularly since then. -Lorna Moore, Glendora, California
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4 servings.
Number Of Ingredients 14
Steps:
- Preheat oven to 350°. In a large skillet, cook beef, onion and green pepper over medium heat until meat is no longer pink; drain., Stir in rice, tomatoes, corn, olives, bacon and seasonings; heat through. Stir in 1 cup cheese until melted., Transfer to a greased 11x7-in. baking dish. Sprinkle with remaining cheese. Toss bread crumbs with butter; sprinkle over top., Bake, uncovered, 15-20 minutes or until cheese is melted.
Nutrition Facts : Calories 719 calories, Fat 37g fat (18g saturated fat), Cholesterol 136mg cholesterol, Sodium 1397mg sodium, Carbohydrate 52g carbohydrate (9g sugars, Fiber 5g fiber), Protein 41g protein.
GRANDMA'S BAKED RICE PUDDING WITH MERINGUE
This is a delicious rice pudding recipe passed down from my husband's grandmother. My husband cannot get enough of it!
Provided by STACYEMT1
Categories Desserts Custards and Pudding Recipes Rice Pudding Recipes
Time 2h13m
Yield 6
Number Of Ingredients 11
Steps:
- Place the water and rice into a saucepan, and bring to a boil over medium-high heat. Stir, and reduce heat to low. Cover pan, and simmer until all water is absorbed, about 20 minutes.
- Preheat oven to 350 degrees F (175 degrees C).
- Beat the egg yolks together with 1/2 cup sugar in a mixing bowl. Add the cornstarch and salt. Continue beating, and gradually pour in the milk. Stir in the cooked rice, lemon juice, and raisins. Pour the rice mixture into a baking dish, and place inside a larger baking pan. Fill the larger pan with water to 1 inch up the sides of the dish containing the rice mixture.
- Bake in preheated oven until the pudding is creamy and most of the liquid is absorbed, stirring occasionally. If necessary, add more water to maintain the water level.
- Meanwhile, place the egg whites in a mixing bowl and beat until soft peaks form. Continue beating, and gradually add 1/4 cup sugar. Beat until stiff peaks form. Remove the pudding from the oven, leaving it in the larger baking dish. Top pudding with the meringue, swirling with a spoon to create soft peaks.
- Preheat oven to 400 degrees F (200 degrees C).
- Bake in preheated oven until the meringue is golden, 8 to 10 minutes. Serve warm.
Nutrition Facts : Calories 273.6 calories, Carbohydrate 54.7 g, Cholesterol 76.4 mg, Fat 3.6 g, Fiber 0.7 g, Protein 7 g, SaturatedFat 1.8 g, Sodium 66.4 mg, Sugar 38.1 g
GRANDMA'S RICE PUDDING RECIPE PHOTO BY TASTE OF HOME RECIPE
Provided by á-10254
Number Of Ingredients 7
Steps:
- Grandma's Rice Pudding Recipe My sisters and I always loved the rice pudding our grandma made. After Grandma passed away, I took it upon myself to try and find the secret to her pudding. It took quite a bit of experimentation, but I finally got it right! And I'm glad to share it here. TOTAL TIME: Prep: 10 min. Bake: 45 min. MAKES: 4- 1 serving (1 cup) equals 197 calories, 4 g fat (2 g saturated fat), 79 mg cholesterol, 52 mg sodium, 36 g carbohydrate, trace fiber, 5 g protein. Directions Place rice and raisins in a greased 1-qt. casserole. In a small bowl, whisk the eggs, milk, sugar and nutmeg; pour over rice. Bake, uncovered, at 375° for 45-50 minutes or until a knife inserted in the center comes out clean. Cool. Pour milk over each serving if desired. Refrigerate leftovers. Yield: 4-6 servings. Originally published as Grandma's Rice Pudding in Reminisce Extra April 1993, p49 Read more: http://www.tasteofhome.com/recipes/grandma-s-rice-pudding#ixzz3BvgYfhKA
More about "grandmas rice pudding recipe photo by taste of home"
GRANDMA'S ITALIAN STYLE RICE PUDDING
From whatscookinitalianstylecuisine.com
GRANDMA'S WONDERFUL BROWNIES - THE BEST BROWNIES …
From shakentogetherlife.com
TASTE OF HOME - GRANDMA’S RICE PUDDING - FACEBOOK.COM
From facebook.com
LITTLE GRANDMA'S RICE PUDDING RECIPE - CUISINART.COM
From inte.cuisinart.com
GRANDMA'S RICE PUDDING RECIPE : OPTIMAL RESOLUTION LIST
From recipeschoice.com
GRANDMA’S RICE PUDDING | RECIPE | RICE PUDDING, PUDDING, …
From pinterest.com
GRANDMA'S RICE PUDDING | RECIPESTY
From recipesty.com
TASTE OF HOME - GRANDMA’S RICE PUDDING | FACEBOOK
From ne-np.facebook.com
GRANDMA’S RICE PUDDING | RECIPE | RECIPES, GRANDMA'S RICE …
From pinterest.co.uk
HOW TO MAKE RICE PUDDING JUST LIKE GRANDMA'S - MSN
From msn.com
MY GRANDMA’S RICE PUDDING RECIPE - MAMALISA.COM
From mamalisa.com
RICE PUDDING – GRANDMAS FOOD LAB
From grandmasfoodlab.com
GRANDMAS RICE PUDDING RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
GRANDMA’S RICE PUDDING | RECIPE | RICE PUDDING, …
From pinterest.com
GRANDMA LEWIS’ RICE PUDDING - THE WOODWORKING BAKER
From thewoodworkingbaker.com
25 SIMPLE DEPRESSION-ERA DESSERTS THAT ACTUALLY ARE INDULGENT - AOL
From aol.com
GRANDMA'S RICE PUDDING RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
GRANDMA’S RICE PUDDING | RECIPE | DESSERTS, GRANDMA'S RICE …
From pinterest.com.au
GRANDMA’S SAVOURY RICE RECIPE - FOOD NEWS
From foodnewsnews.com
GRANDMAS RICE PUDDING STOCK PHOTO. IMAGE OF GRANDMAS
From dreamstime.com
GRANDMA'S RICE PUDDING RECIPE - COOKEATSHARE
From cookeatshare.com
MEDYX.WILL.FIX ON TWITTER | OLD FASHIONED RICE PUDDING, RECIPES, …
From pinterest.ca
GRANDMA'S RICE PUDDING RECIPE | TASTE OF HOME - MASTERCOOK
From mastercook.com
CLASSIC STOVE-TOP RICE PUDDING - THE BOSSY KITCHEN
From thebossykitchen.com
GRANDMA’S RICE PUDDING | RECIPE | RICE PUDDING, PUDDING, RECIPES
From pinterest.co.uk
GRANDMA'S RICE PUDDING - BIGOVEN.COM
From bigoven.com
GRANDMAS RICE PUDDING PHOTOS - FREE & ROYALTY-FREE STOCK …
From dreamstime.com
SKINNY RICE PUDDING - CHEF IN TRAINING
From chef-in-training.com
MOM'S OLD-FASHIONED BAKED RICE PUDDING - GRUMPY'S HONEYBUNCH
From grumpyshoneybunch.com
TASTEE RECIPE RICE PUDDING ARCHIVES - TASTEE RECIPE
From tasteerecipe.com
GRANDMA’S RICE PUDDING RECIPE – CHEFTAP
From cheftap.com
LITTLE GRANDMA'S RICE PUDDING RECIPE - CUISINART.COM
From cuisinart.com
LEFTOVER RICE PUDDING | RECIPE | LEFTOVER RICE PUDDING, RICE …
From pinterest.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love