Grandpas Easy Vegan Gingerbread Cookies Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

EASY VEGAN GINGERBREAD COOKIES



Easy Vegan Gingerbread Cookies image

Try these quick and easy vegan gingerbread cookies, made with allspice, ginger, cinnamon, and molasses; just in time for vegan Christmas baking!

Provided by Fioa

Categories     Desserts     Cookies     Gingerbread Cookie Recipes

Time 2h18m

Yield 24

Number Of Ingredients 11

1 ½ cups all-purpose flour
1 teaspoon baking powder
1 teaspoon ground cinnamon
½ teaspoon baking soda
½ teaspoon ground ginger
½ teaspoon ground allspice
¼ teaspoon salt
½ cup coconut oil, at room temperature
⅓ cup molasses
¼ cup white sugar
1 teaspoon vanilla extract

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Line 2 baking sheets with parchment paper.
  • Sift flour, baking powder, cinnamon, baking soda, ginger, allspice, and salt into a bowl.
  • Cream coconut oil, molasses, and sugar in a bowl with an electric mixer; add vanilla extract. Stir in flour mixture; mix until a sticky dough forms, about 2 minutes. Wrap dough in plastic wrap and chill for 2 hours.
  • Roll out dough on a floured surface to 1/4 to 1/2-inch thickness. Dip cookie cutter in flour, cut out cookies, and place on the prepared baking sheets.
  • Bake in the preheated oven until lightly golden, 8 to 10 minutes.

Nutrition Facts : Calories 90 calories, Carbohydrate 11.7 g, Fat 4.6 g, Fiber 0.3 g, Protein 0.8 g, SaturatedFat 3.9 g, Sodium 72.7 mg, Sugar 4.7 g

GRANDPA'S EASY VEGAN GINGERBREAD COOKIES



Grandpa's Easy Vegan Gingerbread Cookies image

I received this recipe at my wedding shower, and made it for the first time this year. I was shocked at how perfect they came out--like something you would buy in a bakery. I didn't even realize they were vegan until after I made them. Now if only my decorations were quite as professional-looking ...

Provided by KStar

Categories     Desserts     Cookies     Gingerbread Cookie Recipes

Time 55m

Yield 36

Number Of Ingredients 12

1 ½ cups molasses
1 cup packed brown sugar
⅓ cup vegetable shortening
⅔ cup cold water
6 cups all-purpose flour
2 teaspoons baking soda
1 teaspoon ground cinnamon
1 teaspoon ground cloves
1 teaspoon ground allspice
1 teaspoon ground ginger
1 teaspoon salt
cooking spray

Steps:

  • Combine molasses, brown sugar, and shortening in a large bowl; beat with an electric mixer until smooth and creamy. Add cold water and blend until smooth. (Shortening may separate a bit; this is fine.)
  • Sift together flour, baking soda, cinnamon, cloves, allspice, ginger, and salt in a separate bowl. Add flour mixture to molasses mixture, blending until incorporated and dough is soft. Shape dough into 2 balls and place in the refrigerator until chilled, 10 to 15 minutes.
  • Preheat the oven to 350 degrees F (175 degrees C). Spray a baking sheet with cooking spray.
  • Working in batches, place one ball of chilled dough on a lightly floured surface and roll to 1/4-inch thickness, or 1/2-inch thickness for softer cookies. Cut out cookies with desired cookie cutters and place 1 inch apart on the prepared baking sheet. Repeat with remaining dough.
  • Bake cookies in the preheated oven until edges are firm, 12 to 13 minutes. Transfer to a wire rack immediately after baking to cool. Allow to cool completely if frosting.

Nutrition Facts : Calories 156.5 calories, Carbohydrate 32.3 g, Cholesterol 1.1 mg, Fat 2.1 g, Fiber 0.6 g, Protein 2.2 g, SaturatedFat 0.8 g, Sodium 142 mg, Sugar 13.6 g

GRANDPA'S EASY VEGAN GINGERBREAD COOKIES



Grandpa's Easy Vegan Gingerbread Cookies image

I received this recipe at my wedding shower, and made it for the first time this year. I was shocked at how perfect they came out--like something you would buy in a bakery. I didn't even realize they were vegan until after I made them. Now if only my decorations were quite as professional-looking ...

Provided by KStar

Categories     Gingerbread Cookies

Time 55m

Yield 36

Number Of Ingredients 12

1 ½ cups molasses
1 cup packed brown sugar
⅓ cup vegetable shortening
⅔ cup cold water
6 cups all-purpose flour
2 teaspoons baking soda
1 teaspoon ground cinnamon
1 teaspoon ground cloves
1 teaspoon ground allspice
1 teaspoon ground ginger
1 teaspoon salt
cooking spray

Steps:

  • Combine molasses, brown sugar, and shortening in a large bowl; beat with an electric mixer until smooth and creamy. Add cold water and blend until smooth. (Shortening may separate a bit; this is fine.)
  • Sift together flour, baking soda, cinnamon, cloves, allspice, ginger, and salt in a separate bowl. Add flour mixture to molasses mixture, blending until incorporated and dough is soft. Shape dough into 2 balls and place in the refrigerator until chilled, 10 to 15 minutes.
  • Preheat the oven to 350 degrees F (175 degrees C). Spray a baking sheet with cooking spray.
  • Working in batches, place one ball of chilled dough on a lightly floured surface and roll to 1/4-inch thickness, or 1/2-inch thickness for softer cookies. Cut out cookies with desired cookie cutters and place 1 inch apart on the prepared baking sheet. Repeat with remaining dough.
  • Bake cookies in the preheated oven until edges are firm, 12 to 13 minutes. Transfer to a wire rack immediately after baking to cool. Allow to cool completely if frosting.

Nutrition Facts : Calories 156.5 calories, Carbohydrate 32.3 g, Cholesterol 1.1 mg, Fat 2.1 g, Fiber 0.6 g, Protein 2.2 g, SaturatedFat 0.8 g, Sodium 142 mg, Sugar 13.6 g

More about "grandpas easy vegan gingerbread cookies recipes"

VEGAN GINGERBREAD COOKIES - VEGAN HEAVEN
vegan-gingerbread-cookies-vegan-heaven image
2019-12-03 STEP 1: Prepare the flax egg by combining the ground flaxseeds with water in a small bowl. Let it sit for about 5 minutes. STEP 2: In a large bowl, combine the dry ingredients. In another bowl combine the wet ingredients and …
From veganheaven.org

VEGAN GINGERBREAD COOKIES - LOVING IT VEGAN
2016-12-15 Add the vegan butter and brown sugar to an electric mixing bowl and cream together. Prepare your flax egg by mixing 1 Tbsp Flaxseed Meal with 3 Tbsp Hot Water and …
From lovingitvegan.com
Ratings 98
Calories 117 per serving
Category Baking, Cookies, Dessert
  • Prepare your flax egg by mixing 1 Tbsp Flaxseed Meal with 3 Tbsp Hot Water and allowing to sit for a minute.
  • Add the molasses, vanilla and flax egg to the electric mixer and beat together with the vegan butter and brown sugar.

EASY VEGAN GINGERBREAD COOKIES - HOLIDAY RECIPE
2020-12-06 Instructions. In a medium-sized mixing bowl, combine the flour, baking powder, baking soda, salt, ground ginger, ground allspice, ground cloves, ground cinnamon, and ground nutmeg. In a large mixing bowl, cream the softened butter and sugar together until light and fluffy. Next, add in the molasses, warm non-dairy milk, and vanilla extract and ...
From flouredframe.com
Cuisine American
Estimated Reading Time 6 mins
Category Dessert
Total Time 45 mins

SOFT AND CHEWY GINGERBREAD COOKIES (V+GF) - TWO SPOONS
2019-12-06 Preheat oven to 350F/175C. In a large bowl, cream together the vegan butter and demerara sugar until light and fluffy. Add flax egg, almond butter, molasses and almond milk. Beat to combine. In a separate bowl sift gluten-free flour …
From twospoons.ca

EASY VEGAN GINGERBREAD COOKIE GRANOLA - BAKERITA
2021-01-12 In a large bowl, combine the rolled oats, cashews, and pecans. In a separate smaller mixing bowl or 2-cup liquid measuring cup, mix together the cashew butter, maple syrup, melted coconut oil, molasses, spices, vanilla extract, …
From bakerita.com

EASY, GLUTEN FREE, VEGAN, GINGERBREAD COOKIES - SWEET ELIZABETH'S …
2020-07-26 Instructions: Preheat oven to 350°. Combine all ingredients in a bowl, and stir with a spatula until mixed well. Drop spoonfuls or scoops (approximately 2 Tablespoons per cookie) onto a baking sheet lined with parchment paper. Once you have them on the baking sheet, use the palm of your hand to flatten the cookies.
From sweetelizabethsorganics.com

VEGAN GINGERBREAD COOKIES RECIPE - CAPTAIN BOBCAT
2019-10-30 Preheat oven to 165 Celsius. These need to baked on a slightly lower temperature, otherwise they burn. In a large mixing bowl, combine every ingredients - use your hands to crumble the cold margarine and mix it with the dry ingredients. Dust a clean surface with flower and with a rolling pen, roll the dough out.
From captainbobcat.com

3 INGREDIENT GLUTEN FREE GINGERBREAD COOKIES (VEGAN)
2021-12-21 Step by step instructions. Step 1. Blend or mash the dates with a fork. Step 2. Mix gingerbread spice and almond flour. Add to the dates and mix. Add more flour if it doesn’t stick together as dough should. Step 3. Form into cookies …
From colorfulmango.com

EASY VEGAN GINGERBREAD COOKIES (NO LEAVENING AGENTS OR FLAX …
2020-12-13 METHOD. For the Gingerbread Dough…. Preheat the oven to 325° and to start, prepare two cookie sheets with parchment paper. (We can reuse the parchment paper later on for additional batches) In the bowl of the stand mixer, cream together the vegan butter sticks and dark brown sugar until fluffy.
From batterandcakecrumbs.com

RAW VEGAN GINGERBREAD COOKIES AND COOKIE DOUGH BALLS
2013-05-10 Roll in Cinnamon & Sugar at the end. Roll in Cocoa, Carob, Carob Nibs at the end. Add pumpkin puree to the dough, about 2-3 Tbsp for Gingerbread Pumpkin Cookie Balls. Add 1-2 Tbsp Molasses to the Mixture, increasing the almond or flax meal as necessary to achieve cohesive dough. I love the ginger in these!
From averiecooks.com

BEST THESE BEST-EVER VEGAN GINGERBREAD COOKIES FEATURE A SECRET ...
2018-11-08 Best-Ever Vegan Gingerbread Cookies. Prep time: 45 minutes Cook time: 12 minutes Makes: 24 cookies Ingredients: Cookie Dough 1 Tbsp ground flax or chia seeds 3 Tbsp warm water ¼ cup fancy molasses or unsulphured molasses ¼ cup coconut oil, softened ¼ cup almond butter 1 tsp vanilla extract 1 ½ cups spelt flour ⅓ cup coconut sugar 1 ½ tsp ground …
From foodnetwork.ca

VEGAN GINGERBREAD COOKIES | GLUTEN FREE | TWO SPOONS
2018-11-23 Instructions. Add 1 tbsp ground chia seeds to 3 tbsp water and let absorb for at least 10 minutes to form chia egg. In a large mixing bowl add chia egg, coconut sugar, almond butter, molasses, maple syrup, vegan butter, ginger, cinnamon, nutmeg, salt and baking soda. Beat with a hand mixer on low to combine.
From twospoons.ca

VEGAN GINGERBREAD COOKIES | CLASSIC BAKES
2022-01-24 Sift the flour, baking powder, powdered milk, ginger, cinnamon, and nutmeg in a large bowl. Then add the salt and mix, then set aside.
From classicbakes.com

GRANDPA'S EASY VEGAN GINGERBREAD COOKIES | RECIPE
Dec 9, 2020 - Perfect for the holidays or any special occasion, these vegan gingerbread cookies look like something you'd buy in a bakery! Dec 9, 2020 - Perfect for the holidays or any special occasion, these vegan gingerbread cookies look like something you'd buy in a bakery! Pinterest. Today . Explore. When autocomplete results are available use up and down arrows …
From pinterest.com

PERFECTLY SPICED VEGAN GINGERBREAD COOKIES (VERY EASY !)
2022-01-08 Once chilled, preheat your oven to 350°F (180°C) and line a baking tray with parchment paper. On a lightly floured surface, roll the dough to a ¼ inch thickness (6 mm). Dip your cookie cutters in flour before cutting out cookies from the dough and placing them on the prepared baking sheet.
From berrybaker.com

VEGAN GINGERBREAD MEN COOKIES RECIPE - MARY'S TEST KITCHEN
Make the vegan gingerbread dough: In one bowl, sift together flour, baking powder, ground ginger, cinnamon, nutmeg, cloves and salt. In a separate bowl, beat vegan butter and brown sugar together until fluffy. Beat in molasses and aquafaba (or your choice of vegan egg alternative) until smooth.
From marystestkitchen.com

VEGAN GINGERBREAD COOKIES WITH ICING RECIPE - PLANTIFUL BAKERY
To the mixing bowl, add soft vegan butter, brown sugar, and molasses. Cream together with a hand mixer for about 1 minute. Add unsweetened almond milk.
From plantifulbakery.com

VEGAN GINGERBREAD COOKIES - SWEET SIMPLE VEGAN
2019-12-17 Instructions. Remove the butter from the refrigerator and allow it to rest at room temperature for at least 30 minutes before starting. In a large bowl, sift in the flour, baking powder, baking soda, ginger, cinnamon, nutmeg and cloves. Add in the salt and mix everything together until uniform. Set aside.
From sweetsimplevegan.com

VEGAN GINGERBREAD COOKIES - SIMPLE VEGAN BLOG
2021-12-19 Preheat the oven to 350ºF or 180ºC and line 2-3 baking sheets with parchment paper. Generously flour a work surface, as well as your hands and the rolling pin. Roll out each disc until ⅛-inch thick (about 0.3 cm). Using a cookie cutter, cut the dough into shapes.
From simpleveganblog.com

GINGERBREAD CUT-OUT COOKIES [VEGAN, GF, PALEO] - BAKED GREENS
2018-12-09 If you make this recipe, let me know how it turns out! Leave a comment below, or take a picture of your Ginger Boys and share them with me on Instagram. I love seeing my recipes in your kitchen! Gingerbread Cut-Out Cookies [Vegan, GF, Paleo] Yields: 12-16 4-inch gingerbread men or 24+ 2-inch cut-out circles . Time:20 minutes. Ingredients:
From bakedgreens.com

THE BEST VEGAN GINGERBREAD COOKIES - CONNOISSEURUS VEG
2021-12-08 Instructions. Stir the flour, baking powder, ginger, cinnamon, cloves, nutmeg, and salt together in a large mixing bowl. Set it aside. In a separate large mixing bowl, use an electric mixer to beat the butter and brown sugar together until smooth and creamy, for about 1 minute. Add the molasses and vanilla.
From connoisseurusveg.com

EASY VEGAN GINGER COOKIES [OIL FREE] - THIS HEALTHY KITCHEN
2020-11-02 Divide the batter into 10 portions, rolling each one into balls that are approx 1-1.5" in diameter. Then roll them in the sugar (if using), slightly flatten them and place on your baking sheet. Bake for 10 minutes, then remove from the oven and let cool for at least 5 minutes until set.
From thishealthykitchen.com

EASY VEGAN GINGERBREAD COOKIES RECIPE - RECIPES.NET
2022-03-22 Combine molasses, brown sugar, and shortening in a large bowl; beat with an electric mixer until smooth and creamy. Add cold water and blend until smooth.
From recipes.net

VEGAN GINGERBREAD COOKIES EVEN GRANDMA WILL APPROVE OF
2009-11-22 Preheat oven to 325 degrees and grease a cookie sheet. In a bowl, combine pastry flour, baking powder, ginger, cloves, cinnamon, and salt. In a large bowl, whisk together margarine, molasses, and brown sugar together until smooth.
From vegnews.com

VEGAN GINGERBREAD COOKIES — BLESS THIS MESS
2022-03-19 When the dough is done chilling, preheat oven to 350 degrees F. Working in sections, roll the dough to ½ inch thick on a floured surface; cut into desired shapes. Place shapes on a baking sheet lined with parchment paper or a baking mat. Gather and reroll "scraps" of dough as needed, using all of the dough.
From blessthismessplease.com

VEGAN GINGERBREAD COOKIES | FRAGRANT VANILLA CAKE
Vegan Gingerbread Cookies. Makes about 42 cookies. Ingredients: Dough: 3 cups organic whole wheat pastry flour* 1 tsp baking soda; 1 tsp ground cinnamon; 1 tsp ground ginger ; 1/2 tsp cloves; 1/4 tsp nutmeg; 1/2 tsp sea salt; 3/4 cup melted coconut oil; 1/2 cup Raw Guru coconut sugar; 2/3 cup molasses; 1 Tbsp ground flax seed mixed with 3 Tbsp filtered water allowed to …
From fragrantvanilla.com

VEGAN GINGERBREAD COOKIES - EASY CHRISTMAS RECIPE - JUSTYNA MANJARI
2019-12-17 Combine all dry ingredients in a bowl. Mash banana with a fork. Add mashed banana. Add melted coconut oil, blackstrap molasses and vanilla essence.
From justynamanjari.com

VEGAN GINGERBREAD COOKIES | FAILPROOF RECIPE!
2021-04-28 Instructions. Prepare your flax egg by mixing 1 Tbsp flax seed meal with 3 Tbsp hot water and allowing it to sit for a minute or two. In a medium mixing bowl, add the dry ingredients, stir well to combine.
From gourmandelle.com

VEGAN GLUTEN-FREE GINGERBREAD COOKIES - DELIGHTFUL ADVENTURES
2021-12-17 Easy cut-out vegan gluten-free gingerbread cookies that can be made crisp or soft. They’re eggless, dairy-free, and filled with the warm, classic gingerbread spices you associate with the holidays. They can be cut out into any shape and decorated exactly how you like them! Prep Time: 20 minutes. Cook Time: 10 minutes.
From delightfuladventures.com

EASY RECIPE: VEGAN GINGERBREAD COOKIES
2019-07-24 EASY RECIPE: Vegan Gingerbread Cookies. Vegan gingerbread cookies for christmas/the holidays/whenever! :) Today is day 13 of #SparklesAndSnowflakes which means we have 5 MORE VIDEOS BEFORE CHRISTMAS! If you recreate anything from these videos (on YouTube or anywhere!) show me on any social media with #sparklesandsnowflakes and I'll …
From richmegafood.com

CLASSIC VEGAN GINGERBREAD COOKIES - THE CHEEKY CHICKPEA
2020-12-04 How to make vegan gingerbread cookies: Preheat oven to 350° line a large baking sheet with parchment paper. Mix together the flour, ginger, cinnamon, cloves, salt, baking powder and soda in a bowl. Set aside. In a large mixing bowl with a hand mixer or stand mixer with paddle, cream the vegan butter until light and fluffy add the brown sugar ...
From thecheekychickpea.com

GINGERBREAD COOKIES (KETO, PALEO, VEGAN) - PRETTY PIES
2019-12-05 How to make Low-Carb Gingerbread Cookies. Making these sugar-free/low-carb/keto was a cinch thanks to Lakanto monkfruit, my favorite sugar-free sweetener!. I used a combination of Maple Flavored Syrup and Golden Monkfruit Granules to achieve just the right amount of sweetness with a hint of brown sugar and maple flavor. SO delicious. Almond flour, …
From prettypies.com

VEGAN GINGERBREAD COOKIES RECIPE – RAW FOOD & GLUTEN FREE
2019-07-10 Gingerbread cookies are a great recipe to make during the festive season and are ideal for sharing with family or friends, where you can relax together, unwind and eat sweet treats. Of course in the past your sweet treats would have been loaded with refined sugar, processed foods and animal products, but things have changed for the better!
From richmegafood.com

EASY VEGAN GINGERBREAD COOKIES RECIPE
2019-07-22 EASY VEGAN GINGERBREAD COOKIES RECIPE. WATCH IN HD! Recipe: 150g whole grain spelt flour 1/2 teaspoon baking powder 50g coconut sugar 1 heaping teaspoon gingerbread spice 50g coconut oil melted 3 tablespoons maple syrup 2 tablespoons apple sauce. 1. Mix the dry ingredients and the wet ingredients in seperate bowls, then mix it all together …
From richmegafood.com

VEGAN GINGERBREAD COOKIES | EASY RECIPE - BIANCA ZAPATKA
2019-12-15 In a mixing bowl, whisk together the flour, baking soda, salt, ginger, cinnamon, and nutmeg. Set aside. In a separate mixing bowl, beat together the soft vegan butter and coconut sugar until combined. Add in the molasses and the prepared flax-egg (or applesauce), continue to beat until completely combined.
From biancazapatka.com

VEGAN AND GLUTEN-FREE GINGERBREAD COOKIES - MARTA IN THE JAR
2021-12-09 Whip the oil and sugar with a whisk (or in the stand mixer bowl). Add molasses and mil, then whisk for a further minute to obtain a well blended mixture. In a second bowl, mix the flours with the sugar and the spices. Then add them to the wet ingredients. Keep mixing the ingredients until you get a dough similar to a shortcrust pastry, compact ...
From martainthejar.com

EASY VEGAN GINGERBREAD COOKIES CEREAL RECIPE - NO MEAT FAST FEET
2022-01-04 Preheat the oven to 350° F. Add all dry ingredients to a mixing bowl and mix to combine thoroughly. Make a well in the center of the bowl and add all liquid ingredients. Mix all liquid ingredients until well incorporated. Slowly mix in the dry ingredients to form a thick gingerbread cookie dough.
From nomeatfastfeet.com

ICED GINGERBREAD COOKIES - CUPFUL OF KALE
2019-12-11 Add a little more flour if its too sticky. Roll it into a ball shape and wrap in cling film or place in a bag and pop in the fridge for half an hour to firm up. Pre heat the oven to 180C/350F and roll out the dough. Place onto a well floured surface or roll between two sheets of cling film.
From cupfulofkale.com

EASY VEGAN GINGERBREAD COOKIES - LIFE MADE SWEETER
2019-12-21 How to Make Vegan Gingerbread Cookies from Scratch. MAKE THE DOUGH: In a large mixing bowl, add the flour, sweetener, vanilla, molasses, gingerbread spices and salt. Mix until a dough starts to form. Knead dough with your hands and form into a large ball. CHILL: Wrap the dough in plastic wrap and freeze for 15 minutes.
From lifemadesweeter.com

VEGAN GINGERBREAD COOKIES - RICHMEGAFOOD.COM
2019-06-12 Vegan Gingerbread Cookies Holiday treats don't have to blow your healthy diet. The almond-based cream cheese in the frosting contains heart-healthy unsaturated fat, which reduces your LDL, or “bad,” cholesterol.
From richmegafood.com

VEGAN GINGERBREAD COOKIES - VEGETARIAN MAMMA
2021-10-04 HOW TO MAKE VEGAN GINGERBREAD COOKIES FROM SCRATCH. First, preheat your oven and prep a couple baking sheets with parchment paper.No stuck gingerbread people here! Then, melt the vegan butter with the brown sugar and molasses in a small sauce pan over low heat.Keep stirring! Once the butter is melted, add it to a large mixing bowl with a …
From vegetarianmamma.com

20 MINUTE VEGAN GINGERBREAD COOKIES WITHOUT MOLASSES
1. Preheat the oven to 425. 2. In a mixing bowl, mix the melted vegan butter, flax eggs, sugar, almond milk, baking powder, vanilla, cinnamon, ginger, cloves, and nutmeg. Then, add the flour and mix until a dough forms. 3. Line a baking sheet with parchment paper.
From peanutbutterandjilly.com

GINGERBREAD COOKIES (VEGAN & GLUTEN FREE!) - FREELY VEGAN
2020-12-24 Cut the cold butter into 12 chunks. Beat the butter and brown sugar together on medium speed until the butter and sugar are blended together and there are no more obvious chunks of butter left. Add the molasses, applesauce, …
From freelyvegan.com

VEGAN GINGERBREAD MEN + VIDEO - MINDFUL AVOCADO
2019-12-18 Add flax egg, vanilla, applesauce, apple cider vinegar, and molasses to wet mixture and beat until just combined. In a separate bowl, whisk together dry ingredients. Add the dry mixture to the wet ingredients and beat until just combined. Wrap the dough in plastic wrap and place in the fridge for 30 minutes to chill.
From mindfulavocado.com

EASY VEGAN GINGERBREAD COOKIES - VEGGIE DESSERTS
2020-12-02 In a large bowl, beat the butter, sugar, oil, molasses and vanilla with an electric mixer until smooth. Sift in the flour, ginger, cinnamon, baking soda and cloves and stir with a wooden spoon until well mixed. Knead for a few minutes until it forms a dough. Wrap the dough and refrigerate for at least 1 hour.
From veggiedesserts.com

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Savory Tuna Tempter_image Savory Tuna Tempter

Hearty Breakfast Bake_image Hearty Breakfast Bake

Applesauce Cake in a Jar_image Applesauce Cake in a Jar

Curried Pumpkin Soup_image Curried Pumpkin Soup

Beef Barley Stew_image Beef Barley Stew

Beef and Bean Taco Casserole_image Beef and Bean Taco Casserole

Mashed Sweet Potatoes With Peaches_image Mashed Sweet Potatoes With Peaches

PARMESAN CHICKEN FINGERS_image PARMESAN CHICKEN FINGERS

Easy Sour Cream Rolls_image Easy Sour Cream Rolls

Linguine with Zucchini and Kielbasa_image Linguine with Zucchini and Kielbasa

TOFFEE COOKIES WITH DARK CHOCOLATE GLAZE_image TOFFEE COOKIES WITH DARK CHOCOLATE GLAZE

Healthy Granola_image Healthy Granola

Fresh Strawberry Yogurt Cake_image Fresh Strawberry Yogurt Cake

Old West Grilled Bean and Burger Packs_image Old West Grilled Bean and Burger Packs

Christmas Night Lasagna_image Christmas Night Lasagna

Jack Wilson's Slaw Dressing_image Jack Wilson's Slaw Dressing

Lambcarre Provencale_image Lambcarre Provencale

The Ultimate Ribeye French Onion Soup_image The Ultimate Ribeye French Onion Soup

Yorkshire Pudding_image Yorkshire Pudding

Skirt Steak Roulades With Tomato Relish_image Skirt Steak Roulades With Tomato Relish

Related Search

Asparagus Mozzarella Salad

Baked Spaghetti With Chicken And Spinach

Bell Pepper Dip

Cauldron Cakes Spice Cakes From Harry Potter

Crumb Crusted Baked Salmon With Lemon Caper Sauce

Dubai Lemonade

Duck, Duck, Goose! Roast It!

Hot Crabmeat Sandwiches

Pinto Beans Ham Hocks And Rice